216686 fat garden vegetable bake bisquick Recipes

  • Garden Vegetable Lasagna
    mozzarella cheese , part skim, shredded, parmesan cheese and
    4 More
    mozzarella cheese , part skim, shredded, parmesan cheese, low-fat low-sodium cottage cheese, ragu light pasta sauce, whole wheat lasagna noodles, frozen mixed vegetables
    1 hour 5 min, 6 ingredients
  • Garden Vegetable Soup
    carrots, sliced, onion, diced, garlic cloves, minced and
    8 More
    carrots, sliced, onion, diced, garlic cloves, minced, fat-free chicken broth, green cabbage, diced, green beans, tomato paste, dried basil, dried oregano, salt, zucchini, diced
    11 ingredients
  • Vegetable Medley Bake
    frozen broccoli carrots cauliflower mix and
    6 More
    frozen broccoli carrots cauliflower mix, cream of mushroom soup, carton garden vegetable cream cheese spread, chopped onion, seasoned croutons, salt, pepper
    40 min, 7 ingredients
  • Garden Vegetable Soup  Weight Watchers  0 Points Per 1 Cup Servi
    carrot, sliced, diced onion, garlic cloves and
    7 More
    carrot, sliced, diced onion, garlic cloves, reduced-sodium fat-free chicken broth, green beans, tomato paste, dried basil, dried oregano, salt, fresh zucchini, diced
    35 min, 10 ingredients
  • Garden Vegetable Soup
    carrot, onion, garlic cloves and
    8 More
    carrot, onion, garlic cloves, fat-free low-sodium chicken broth, green cabbage, green beans, tomato paste, basil, oregano, salt, zucchini
    35 min, 11 ingredients
  • Garden Vegetable Wraps
    reduced-fat garlic-herb spreadable cheese and
    6 More
    reduced-fat garlic-herb spreadable cheese, flour tortillas (10 inches), chopped seeded tomatoes, julienned fresh spinach, chopped sweet red pepper, bacon strips, cooked and crumbled, coarsely ground pepper
    25 min, 7 ingredients
  • Creamy Butternut Twice-Baked Potatoes
    baking potatoes, cubed peeled butternut squash, water and
    4 More
    baking potatoes, cubed peeled butternut squash, water, spreadable garden vegetable cream cheese, butter, salt, pepper
    10 min, 7 ingredients
  • Garden Stuffed Baked Potatoes
    potatoes, butter, onion, chopped and
    5 More
    potatoes, butter, onion, chopped, chopped frozen broccoli, thawed, ranch-style salad dressing, vegetable oil, dried parsley, salt and pepper to taste
    55 min, 8 ingredients
  • Garden Stuffed Baked Potatoes
    russet potatoes ., butter or margarine, onion, chopped and
    5 More
    russet potatoes ., butter or margarine, onion, chopped, frozen chopped broccoli, thawed, drained, ranch salad dressing, vegetable oil, dried parsley , optional, salt and pepper
    8 ingredients
  • Garden Stuffed Baked Potatoes
    russet potatoes, butter or margarine, onion chopped and
    6 More
    russet potatoes, butter or margarine, onion chopped, frozen chopped broccoli,thawed, drained, ranch salad dressing, vegetable oil, dried parsley ; optional, salt, pepper
    9 ingredients
  • Garden Vegetable Bake
    chopped carrots, fresh or frozen lima beans and
    18 More
    chopped carrots, fresh or frozen lima beans, cut fresh green beans, chopped cauliflower, chopped fresh broccoli, fresh or frozen whole kernel corn, fresh or frozen peas, sweet onion, chopped, butter, cubed, king arthur unbleached all-purpose flour, half-and-half cream, milk, spreadable garlic and herb cream cheese, shredded sharp cheddar cheese, shredded part-skim mozzarella cheese, minced fresh parsley, salt and pepper, white pepper and ground nutmeg, panko (japanese ) bread crumbs, shredded parmesan and romano cheeses
    1 hour , 20 ingredients
  • Garden Vegetables and Sirloin Soup
    quinoa, see note below, cooking oil and
    11 More
    quinoa, see note below, cooking oil, black pepper, fresh ground, chili powder, sirloin steaks, thinly sliced and cut 1-inch long, onion, diced, vegetable broth, green cabbage, finely shredded, red bell pepper, thinly sliced and cut 1-inch long, potato, 1/2-inch dice, carrot, thinly sliced, peas, frozen, salt , to taste
    1 hour 20 min, 13 ingredients
  • Garden Vegetable Appetizers Garden Vegetable Appetizers
    pie crust mix (1 package), ranch dressing mix, baking soda and
    7 More
    pie crust mix (1 package), ranch dressing mix, baking soda, water , plus, water, cream cheese, softened, sour cream, chopped vegetables, green onions, thinly sliced (1/3 cup), bacon , crisply cooked and crumbled
    23 min, 10 ingredients
  • Garden Vegetable Omelet Garden Vegetable Omelet
    eggs, salt and pepper and
    2 More
    eggs, salt and pepper, frozen california blend defrosted in microwave (broccoli, cauliflower, and carrots), kraft low-fat shredded cheddar cheese
    15 min, 5 ingredients
  • Garden Stuffed Baked Potatoes Garden Stuffed Baked Potatoes
    russet potatoes, butter or 2 tbsp margarine and
    6 More
    russet potatoes, butter or 2 tbsp margarine, onion, chopped, frozen chopped broccoli, thawed and drained, ranch salad dressing, vegetable oil, dried parsley (optional), salt and pepper
    55 min, 8 ingredients
  • Garden Vegetable Pizza Garden Vegetable Pizza
    cider vinegar, olive oil and
    14 More
    cider vinegar, olive oil, garlic, peeled and minced or pressed, minced shallots, chopped fresh basil leaves or 1 tsp dried basil, fresh thyme leaves or dried thyme, chopped fresh rosemary leaves or 1/2 tsp dried rosemary, baked pizza crusts (10 oz. each, 12 in. wide ), sliced mushrooms, sliced yellow crookneck squash, sliced roma tomatoes, diced orange or red bell peppers, sliced green onions, salt, shredded mozzarella cheese (1/2 lb.), grated parmesan cheese
    16 ingredients
  • Garden Vegetable Latkes Garden Vegetable Latkes
    yukon gold potatoes, peeled , cut into 1-inch pieces and
    9 More
    yukon gold potatoes, peeled , cut into 1-inch pieces, carrots (about 2 large), peeled , cut into 1-inch pieces, parsnips (about 2 large), peeled , cut into 1-inch pieces, all purpose flour, chopped fresh dill, chopped green onions, salt, pepper, eggs, beaten to blend, vegetable oil
    10 ingredients
  • Garden Vegetable Spaghetti Garden Vegetable Spaghetti
    spaghetti, olive oil or 2 tbsp vegetable oil and
    10 More
    spaghetti, olive oil or 2 tbsp vegetable oil, carrots, sliced (1/4 cup), onion, diced (1/2 cup), zucchini , cut into 1/2-inch slices (4 cups), garlic cloves, finely chopped, tomatoes , cut into 1-inch pieces, frozen green pea, thawed, chopped fresh basil leaves or 1 tsp dried basil leaves, salt, pepper, grated parmesan cheese
    30 min, 12 ingredients




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