116081 fashioned pork apple sweet pot Recipes

pork loin chops (5 oz each), vegetable oil, orange juice, brown sugar, ground mace, ground ginger, salt , optional, pepper, sweet potatoes (1-1/4 lb), butter, melted, cornstarch, water

sweet red peppers, cut into thin rings, green pepper, cut into thin rings, red onion, thinly sliced and separated into rings, olive oil, divided, dry red wine or reduced-sodium beef broth, brown sugar, balsamic vinegar, bone-in pork loin chops (1/2 inch thick and 7 oz each), salt, pepper

apples, sweet potatoes, salt, sugar, nutmeg (use cinnamon as a substitute), orange zest, orange juice

sweet potatoes, cooked and quartered, baking apples, sliced, marshmallows, cut in pieces (if using mini marshmallows 1 large = 10 mini), brown sugar, salt, cinnamon, butter

sweet potatoes, peeled,halved and cut into 1/2 inch thick slices, tart apples, peeled,cored and cut into thin slices, vegetarian sausage patties, cinnamon, nutmeg

apple juice or 1/2 cup apple cider, sweet potatoes, peeled and sliced 1 inch thick, onions, sliced and separated into rings, apples, peeled, cored and sliced, center cut pork roast , trimmed of fat, dijon mustard, black pepper, fresh sage leaves, snipped or 1/8 tsp dried sage, cold water, brown sugar, cornstarch

vegetable oil , more as needed, onions , cut in two and then into thin half-moons, sliced bacon , cut crosswise into 1/2 inch strips, flour, pumpkin pie spice, boneless pork chops (each weighing 6 to 8 oz), granny smith apples or 2 large, sharp pressed apple cider

pork loin, apricots, whole berry cranberry sauce, chopped dried apricot, dry mustard, cayenne pepper, potatoes, cubed, water, cornstarch

pork, apple, carrots, cabbage, brown sugar, apple cider vinegar, potatoes, salt, pepper

white whole wheat flour, shortening or 1 cup butter, ice cold water, sugar, salt, pork chops, sweet potatoes, sweet onion, red pepper, fresno chile pepper (optional), vegetable broth or 1 1/2 cups chicken broth, sour cream, marjoram, paprika, thyme, cracked black pepper

granny smith apples , quartered lengthwise, cored and thinly sliced crosswise (about 1 lb), sweet onion , such as vidalia, quartered lengthwise and thinly sliced crosswise, ginger, about 3 inches, peeled and cut into 1/8-by-2-inch matchsticks, fresh coconut, finely grated (i used frozen), fresh lemon juice, basil, finely shredded, salt & freshly ground black pepper, lemon verbena leaves (about 3 oz) or 2 stalks fresh lemongrass, tender inner white bulbs only, crushed, grapeseed oil, salt

apples (sweet ones are best, i.e. not granny smiths), habaneros, washed and de-seeded, red onion, fresh cilantro, lime , juice of, salt

pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves, fresh lime juice, southwest seasoning (emeril s ), kosher salt, olive oil, fresh ground black pepper, chicken broth, poblano pepper , roasted, red pepper , roasted, sweet onion , cut into thick slices and roasted, olive oil, lime juice, pico de gallo ( ), salsa (tequila-lime fresca), mole, grated monterey jack cheese or 1/2 lb mexican queso blanco, corn tortillas, steamed and covered to keep warm (flour tortillas) or 10 medium flour tortillas, steamed (flour tortillas), fresh cilantro stem, for garnish, lime wedge, for serving

pork steaks, oil, ketchup, water, vinegar, worcestershire sauce, salt, chili powder, paprika, onions (sliced thin), salt and pepper

pork roast, olive oil, chicken broth, paprika, garlic powder, dried sage, dried rosemary, dried marjoram, dried thyme, oregano, basil

pork chops (medium thickness ), olive oil, garlic clove (minced ), cheddar cheese soup, applesauce, milk, mcintosh apple (sliced ), apple pie spice, seasoning salt, onion powder, salt and pepper, bay leaf, shredded cheddar cheese

boneless pork chops, vegetable oil, apples, cored and peeled, onions, cut into small wedges, dried thyme, salt, pepper, frozen roasted sweet potatoes, apple juice