122892 fashioned chicken made Recipes

water, whole chickens, cut up, salt, onion, sliced, stalks celery, chopped, garlic clove, peeled and quartered, bay leaf, whole fresh parsley leaves, fresh coarse ground black pepper, lemon juice, all-purpose flour, baking powder, salt, milk, milk

stalks celery, carrot, onions, chicken, minced garlic (divided ), salt (divided ), pepper (divided ), spaghetti, butter, bell pepper, pimientos, sliced mushrooms, velveeta cheese, cream of mushroom soup, tomato soup, worcestershire sauce, fresh parsley, shredded cheddar cheese

stewing chicken, cut up, water, chopped onion (1 medium), salt, black pepper, bay leaf, dried medium noodles, chopped carrot (2 medium), chopped celery (2 stalks ), fresh parsley

uncooked elbow macaroni, frozen corn, cubed cooked chicken, sliced celery, hard-cooked egg, chopped, chopped green pepper, chopped onion, mayonnaise, white vinegar, salt, pepper

chicken pieces (i use 4 breasts with bones, skinned), chicken broth or 4 cups water, butter (i use 1/2 stick), condensed cream of chicken soup (i use campbell s healthy request, no msg), extra wide egg noodles (i use the big bag), salt

chicken (boneless, thighs work well too), bisquick (enough to coat chicken) or 1 -2 cup flour (enough to coat chicken), paprika, salt, pepper, eggs (beaten ), oil, enough to brown chicken, butter (your preference, i ve tried it with both 1/2 and 1 and it comes out great both ways..) or 1/2-1 cup margarine (your preference, i ve tried it with both 1/2 and 1 and it comes out great both ways..), chicken broth, lemon juice, parsley, garlic, lemon juice, pasta, any kind (optional)

chicken thighs or 1 small stewing chicken, water, chicken stock, onion, diced, stalks celery, diced, green peas, carrot, diced, cream of chicken soup, cream of mushroom soup, garlic cloves, crushed, garlic granules (or powder ), pepper, poultry seasoning

chicken breasts or 6 chicken thighs, cubed, sized onions, diced, carrots , cut the way you want, celery ribs, sliced, sushi rice or 1 cup arborio rice, must use rice that will absorb all the liquid, chicken stock, water, concentrated chicken bouillon, worcestershire sauce, dried basil, dried rosemary, salt and pepper

chicken broth or 4 cups, water, chicken breasts, carrots, sliced, celery, sliced, onion, roughly chopped, chicken bouillon granules or 4 -5 chicken bouillon cubes, dried parsley, mashed potatoes , see recipe above, egg noodles , see recipe above it s what makes the soup or 11 oz frozen wide, salt & pepper, to taste

chicken breasts (6 pieces, 3.5 oz each), chicken broth , for sauteing the chicken in, salt , plus more to taste, black pepper, freshly ground , plus more to taste, onion, chopped, garlic cloves, finely chopped, chicken broth, tomatoes, diced , with juice, capers, drained, oregano leaves, dried, basil leaves, coarsely chopped

chicken backs or 1/2 lb chicken neck, cold water, onion, unpeeled, garlic clove, unpeeled and cut in thirds, stalk celery, with top, bay leaf, all-purpose flour, salt, garlic powder, red pepper, chicken pieces, salt, garlic powder, ground red pepper (preferably cayenne), vegetable oil (for deep frying), salt, ground red pepper (preferably cayenne), black pepper, white pepper, garlic powder, chopped onion, chopped celery, chopped green bell pepper, flour , using reserved extra coating, chicken stock , for etouffee, unsalted butter, divided, to your taste, very finely chopped green onions, chicken stock , as needed, hot cooked rice

carrots, peeled and chopped, turnip, peeled and chopped, onion, peeled and chopped, potatoes, peeled and chopped, rutabaga, peeled and chopped, parsnip, peeled and chopped, sweet potato, peeled and chopped, parsley, beef , osso bucco, vegetable bouillon cubes, chicken noodle soup mix (preferably ossem brand)

chicken breasts, onions, peeled, quartered and stuck with cloves, mullers egg noodles, cream of mushroom soup, b & sliced utton mushrooms, corn flakes, crushed

chopped cooked chicken, hard-cooked eggs, chopped, chopped celery, chopped onion, salt, celery salt, white pepper (to taste), red peppers (to taste) or cayenne (to taste), lemon juice, mayonnaise, paprika, fresh parsley sprig, tomatoes

whole chicken , cut into pieces, salt, freshly ground black pepper, all-purpose flour, salt, baking powder, milk, egg, butter/flour roux , 50/50, salt and freshly ground black pepper

olive oil, onion, chopped, carrots, sliced, stalks celery, sliced, water, chicken, quartered, chopped parsley, egg noodles, salt, pepper

chicken legs or 8 chicken wings or 4 chicken thighs (or a combo of all), fresh parsley, cold chicken stock (i use the boullion), fresh mushrooms, fresh lemon juice, butter, flour, heavy cream , such as whipping cream, fresh lemon rind, finely chopped, onion, chopped, green pepper, thinly sliced, chives, chopped, salt and pepper, paprika

chicken wings or 2 lb boneless skinless chicken thighs, oil, garlic cloves, minced, water for chicken wings or 1 large can of chicken broth if using chicken thighs or use knorr bullion granulars to make broth, soy sauce, whole mushrooms or 1 cup fresh button mushrooms, pk long rice/saifun (bean threads - clear coils of noodles found in the asian section of the supermarket or asian stores) or use oriental vermicelli, chopped green onions