Old Fashioned Chicken Soup Recipe

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Old Fashioned Chicken Soup
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Ingredients:

Directions:

  1. Heat oil in large heavy pot. Cook onion and celery until translucent. Season chicken pieces liberally with salt and pepper. Place chicken skin side down in pot and brown, about 5 minutes. Add carrots and cover with water. Bring to a simmer and cook for 1 hour. Remove chicken from soup and let cool. Remove meat from bones and shred, discard skin. Return meat to pot and stir in parsley and noodles. Cook for another 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 655.1 Kcal (2743 kJ)
Calories from fat 416.36 Kcal
% Daily Value*
Total Fat 46.26g 71%
Cholesterol 235.35mg 78%
Sodium 250.53mg 10%
Potassium 784.76mg 17%
Total Carbs 8.24g 3%
Sugars 4.07g 16%
Dietary Fiber 2.68g 11%
Protein 48.24g 96%
Vitamin C 18.5mg 31%
Vitamin A 0.5mg 15%
Iron 2.8mg 16%
Calcium 103.7mg 10%
Amount Per 100 g
Calories 89.37 Kcal (374 kJ)
Calories from fat 56.8 Kcal
% Daily Value*
Total Fat 6.31g 71%
Cholesterol 32.11mg 78%
Sodium 34.18mg 10%
Potassium 107.06mg 17%
Total Carbs 1.12g 3%
Sugars 0.55g 16%
Dietary Fiber 0.36g 11%
Protein 6.58g 96%
Vitamin C 2.5mg 31%
Vitamin A 0.1mg 15%
Iron 0.4mg 16%
Calcium 14.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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