55288 fashioned cherries cake ciliegie Recipes

butter, sugar, eggs, flour, baking powder, cherries, dried, glazed (baking cherries), almonds, vanilla, lemon flavoring, warm milk, salt

butter, brown sugar, egg yolk, flour, candied cherries or maraschino cherry, halved

white sugar, butter, eggs, orange juice, all-purpose flour, baking powder, sultana raisins, halved glace cherries

butter, softened, sugar, eggs, baking soda, sour milk, ground allspice, canned sour cherries, drained, flour

butter, brown sugar, sliced pineapple, maraschino cherries, cake flour, baking powder, salt, eggs, separated, granulated sugar, lemon , zest of, freshly grated, lemon juice, vanilla, sour cream

king arthur unbleached all-purpose flour, sugar, baking powder, salt, ground cinnamon, baking soda, eggs, egg whites, unsweetened applesauce, canola oil, vanilla extract, unsweetened crushed pineapple, undrained, cubed firm bananas, maraschino cherries, drained, chopped walnuts, sugar

chocolate cake mix (baked in two 9-inch round cake pans) or 18 oz devil s food cake mix (baked in two 9-inch round cake pans), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), instant chocolate pudding mix, dessert topping (dream whip), cold milk, cherry pie filling

butter, grated lemon rind, sugar, cake flour, eggs, glace cherries

cherry pie filling, yellow or white cake mix, margarine or butter (i prefer butter), walnuts (optional), chocolate chips, almond extract

yellow cake mix (regular size), cherry pie filling, eggs, lightly beaten, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, butter, softened, chopped pecans

cherry cake mix, oil, cream cheese, softened, sugar, eggs, milk, lemon juice, almond extract, cherry pie filling

melted butter, granulated sugar, eggs well beaten, vanilla, flour, baking powder, chopped dried cherries, sauce, cherry preserves

cake, flour, baking soda, salt, ground allspice, cinnamon, nutmeg, vegetable oil, eggs, sugar, buttermilk, chopped prunes, chopped pecans, vanilla, in a bowl, mix the flour, soda, salt and spices. nother bowl, combine the oil, eggs, and sugar. add the flour mixture to the egg mixture alternating with the buttermilk. stir in the prunes, pecans and vanilla. pour into a greased tube pan and bake at 350* for 1 hour or until the cake tests done. while the cake is cooking, prepare the topping.

cream together, margarine (sweet butter), sugar, add 1 at a time , 4 eggs mixing in well, add, vanilla, add, flour, baking powder, salt (never use it in my cakes), cherry pie filling , or what fruit filling you need mix in 1 tsp vanilla or almond extract

granulated sugar, ground cinnamon, walnuts , chunky pieces not crumbs, maraschino cherry , well drained on a paper towel and halved, self-rising flour, remove 2 tbsp to use to coat the walnuts and cherries, sugar, margarine, room temperature, vanilla extract, almond extract, eggs, at room temperature, light sour cream, room temperature, buttermilk, room temperature

king arthur unbleached all-purpose flour, sugar, baking powder, salt, ground cinnamon, baking soda, eggs, lightly beaten, canola oil, vanilla extract, unsweetened crushed pineapple, undrained, cubed firm bananas, maraschino cherries, drained, chopped walnuts, sugar

cold unsalted butter, all-purpose flour, salt, cold vegetable shortening, ice water, sugar, quick-cooking tapioca, salt, cinnamon, fresh or frozen pitted tart cherries (about 3 1/2 pints fresh , picked over), vanilla, sugar, vanilla ice cream