Old-Fashioned Banana Cake Recipe

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Old-Fashioned Banana Cake
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Ingredients:

Directions:

  1. In a large bowl, combine the first six ingredients. In a small bowl, combine the eggs, oil and vanilla. Beat into dry ingredients just until combined (batter will be thick). Stir in pineapple. Fold in the bananas, cherries and walnuts.
  2. Transfer to a greased and floured 10-in. fluted tube pan. Bake at 350° for 60-70 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar. Yield: 16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 664.19 Kcal (2781 kJ)
Calories from fat 232.86 Kcal
% Daily Value*
Total Fat 25.87g 40%
Cholesterol 30.69mg 10%
Sodium 178.48mg 7%
Potassium 257.98mg 5%
Total Carbs 96.88g 32%
Sugars 20.13g 81%
Dietary Fiber 1.57g 6%
Protein 9.25g 18%
Vitamin C 3.4mg 6%
Iron 0.5mg 3%
Calcium 55mg 5%
Amount Per 100 g
Calories 303.75 Kcal (1272 kJ)
Calories from fat 106.5 Kcal
% Daily Value*
Total Fat 11.83g 40%
Cholesterol 14.04mg 10%
Sodium 81.63mg 7%
Potassium 117.98mg 5%
Total Carbs 44.31g 32%
Sugars 9.21g 81%
Dietary Fiber 0.72g 6%
Protein 4.23g 18%
Vitamin C 1.6mg 6%
Iron 0.2mg 3%
Calcium 25.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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