168 farms tomatoes Recipes
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- slow braised lamb with backyard and lentils
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- fresh sandwiches saturday lunch longmeadow
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- backyard curried with mint raita
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precooked farro (such as archer farms), fresh lemon juice and10 Moreprecooked farro (such as archer farms), fresh lemon juice, olive oil, dijon mustard, salt, freshly ground black pepper, garlic clove, minced, diced fresh tomato, diced cucumber, chopped fresh parsley leaves, chopped fresh mint, chopped green onions12 ingredients
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eggs, bacon, boiled potatoes, cubed (or canned potatoes) and11 Moreeggs, bacon, boiled potatoes, cubed (or canned potatoes), onion, chopped, grated cheese (cheddar, or whatever you have in house), salt, pepper, tabasco sauce (optional), garlic powder (optional), paprika (optional), chopped fresh chives, chopped fresh parsley, grated cheese, chopped tomato40 min, 14 ingredients
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dry-packed sustainably farmed or diver-caught scallops and10 Moredry-packed sustainably farmed or diver-caught scallops, fine sea salt, vine-ripened tomatoes or 5 whole canned tomatoes, drained, butter, divided, onion, finely diced, diced fennel bulb (about 1/2 bulb); save some fronds for garnish, garlic cloves, thinly sliced, ground cumin, chopped flat-leaf parsley leaves, pepper, vegetable oil11 ingredients
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green tomatoes, thinly sliced and11 Moregreen tomatoes, thinly sliced, firm tomatoes, thinly sliced, red onion, thinly sliced, garlic cloves, sliced, pepperidge farm very thin whole wheat bread, mozzarella cheese, shredded, sliced provolone cheese, shaved parmesan cheese, fresh lemon basil leaves, salt and pepper, balsamic vinegar, olive oil1 hour 10 min, 12 ingredients
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Slow Braised Lamb With Backyard Farms Tomatoes and Lentilsleg of lamb, onions, sliced, garlic cloves and14 Moreleg of lamb, onions, sliced, garlic cloves, backyard farm tomatoes, diced, fresh thyme, olive oil, bay leaves, black olives, stoned, red wine, chicken stock, french green lentils, frozen mixed potatoes carrots celery and onions, finely diced, bay leaves, olive oil, chicken stock, backyard farm tomatoes, diced, lemon2 hour 30 min, 17 ingredients
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Backyard Farms Curried Tomatoes With Mint Raitabackyard farm tomatoes, sliced, curry powder, plain flour and4 Morebackyard farm tomatoes, sliced, curry powder, plain flour, olive oil, greek yogurt, chopped fresh mint, chopped fresh cilantro35 min, 7 ingredients
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Backyard Farms Barbecue Saucefresh backyard farms tomatoes, peeled & chopped and10 Morefresh backyard farms tomatoes, peeled & chopped, chopped sweet onion, garlic cloves, minced, brown sugar, butter, chili sauce, worcestershire sauce, fresh squeezed lemon juice, kosher salt, fresh ground black pepper, mustard powder2 hour 20 min, 11 ingredients
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Tomato Avacado Saladlight olive oil, grated rind and juice from 1/2 lemon and6 Morelight olive oil, grated rind and juice from 1/2 lemon, salt, pepper, balsamic vinegar (optional), farm fresh tomatoes, ripe avacadoes, basil8 ingredients
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Farm Stand Pizza (Sandra Lee)fresh pizza dough, all-purpose flour , for dusting and16 Morefresh pizza dough, all-purpose flour , for dusting, olive oil, chunky tomato sauce , recipe follows, basil leaves , torn, shredded mozzarella cheese, divided, white mushrooms, sliced, broccoli florets, chopped, green pepper, diced, red onion, sliced, salt and freshly ground black pepper, olive oil, onion, diced, chopped garlic, diced tomatoes, chopped fresh basil leaves, chopped fresh parsley leaves, salt and freshly ground black pepper1 hour 13 min, 19 ingredients
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Tomato and Smoked Mozzarella Tartunbleached all-purpose flour , for work surface and10 Moreunbleached all-purpose flour , for work surface, frozen puff pastry , thawed in box in refrigerator overnight (pepperidge farm), egg, beaten, grated parmesan cheese (about 1 cup), plum tomato, cored and cut crosswise into 1/4-inch-thick slices (about 3 to 4 medium), table salt, garlic cloves, minced (about 2 tsp), extra virgin olive oil, ground black pepper, smoked mozzarella cheese, shredded (2 cups), fresh basil, shredded1 hour 30 min, 11 ingredients
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Tomato and Artichoke Tart (Sandra Lee)puff pastry sheet, thawed (recommended : pepperidge farm) and5 Morepuff pastry sheet, thawed (recommended : pepperidge farm), oil-packed sun-dried tomatoes, drained and julienned, patted dry, marinated artichoke hearts, drained and patted dry (recommended : cara mia), fresh mozzarella , torn into small pieces, goat cheese crumbles, italian seasoning (recommended: mccormick )35 min, 6 ingredients
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Farm Stand Corn Saladears corn , kernels removed and7 Moreears corn , kernels removed, asparagus , tough ends removed,cut into 2 inch pieces, tomatoes, cut in half, basil , cut into ribbons, minced red onions, fresh lemon juice, extra virgin olive oil, salt & freshly ground black pepper30 min, 8 ingredients
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Farm Stand Salsa (Tyler Florence)ears fresh, sweet corn , cut off the cob, red onion, diced and9 Moreears fresh, sweet corn , cut off the cob, red onion, diced, green onions, white and green parts, chopped, tomatoes, halved, avocado, halved, pitted, peeled, and chopped in chunks, jalapeno, sliced, fresh cilantro, leaves chopped, lemon, juiced, lime, juiced, extra-virgin olive oil, sea salt and freshly ground black pepper25 min, 11 ingredients
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Bell Pepper and Tomato Penne with Meatballsfirm white bread (such as pepperidge farm) and26 Morefirm white bread (such as pepperidge farm), minced fresh onion, chopped cremini mushrooms, chopped fresh parsley, grated fresh parmesan cheese, salt, dried oregano, crushed red pepper, egg yolk, lean ground turkey, olive oil, chopped onion, garlic cloves, thinly sliced, julienne-cut yellow bell pepper, julienne-cut orange bell pepper, salt, divided, chopped seeded plum tomato (about 2 lb), tomato juice, quartered pitted kalamata olives, balsamic vinegar, sugar, dried oregano, freshly ground black pepper, sliced fresh basil, salt, uncooked penne (about 2 cups tube-shaped pasta)27 ingredients
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