71968 farfalle broth wild shallots Recipes

wild rice, chicken broth, olive oil, red bell peppers, chopped, cashews, coarsely chopped, green onions, sliced, seasoned rice vinegar or 3 tbsp apple cider vinegar, olive oil, sesame oil, garlic, minced, salt, fresh ground pepper, lettuce leaf , for serving

wild rice, uncooked, mushroom, cleaned,thickly sliced, onion, minced, vegetable broth, garlic, minced, salt and pepper

butter, onion, diced, celery, diced, garlic cloves, minced, chicken broth, wild rice, cooked, chicken breasts, cooked and diced, sour cream, cheddar cheese, shredded

reduced-sodium chicken broth, wild rice (7-1/2 oz), frozen corn kernels, thawed (2-1/2 lbs), vegetable oil, fully cooked smoked kielbasa, cut into 1/2 inch cubes, carrots, peeled and diced, onions, chopped, half-and-half, fresh chives or parsley

farfalle pasta, new potatoes, green beans, pesto sauce, garlic, grated very finely, best olive oil, freshly grated parmesan cheese, salt and pepper

wild rice mix (your choice ), chicken broth, orange juice, water, kidney beans, hard-boiled eggs (peeled & diced ), minced onion, mayonnaise, salt, fresh coarse ground black pepper, cayenne pepper, almonds (toasted ), chopped fresh jalapeno (remember to use gloves)

farfalle pasta, salt, unsalted butter, chopped onion, reduced-fat sour cream, sliced smoked salmon, red caviar, vodka, fresh parsley, washed and finely chopped

wild rice, chicken broth, pecans, cashews, dates, chopped and pitted, golden raisin, dried cranberries, celery, finely diced, green onion, diced, red wine vinegar, lemon juice, garlic clove, finely minced, dijon mustard, sugar, kosher salt, fresh ground pepper, vegetable oil, olive oil

farfalle pasta, extra virgin olive oil, garlic, peeled,washed and crushed, fresh broccoli florets, salt, nutmeg, fresh ground black pepper , to taste, part-skim ricotta cheese

farfalle pasta (bowties), albacore tuna in water, cheese sauce (*), salsa, mild, duxelle mushrooms (**), low-fat sour cream, unsalted butter, cornstarch, fresh ground pepper (optional)

butter, onion (medium, finley chopped), corn (frozen ), celery (chopped ), carrot (sliced ), chicken breast (boneless, skinless, cubed, uncooked ), mushroom (fresh, sliced ), flour, chicken broth, wild rice (cooked ), salt, curry powder, mustard powder, parsley (dried ), pepper, fat-free half-and-half

farfalle pasta, extra virgin olive oil, scallion, thinly sliced, garlic, finely chopped, zucchini, very thinly sliced, yellow squash, very thinly sliced, chopped fresh basil leaf, minced fresh mint leaves, grated parmigiano-reggiano cheese

farfalle pasta (bowtie), hot italian turkey sausage (removed from casings ), olive oil, minced garlic, pine nuts, onion, red pepper flakes, sliced mushrooms, sun-dried tomatoes (softened and julienned), tomatoes, halved, fresh baby spinach, grated parmesan cheese (more for sprinkling on top ), salt & pepper

wild rice, short grain brown rice, chicken broth, kosher salt & freshly ground black pepper, extra virgin olive oil, onion, minced, celery, diced, garlic cloves, minced (optional), butter, apples, cored and cut into 1/2-inch dice, pecans , lightly toasted coarsely chopped, fresh sage, finely chopped, dried cranberries

wild rice, pork sausage, mushrooms, onion, chopped, flour, cream, chicken broth, thyme, oregano, margarine, salt, almonds

farfalle pasta, portabello mushrooms, sliced and cut into 2-inch pieces, olive oil, onions, finely diced, garlic clove, tomato paste, red wine, rosemary, parsley (dried, or finely chopped ), salt and pepper, parmesan cheese, for garnish

wild rice, grain white rice, almonds, toasted, green onions, trimmed and sliced thin, brown button mushrooms, sliced, smoked gruyere, grated, thyme, dried, salt, chicken broth, water, milk