35012 fantastic apple matzoh Recipes

matzos, eggs, beaten, salt, honey, oil, chopped walnuts, apples, chopped, raisins, cinnamon

shortening (crisco is good ), sugar (or more or less to suit taste), eggs, vanilla extract or 1 1/2 tsp almond extract, flour, baking powder, baking soda, salt, sour cream, apples, peeled and finely chopped (or 5 small apples), chopped nuts, brown sugar , packed, cinnamon, butter

matzohs, water , to soak the matzoh in, eggs, milk, butter or 3 tbsp margarine, onion, chopped, mushroom, chopped, salt and pepper

matzohs, egg whites, onion powder , to taste, salt, black pepper

apple, chopped, soft breadcrumbs, celery, chopped, raisins, walnuts, chopped, green onions, sliced, ground nutmeg, apple juice or 2 tbsp apple cider, divided, pork tenderloin , trimmed of separable fat, apple juice or 1/2 cup apple cider, cornstarch, ground cinnamon

apples (any cooking apple, i like macintosh or granny smith), apple cider (or apple juice), sugar, cinnamon, nutmeg, dry pectin, lemon juice

apple cider , plus, apple cider, apple jelly, butter, fresh or thawed frozen turkey, salt and pepper, to taste, fresh sage, apples, cored,and cut into wedges, apple, sliced,for garnish

apple cider vinegar, apple jelly, apple pie spice, whole roasting chickens, tart baking apples, cored, grain and wild rice blend, water, butter, fresh ground black pepper, green onions, thinly sliced, sage leaf (optional)

apple cider or 3/4 cup apple juice, chopped pitted dates or 1/2 cup raisins, cornstarch, ground ginger, grated fresh lemon rind, store bought or homemade pie crusts, sugar, all-purpose flour, sliced, peeled tart cooking apples

apples (tart, cooking, cored and quartered, about 14 medium), apple cider or 3 cups apple juice, granulated sugar, lemon juice, strained, ground cinnamon

apples, peeled, cored and cut into 1/2 inch pieces, apple juice, apple pie filling, cinnamon, allspice, nutmeg, sugar, spice cake mix, walnuts, chopped, butter or 3 tbsp margarine, syrup (i used mrs. butterworth s lite), apple juice

baking apples (use granny smith if possible, cored and medium diced), brown sugar, fresh orange juice, plain matzohs (broken into 2-3-inch pieces, use unsalted matzoh), warm water, eggs, salt, cinnamon (can use more ), sugar, melted butter (or use margarine), dried cranberries (i use ocean spray craisins for this), dried apricots, chopped coarsely, cold butter (cut into small pieces) or 5 tbsp margarine (cut into small pieces), sugar (use white or brown sugar for sprinkling)

apples , granny smith or any tart apple, cored and cut into medium dice, light brown sugar, orange juice, plain matzohs, eggs, salt, ground cinnamon, sugar, butter or margarine, melted, golden raisins, dried apricots, medium, chopped, butter or margarine, cut into small pieces, for casserole topping

apples , granny smith, cored and diced, light brown sugar, orange juice, plain matzohs, eggs, salt, ground cinnamon, sugar, butter or 1/2 cup margarine, melted, craisins, dried apricot, chopped

eggs, sugar, cinnamon, salt, sheets matzos, boiling water, apples, peeled and chopped, butter, melted, cherry preserves

matzohs, onion, chopped fine, garlic clove, minced, red pepper, chopped fine, oil (for sauteing the onion mixture), ground chicken, salt , to taste, fresh ground black pepper , to taste, crushed red pepper flakes , to taste (optional), eggs, matzo meal, oil (for frying the turnovers) or margarine (for frying the turnovers)

apple, peeled and grated, pineapple tidbits, drained, mandarin oranges, drained, flaked coconut, non-fat vanilla yogurt, banana , sliced into disks, light cool whip, chopped nuts (optional)

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.