7495 fancy tuna endive boats Recipes

clover leaf tomato and onion tuna, a yellow pepper, diced, half stalk of celery, diced, a few splashes of lizano salsa, a few sprigs of cilantro, chopped, a couple cherry tomatoes, endive leaves

smoked salmon, dry smoked, cream cheese, fresh lemon juice, capers, red onions, finely chopped, heads belgian endive

broccoli, coarsely chopped, red bell pepper , julienne-cut (1- x 1/4-inch), purple onion, chopped, red wine vinegar, vegetable oil, dark sesame oil, salt, cracked pepper, leaves belgian endive (about 4 large heads )

smoked salmon, chopped, mayonnaise, parmesan cheese, grated, green onion, chopped, fresh lemon juice, fresh dill, minced, olive oil, salt and pepper, to taste, belgian endive, 4 large leaves

boneless skinless chicken breasts, cooked and shredded, kosher salt, fresh cracked black pepper, garlic salt with parsley, dry thyme, mayonnaise, dijon mustard, fresh squeezed orange juice (about 1/2 an orange), fresh chopped fennel, chopped pecans, heads belgian endive, leaves separated, crumbled goat cheese, asparagus tops , steamed until fork tender and trimmed

dry pasta , shaped (i use catelli smart but you can use whole wheat or whatever you prefer), tuna in water (flaked or chunk, drained ), reduced-fat cream of mushroom soup, condensed, mushrooms, sliced, drained, worcestershire sauce, salt and pepper, low-fat cheddar cheese, grated

fancy shredded mozzarella cheese (4 oz), tuna, well drained & flaked, tomatoes, seeded & chopped, minced onions, fresh parsley, minced, dried oregano leaves, crushed, italian bread (each 6 x 1/2), olive oil, garlic, peeled & halved

tuna in water, drained (in spring water), green pepper, mayonnaise, american cheese (optional)

tuna, drained and flaked, hard-cooked egg, chopped, chopped celery, chopped onion, miracle whip, sweet pickle relish, submarine sandwich or hoagie buns, lettuce leaves, cheddar cheese, wooden skewers, fish-shaped crackers

endives, leaves separated, oranges , supremed (cut the top and bottom off, remove the rest of the peel with a knife, and cut each section out), almonds, sliced, toasted, goat cheese, crumbled, chives, chopped, salt, garlic clove, extra virgin olive oil, sherry wine vinegar, shallot, chopped, salt, pepper

tuna fish, green bell peppers, light mayonnaise, cheese slice (for the sails)

lasagna noodle (or fresh ), butter, onion, minced, garlic clove, minced, mushroom, thinly sliced, dry white wine (optional), heavy whipping cream, fresh parsley, minced, salt & pepper, tuna, drained & flaked, pimientos, canned, well drained, seeded , and cut into strips, frozen peas, thawed, mozzarella cheese, shredded, parmesan cheese, freshly grated, butter, flour, milk, milk, nutmeg, salt , to taste, pepper , to taste

sourdough french rolls, tuna in water, drained, shredded reduced-fat cheddar cheese, chopped water chestnuts, chopped celery, chopped green pepper, almonds, toasted, grated onion, sliced pimiento-stuffed olives, low-sodium worcestershire sauce, nonfat mayonnaise

chopped cooked chicken, celery rib, finely chopped, dried cranberries, mayonnaise, sour cream, shallot, finely chopped, grated orange peel, salt, pepper, endive leaves

crabmeat, red onion, finely diced, red bell pepper, finely diced, roasted garlic, chopped, worcestershire sauce, parsley, chopped, mayonnaise, hot sauce (to taste), belgian endive, salt and pepper

day-old crusty bread, salt, fresh ground black pepper, extra-wide egg noodles, tuna steak, white wine, bay leaf, peppercorn (a few), extra virgin olive oil, butter, shallot, chopped, white mushrooms, thinly sliced, ground thyme or 1 tsp poultry seasoning, all-purpose flour, chicken broth, heavy cream or 1/2 cup half-and-half, frozen baby peas, chopped fresh flat leaf parsley, for garnish

day-old crusty bread or 2 crusty day-old rolls, tuna steaks , 1-inch thick -- 2 big steaks, white wine, water, bay leaf, peppercorns, extra-virgin olive oil -- 1 turn of the pan, butter, divided, shallots, chopped, button mushrooms, thinly sliced, salt and pepper, ground thyme or poultry seasoning, all-purpose flour, chicken stock, heavy cream or half-and-half, baby frozen peas, extra-wide egg noodles, cooked to al dente or 12 oz, 1 box, egg fettuccini, chopped fresh parsley leaves, to garnish

endives , a mixture of green and red, fennel bulbs, mint leaf , picked from stems, garlic cloves, peeled, olive oil, lemon juice, lime juice, runny pale honey, orange blossom water, salt and pepper