128639 fancy baked chard stuffed Recipes
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fresh spinach leaves and8 Morefresh spinach leaves, cream cheese (about 4 oz), room temperature, mascarpone cheese,* room temperature, ground nutmeg, salmon fillets with skin (each about 1 inch thick ), olive oil, fresh breadcrumbs from french bread with crust, butter, melted, freshly grated parmesan cheese9 ingredients
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red apples such as gala or rome beauty, fresh lemon juice and10 Morered apples such as gala or rome beauty, fresh lemon juice, chopped dried apricots, dried currants, chopped pecans, toasted, dark brown sugar, cinnamon, ground nutmeg, unsalted butter (1/2 tbsp softened and 1/2 tbsp cut into 4 pieces), unfiltered apple cider, vanilla, low-fat vanilla or maple yogurt1 hour 30 min, 12 ingredients
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capers , preferably packed in salt, salmon and7 Morecapers , preferably packed in salt, salmon, extra virgin olive oil, chopped flat-leaf italian parsley, very finely chopped garlic or 1 tsp pressed garlic, unflavored fine dry breadcrumbs, salt, black pepper, ground fresh, firm ripe tomatoes , weighing approximately 3/4 lb each1 hour 5 min, 9 ingredients
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Baked Halibut with Paprika,olives and Mushroomsnonstick vegetable oil spray and8 Morenonstick vegetable oil spray, thick halibut fillets (about 8 oz each), fresh lemon juice, olive oil, onion, chopped, mushrooms, chopped (about 3 cups), red bell pepper, chopped, pimiento-stuffed green olives, chopped, hot paprika9 ingredients
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Stuffed Masa Pockets with Green Chiles and Cheesepoblano chiles (about 4 medium) and9 Morepoblano chiles (about 4 medium), whole tomatoes in juice, drained, vegetable oil, crumbled queso fresco or feta cheese (about 8 oz), freshly ground corn masa dough for tortillas (about 17 oz), or make masa dough with 1 3/4 cups masa harina (corn tortilla mix; about 8 1/2 oz) mixed with 1 cup plus 2 tbsp warm water, all purpose flour, baking powder, salt, warm water, vegetable oil (for frying )10 ingredients
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Baked Carrots with Cheese Saucecarrots, peeled, cut into 1/3-inch-thick rounds, butter and6 Morecarrots, peeled, cut into 1/3-inch-thick rounds, butter, onion, chopped, chopped celery, coarsely grated sharp cheddar cheese (about 4 oz), all purpose flour, whipping cream, crushed corn bread stuffing mix8 ingredients
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Baked Artichokes Stuffed with Anchovies and Garlicfrench bread (1/4 of 1-lb loaf), crusts removed, bread to... and8 Morefrench bread (1/4 of 1-lb loaf), crusts removed, bread torn into pieces, extra-virgin olive oil, purchased unseasoned dry breadcrumbs, chopped fresh mint, drained capers, anchovy fillets, finely chopped, garlic cloves; 4 chopped, 2 halved, lemon, halved, artichokes9 ingredients
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Baked Pecan-Stuffed Nectarinespecan halves, sugar, egg yolk, firm-ripe nectarines and2 Morepecan halves, sugar, egg yolk, firm-ripe nectarines, garnish: 4 pecan halves, superpremium vanilla ice cream6 ingredients
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