1362 fall harvest spiked Recipes
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sweet potatoes, peeled and cubed, olive oil, salt, pepper and17 Moresweet potatoes, peeled and cubed, olive oil, salt, pepper, cubed cooked turkey breast, apples, cubed, chopped walnuts, toasted, green onions, thinly sliced, raisins, minced fresh parsley, olive oil, rice vinegar, orange juice, maple syrup, lemon juice, minced fresh gingerroot, salt, ground cinnamon, ground nutmeg, pepper55 min, 21 ingredients
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freshly harvested vine ripened tomatoes and9 Morefreshly harvested vine ripened tomatoes, extra virgin olive oil, salt, frozen puff pastry, thawed, dijon mustard, goat cheese, softened, garlic, thinly sliced, fresh basil or 2 tbsp parsley, chopped, pepper, chopped fresh basil or 1 tsp parsley21 min, 10 ingredients
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water, harvest soup mix and8 Morewater, harvest soup mix, carrots, sliced or 1 cup carrot, diced, celery, and leaf finely chopped, cabbage, shredded, tomato, diced, salt, pepper, instant chicken broth or 1 tsp bouillon cube, cooked chicken or 1/2 lb turkey or 1/2 lb ground beef2 hour 15 min, 10 ingredients
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boneless pork shoulder , cut into 2-inch pieces and6 Moreboneless pork shoulder , cut into 2-inch pieces, condensed french onion soup, apple cider or apple juice, granny smith apples , cut into thick slices, butternut squash, peeled, seeded and cut into 2-inch pieces, parsnips, peeled and cut into 1-inch pieces, dried thyme leaves, crushed7 hour 20 min, 7 ingredients
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olive oil, pattypan squash , trim stems short (any colour) and7 Moreolive oil, pattypan squash , trim stems short (any colour), turnip, cut into large cubes (the size of the squash), carrots, cut into large slices (the size of the squash ), sweet potato, cut into large cubes (the size of the squash), sage leaves , torn, freshly ground sea salt and pepper, fresh rosemary, red onion, halved and sliced55 min, 9 ingredients
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uncooked butternut squash, cut into small cubes, olive oil and11 Moreuncooked butternut squash, cut into small cubes, olive oil, rosemary, fresh, minced, table salt (to taste), shallots, minced, apricot preserves, rice wine vinegar, olive oil, rosemary, fresh, minced, table salt (to taste), arugula, baby leaves , packed, pear, diced, chopped walnuts, toasted40 min, 14 ingredients
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all purpose flour, sugar, salt and9 Moreall purpose flour, sugar, salt, chilled unsalted butter , cut into pieces, egg yolk, late-harvest riesling or other sweet white dessert wine, ripe anjou pears, peeled, cored, thinly sliced, sugar, all purpose flour, late-harvest riesling or other sweet white dessert wine, water, vanilla ice cream12 ingredients
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olive oil-flavored cooking spray, coarsely chopped onion and12 Moreolive oil-flavored cooking spray, coarsely chopped onion, skinned, boned chicken thighs, dry white wine, fat-free chicken broth, tomato paste, balsamic vinegar, minced fresh or 1/2 tsp dried tarragon, brown sugar, salt, red pepper, black pepper, pepper-spiked polenta, tarragon sprigs (optional)14 ingredients
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olive oil , for baking sheet and drizzling and15 Moreolive oil , for baking sheet and drizzling, flour , for dusting surface, store-bought pizza dough or 1 lb homemade pizza dough, part-skim mozzarella cheese, grated (about 2 cups), roasted fall vegetables, drained and coarsely cut, part-skim ricotta cheese, fresh rosemary leaf (optional), coarse salt, ground pepper, butternut squash, peeled, seeded , and cut into 1 1/2-inch pieces, red potatoes (12 to 14), red onion (about 2 to 3), carrot (6 to 8 medium), garlic cloves, peeled and smashed, olive oil, pepper26 min, 16 ingredients
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Potlatch Fall Harvest Souppack pumpkin (not pumpkin pie filling), creamed corn and8 Morepack pumpkin (not pumpkin pie filling), creamed corn, low-fat milk, chicken broth, apple cider, water, butter, ground mace, salt and pepper to taste, frozen corn, thawed30 min, 10 ingredients
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Cheesy Harvest Vegetablesmixed fall vegetables (squash, sweet potatoes, turnips, p... and5 Moremixed fall vegetables (squash, sweet potatoes, turnips, parsnips and carrots), milk, cream cheese, cubed, parmesan cheese, shredded, ground nutmeg, ritz cracker crumbs1 hour 15 min, 6 ingredients
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Cheesy Harvest Vegetablesmixed butternut squash (fall vegetables, about 6 cups) or... and5 Moremixed butternut squash (fall vegetables, about 6 cups) or 2 lbs sweet potatoes (fall vegetables, about 6 cups) or 2 lbs turnips (fall vegetables, about 6 cups) or 2 lbs parsnips (fall vegetables, about 6 cups) or 2 lbs carrots, peeled, cut into 1-inch cubes (fall vegetables, about 6 cups), milk, cream cheese, cubed, shredded parmesan cheese, ground nutmeg, ritz crackers, crushed1 hour 5 min, 6 ingredients
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Slow Cooker Fall Harvest Pork Stewboneless pork shoulder , cut into 2-inch pieces and5 Moreboneless pork shoulder , cut into 2-inch pieces, french onion soup, apple cider or 1/2 cup apple juice, granny smith apples, seeded and cut into 2-inch pieces, parsnips, peeled and cut into 1-inch pieces (about 2 cups), dried thyme leaves, crushed8 hour 20 min, 6 ingredients
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Late-Harvest Riesling Sorbet With Berrieslate-harvest riesling wine, water, sugar, fresh lime juice and6 Morelate-harvest riesling wine, water, sugar, fresh lime juice, blackberry, blueberries, raspberries, sugar, late-harvest riesling wine, grated lime rind3 hour 20 min, 10 ingredients
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Three Sisters Harvest Stewolive oil, onion, chopped, garlic cloves, chopped and8 Moreolive oil, onion, chopped, garlic cloves, chopped, carrot cut into 1-inch pieces, butternut squash, cubed (for a quicker-cooking variation, use 1 cup yellow or crookneck squash, cubed), beans, drained (garbanzos, with their harvest gold color, are my favorite, but you could try butter beans, small red beans, or pintos - whatever pleases you), fresh or frozen corn kernels, sea salt, dried chipotle pepper (optional), water or vegetable broth, as needed, chopped fresh parsley30 min, 11 ingredients
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