200983 face strip cheese steaks Recipes

top round beef roast, instant chicken bouillon granules, sliced onions, sliced green peppers, cheese, hero buns

tube (8 oz) refrigerated crescent rolls, green pepper, chopped, onion, chopped, olive oil, beef bouillon granules, sliced deli roast beef, prepared italian salad dressing, shredded part-skim mozzarella cheese

steak, cut into 1/2-inch cubes, all-purpose flour, lard, bacon, finely chopped, onions, minced, fresh mushrooms, sliced (optional), irish stout beer (such as guinness), chopped fresh parsley, raisins (optional), brown sugar, double-crust pie pastry, thawed

steak, garlic, quartered, salt, soy sauce, tomato paste, vegetable oil, ground black pepper, dried oregano

steak, celery, carrots, potatoes, onion, mushrooms, beef broth, flour, garlic

steak, red bell pepper, yellow bell pepper, onions, red pepper, salt, pepper, lime juice

steak, yellow pepper, onion, mushrooms, potatoes, olive oil

steaks , 1/2 lb (220 g.) each, from the fillet, rump,or sirloin, and without any kind of fatty wrapping, crushed pepper-black, gray, or green, salt, neutral oil, cold butter, cl.) dry white wine, cl.) brown veal stock (or from a bouillon cube), creme fraiche (optional), mustard (optional)

steaks, 1-inch thick, kosher salt , to taste, black pepper , to taste, light olive oil, shallot, chopped, butter, cut into 2 pieces, cognac, heavy cream

steaks, pounded thin, chopped onion, melted butter, fresh breadcrumbs, chopped celery, parsley, salt, poultry seasoning, pepper, flour, oil, cream of mushroom soup, water

hoagie rolls, mayonnaise, tabasco chipotle pepper sauce, fajita meat, chopped, grilled onion, grilled bell pepper, roasted garlic cloves, roasted garlic oil, cheddar cheese, shredded

trimmed chain section from a beef tenderloin, approximately 6 to 8 oz, olive oil, divided, kosher salt, freshly ground black pepper, onion , julienned, hoagie rolls, grated mimolette cheese

two 8-oz boneless rib eyes, salt and freshly cracked black pepper, vegetable oil, yellow onions, peeled, halved and sliced, shredded fontinella cheese, good-quality fresh sub rolls , hinged, hot giardiniera , run through a food processor for 8 1-second pulses

cream cheese, steak sauce, chopped greenonion, cooked ham, litre/8 inch thick (in the sandwich meat aisle), stuffed green olives

sliced beef (you can use any cut of meat that you would like but if it is already sliced the process is much easier), egg roll wrappers, sized white onion, sliced provolone cheese, a pinch of salt and pepper, canola or vegetable oil for frying

frozen chipped beef sandwhich steaks (about 2 oz. each), margarine or butter, onion, cut into thin wedges, green pepper , cut into strips, condensed cheddar cheese soup, water, worcestershire sauce, chopped fresh or dried parsley .

hoagie/sub/zep rolls, white american cheese, red mill tvp, cube xl cube knorr s vegetable boullon or 2 smaller of another brand, morningstar farms meal starters grillers recipe crumbles, vegetable oil use sparingly , as needed for taste, sm. / medium. mayan sweet or vidalia onion