85925 face grilled blue toasted pecan sandwich Recipes

  • Toasted Banana Sandwich
    banana, chopped toasted pecans, ground ginger, salt and
    1 More
    banana, chopped toasted pecans, ground ginger, salt, toasted raisin bread
    4 min, 5 ingredients
  • Toasted Pecan Cake
    butter, softened, brown sugar, eggs, self-rising flour and
    6 More
    butter, softened, brown sugar, eggs, self-rising flour, crushed cinnamon graham crackers, orange juice, toasted chopped pecans, toasted pecan halves, sugar, milk
    1 hour 20 min, 10 ingredients
  • Grilled Asparagus  Roasted Mushroom Salad W Toaste...
    grilled asparagus & roasted mushroom salad w/ toasted pec... and
    17 More
    grilled asparagus & roasted mushroom salad w/ toasted pecans, blue cheese & red chile mustard vinaigrette, a bobby flay recipe that i slayed, asparagus grilled, assorted mushrooms (portobello, cremini, shiitake) coarsely chopped i used only portobello, olive oil, chopped fresh thyme i used rubbed dry sage, salt and pepper to taste, toasted pecans, american blue cheese i used my fav saga blue, i also added cherry tomatoes, heat olive oil in a large saute pan over high heat. add mushrooms and cook until golden brown. add thyme and season w/ salt and pepper. toss asparagus w/ a few tbsp of the vinaigrette and season w/ salt and pepper. i put the asparagus in a plastic baggie and marinated them before grilling. arrange 1/4 of the mushroom sin the center of each plate. arrange asparagus around the mushrooms. sprinkle pecans and blue cheese around the edge of the plate. drizzle w/ more of the dressing., red chile mustard vinaigrette, dijon mustard, ancho chile powder (i used 1 tsp sambal oelek - ground fresh chili paste or to taste), salt, red wine vinegar, whisk together mustard , ancho powder, salt and vinegar, slowly whisk in oil until emulsified. season w/ more salt to taste.
    10 min, 18 ingredients
  • Grilled Buffalo Chicken Salad Sandwiches or Pitas
    grilled chicken breasts, diced and
    5 More
    grilled chicken breasts, diced, mayonnaise (light is fine ), barbecue sauce (as mild or as hot as you like), blue cheese (reduced fat fine ) (optional), lettuce leaves, pita pockets or 2 sandwich buns
    5 min, 6 ingredients
  • Mixed Greens Salad, Pears, Apple and Toasted Pecans
    mixed baby lettuces and spring greens, torn and
    6 More
    mixed baby lettuces and spring greens, torn, head romaine lettuce , torn, bosc pears, red apple, blue cheese, toasted pecans, broken, wine vinaigrette dressing (i use kraft seven seas red wine vinaigrette)
    15 min, 7 ingredients
  • Blue Cheese-Stuffed Dates
    blue cheese, toasted pecan halves and
    3 More
    blue cheese, toasted pecan halves, flat-leaf parsley leaves, pitted dates, honey
    5 ingredients
  • Open-Face Grilled Chicken, Maytag Blue Cheese, and Toasted Pecan Sandwich Open-Face Grilled Chicken, Maytag Blue Cheese, and Toasted Pecan Sandwich
    boneless, skinless chicken breast , cut in half lengthwise and
    8 More
    boneless, skinless chicken breast , cut in half lengthwise, olive oil, kosher salt and freshly ground black pepper to taste, worcestershire sauce, chopped pecans, raisin pumpernickel bread, mayonnaise, homemade or store-bought, maytag blue cheese, watercress sprigs
    9 ingredients
  • Toasted Pecan Butter Cookies Toasted Pecan Butter Cookies
    toasted pecans , halves, butter, powdered sugar, vanilla and
    2 More
    toasted pecans , halves, butter, powdered sugar, vanilla, kosher salt, flour
    6 ingredients
  • Grilled Asparagus and Roasted Mushroom Salad with Toasted Pecans, Blue Cheese and Red Chile Mustard Vinaigrette (Bobby Flay) Grilled Asparagus and Roasted Mushroom Salad with Toasted Pecans, Blue Cheese and Red Chile Mustard Vinaigrette (Bobby Flay)
    asparagus, grilled and
    11 More
    asparagus, grilled, assorted mushrooms (portobello, cremini, shiitake) coarsely chopped, olive oil, chopped fresh thyme, salt and pepper, toasted pecans, american blue cheese, dijon mustard, ancho chile powder, salt, red wine vinegar, olive oil
    25 min, 12 ingredients
  • Blue Cheese-Pecan Apples Blue Cheese-Pecan Apples
    gala apple, thinly sliced and
    4 More
    gala apple, thinly sliced, granny smith apple, thinly sliced, soft blue cheese wedge, rind removed, chopped toasted pecans, salt and pepper to taste
    5 ingredients
  • Toasted Pecan Gelato Toasted Pecan Gelato
    whole milk, heavy cream, light brown sugar and
    4 More
    whole milk, heavy cream, light brown sugar, egg yolks, at room temperature, kosher salt, toasted pecans, finely ground, vanilla extract
    3 hour , 7 ingredients
  • Toasted Pecan and Ginger Cake Toasted Pecan and Ginger Cake
    butter, softened, brown sugar, softened, eggs, vanilla and
    8 More
    butter, softened, brown sugar, softened, eggs, vanilla, all-purpose flour, baking powder, ground ginger, toasted pecans, chopped, crystallized ginger, chopped, milk, icing sugar, lemon juice
    1 hour , 12 ingredients
  • Toasted Pecan-Caramel Sauce Toasted Pecan-Caramel Sauce
    sugar, water, light corn syrup, evaporated milk and
    2 More
    sugar, water, light corn syrup, evaporated milk, chopped toasted pecans, butter
    6 ingredients
  • Toasted Pecan Pesto Toasted Pecan Pesto
    loosely packed fresh basil leaves, olive oil and
    6 More
    loosely packed fresh basil leaves, olive oil, chopped toasted pecans, loosely packed fresh mint leaves, garlic cloves, sliced, fresh lemon juice, salt, dried crushed red pepper
    8 ingredients
  • Toasted Pecan-Cream Cheese Frosting Toasted Pecan-Cream Cheese Frosting
    cream cheese, softened, butter, softened and
    4 More
    cream cheese, softened, butter, softened, confectioners sugar, chopped, toasted pecans, vanilla extract, milk
    10 min, 6 ingredients
  • Toasted Pecan and Blue Cheese Truffles Toasted Pecan and Blue Cheese Truffles
    blue cheese (at room temperature ) and
    5 More
    blue cheese (at room temperature ), cream cheese (at room temperature ), basil, freshly chopped, black pepper, freshly grounded, grapes, pecans (or walnuts)
    45 min, 6 ingredients
  • Spinach, Blue Cheese, Pecan, and Cranberry Wraps Spinach, Blue Cheese, Pecan, and Cranberry Wraps
    light spreadable cream cheese, nonfat buttermilk and
    8 More
    light spreadable cream cheese, nonfat buttermilk, garlic powder, onion powder, crumbled blue cheese, chopped toasted pecans, sweetened dried cranberries, fat-free flour tortillas, granny smith apple, thinly sliced, baby spinach leaves
    15 min, 10 ingredients
  • Grilled Sausage And Egg Breakfast Sandwiches Grilled Sausage And Egg Breakfast Sandwiches
    grilled sausage and egg breakfast sandwiches and
    27 More
    grilled sausage and egg breakfast sandwiches, grilled southwestern-style sausage, chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, scrambled eggs, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, sandwiches, bagels, split, monterey jack cheese, sausage, heat grill to medium. combine all ingredients in a bowl, being careful not to overmix. divide the sausage mixture into 8 (4-oz) patties. grill until cooked completely through, about 4 minutes per side., eggs, heat grill to medium. whisk together eggs , salt, pepper, and chives in a medium bowl. melt the butter in a 9-inch cast iron skillet on the grates of the grill. add the eggs and stir until soft curds form. remove from the heat., assemble, place bagels , cut side down, on the grill and toast until lightly golden brown, about 45 to 60 seconds. remove the bagel tops from the grill. turn the bagel bottoms over and top each with a slice of cheese and let melt, about 30 seconds. top the cheese with a sausage patty and then divide the eggs among the patties. top with the bagel tops, close the cover and just let heat through, about 1 minute. remove from heat and serve immediately.
    28 ingredients




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