40816 eyed peas ham hocks crock pot Recipes

dried split peas, ham, carrots, onion, celery ribs, garlic, bay leaf, dried parsley, seasoning salt, pepper, water

onion, garlic clove, a 4-oz piece cooked ham, olive oil, collard greens, chicken broth (8 fl oz), water, a 16-oz can black-eyed peas (about 1 1/2 cups), cider vinegar

dried lima beans, ham hocks, fresh ginger root, sliced, tomato, diced, onion, chopped, fresh green chile peppers, tamarind soup base, water, salt to taste, fresh spinach

dry beans (my favorite is a 15 bean mix), ham hocks, onion, chopped, garlic, minced (more if desired), bay leaf, oregano, pepper, salt

olive oil, onions, diced small, celery, diced small, carrot, diced small, salt, fresh ground black pepper, garlic, chopped, bay leaves, fresh thyme, chicken stock, ham hocks, orange lentils, parsley, chopped

smoked ham hocks, michigan beans or 1 bag other dried beans, onions, chopped

pork neck, smoked (pieces with bone and meat), onions, diced, garlic cloves, minced, carrots, peeled and diced, celery ribs, diced (leaves are good, too), bay leaves, split peas, ham, diced (boneless ), water, to cover boiling, salt, pepper

dried split peas, ham hock, unsalted butter, chopped yellow onions, chopped celery, chopped carrots, minced garlic, smithfield ham, chopped, salt, freshly ground black pepper, crushed red pepper flakes, water, bay leaf, fresh thyme, parmesan truffled potato chips , recipe follows, red bliss potatoes , scrubbed well and patted dry, skins left on, vegetable oil, for frying, grated parmesan, truffle oil, salt, freshly ground black pepper

ham hocks (1 could use a bone if you like, or just chopped ham.), white navy beans, washed and picked, water (this is to start, you will need more later.), bay leaf, garlic cloves, minced, onion, diced, russet potatoes, lemon , juice of, kosher salt, fresh ground pepper

frozen broccoli florets, thawed and drained, cooked ham, cubed, cream of chicken soup, processed cheese (ragu, cheese whiz, etc...), milk, instant rice, uncooked, stalk celery, diced, onion, diced

chicken breasts, mushroom soup (if your crock pot cooks slow, like mine you may want to add only half of this) or 1 (10 1/2 oz) can chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this), pepper , does not need extra salt, onion, sliced, bacon, chopped (or pancetta), gorgonzola

butter, yellow onions, peel & roughly chop, garlic cloves, peel & rougly chop, ham hocks or 1 kg bacon bones with plenty meat, remove & discard skin & fat, bay leaves, dried sage, dried oregano, dried herbs (tarragon, basil, parsely etc), water, celery & tops, chop & discard the hard core end, roughly chop celery & tops, sweet potato, peel & roughly chop, salt (to taste), fresh ground black pepper

young tender collards, generous pinch baking soda, ham hock , country cured, sugar, crushed red pepper flakes

ham hocks, chopped yellow onions, chopped carrots, chopped celery, water, dry black beans, rinsed and picked over, chopped chiles in adobo, ground cumin, chili powder, salt , plus 1/2 teaspoon, all-purpose flour, egg, beaten, beer, baking powder

ham hocks, green beans, sugar, red new potatoes, seasoned salt

vegetable oil, smoked ham hocks , about 4 oz each, chopped onions, dried navy white beans, freshly ground black pepper, bay leaves, water, salt

smoked ham hocks (about 2 lb), goat cheese, crumbled, minced green onions (green and white parts ), extra-virgin olive oil, chopped fresh flat-leaf parsley leaves, minced garlic, salt, freshly ground black pepper, won ton or egg roll wrappers, vegetable oil, for deep-frying, dipping sauces , recipe follows, grated carrots, sesame oil, rice wine vinegar, chopped fresh cilantro leaves, vietnamese or thai fish sauce, soy sauce, crunchy peanut butter, minced garlic, dry chinese hot mustard, rice wine vinegar, salt

olive oil, diced onions, diced celery, diced carrots, salt, freshly ground black pepper, chopped garlic, bay leaves, fresh thyme, chicken stock, smoked ham hocks, orange lentils, chopped parsley