45631 extra tasty crispy Recipes

crispy fillet of flounder with almonds, flounder (you may substitute other fish), milk, corn flakes, butter, chopped almonds, salt and pepper and other spices to taste

crispy chow mein noodles, rice chex, salted cashews, flaked coconut, toasted, butter, melted, reduced-sodium soy sauce, curry powder, ground ginger

whole chicken, cut up, shake -and-bake (extra crispy), favorite ranch dressing

shake -and-bake, extra crispy coating mix, parmesan cheese, miracle whip, milk, boneless skinless chicken breasts

brown rice, olive oil, water, lime wedge, juice, garlic clove, smashed, fresh cilantro, chopped, extra virgin olive oil, edamame, shelled, blanched, and cooled, ground cumin, onions, finely minced or 1 shallot, garlic clove, chopped, salt and pepper, extra virgin olive oil, salmon fillets, skin on, salt and pepper, parsley, chopped, garlic clove, chopped, red chili pepper flakes, crushed, dried oregano, distilled vinegar, extra virgin olive oil, salt

new potatoes, extra-virgin olive oil, kosher salt, freshly ground black pepper, vegetable oil, for deep-frying, heads garlic, extra-virgin olive oil, thyme, water, kosher salt, freshly ground black pepper, jumbo egg yolk, lemon, juiced, salt and pepper, extra-virgin olive oil, sour cream, chopped chives, for garnish

egg yolk (use a pasteurized egg), dijon mustard, extra-virgin olive oil and olive oil, garlic , smashed into a paste, salt, lemon juice, fat-free chicken (or vegetable) broth, baby fennel and leafy tops, salmon fillets (about 5 oz each), extra-virgin olive oil, sea salt and freshly ground black pepper, diced parsnips, handful each fresh basil and mint, chopped

chicken wings, portions (thawed ), crystal hot sauce or 1 (6 oz) bottle crystal extra hot sauce, flour, old bay seasoning (or cajun seasoning ), ground red pepper (optional), ziploc bags, eggs, cooking oil

egg yolk, dijon mustard, extra virgin olive oil, olive oil, garlic clove, peeled & smashed into a paste, salt, lemon juice, fat free chicken broth (or vegetable), fennel bulbs, & leafy tops, salmon fillets (about 5 oz each), extra virgin olive oil, sea salt, fresh ground black pepper, parsnip, diced, handful fresh basil & mint, chopped

extra-firm herb tofu, egg, flour, garlic salt, onion powder, black pepper, canola oil, mandarin orange juice (reserved from can of mandarin oranges used in salad), canola oil, white wine vinegar, sugar, baby spinach, rinsed, mesclun, rinsed, mandarin oranges, drained , juice reserved, walnuts, dried cranberries, red bell pepper, cut in 1/4-inch slices, chickpeas, drained and rinsed well, feta cheese

red potatoes, halved, skinless chicken leg quarters (4, skin removed ), extra crispy shake -and-bake (guessing size), red peppers (1-1/2-inch about 2 small peppers), ranch dressing (kraft), parmesan cheese (kraft 100% grated)

eggs, beaten, potato (or more), sliced 1/4 inch thick, broccoli florets, cauliflower florets, zucchini, sliced 1/2 inch thick, fresh mushroom caps, sweet onion, sliced and separated into rings, shake n bake extra crispy coating mix for chicken, panko breadcrumbs, ranch or blue cheese salad dressing for dipping

frozen extra crispy fast food fries (i used shoestring fries), dry ranch dressing mix, divided, ketchup, salad dressing

extra virgin olive oil, chickpeas, drained, garlic cloves, minced, yellow onion, chopped, asparagus , cut into 1-inch segments, pre- cooked brown rice, almonds, toasted, fine grain sea salt, garlic clove, smashed and chopped, tahini, lemon , zest of, fresh lemon juice, extra virgin olive oil, water, fine grain sea salt

extra-virgin olive oil, chili or dried chipotle powder, zest of 2 large limes , optional, whole wheat or plain pita breads, split in half horizontally, kosher salt, freshly ground black pepper, cannellini beans, rinsed and drained, avocadoes, seeded, peeled and coarsely chopped, arugula, fresh flat-leaf parsley leaves, fresh lemon juice, garlic , smashed, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, extra-virgin olive oil

extra-virgin olive oil, divided, fresh ginger, peeled and sliced, garlic, diced shallots, sherry vinegar, orange juice, orange-flavored liqueur (recommended : cointreau), soy sauce, fresh rosemary, salt, pepper, tuna steaks, fennel seeds, coriander seeds, white peppercorns, egg whites, salt, extra-virgin olive oil, extra-virgin olive oil, shredded green cabbage, julienned red bell pepper, julienned jicama, snow peas , cut on bias, sliced carrot, sesame seeds, toasted

creme friache, honey, whole cumin seeds, toasted and finely ground using spice or coffee grinder (about 1 tsp ground), whole coriander seeds, toasted and finely ground using spice or coffee grinder (about 1 tsp ground), kosher salt, freshly ground black pepper, denver lamb ribs (lamb breast spareribs; 6 small racks), kosher salt, freshly ground black pepper, extra-virgin olive oil, onions, coarsely chopped, carrots, coarsely chopped, stalks celery, coarsely chopped, heads garlic, cloves peeled and coarsely chopped (about 1/2 cup total ), fresh rosemary, coarsely chopped (from 12 sprigs), dry red wine, veal or chicken stock or low-sodium chicken broth, frozen peas (from 1 10-oz package), unthawed, red onion, finely chopped, extra-virgin olive oil, fresh lemon juice, kosher salt, freshly ground black pepper, vegetable oil, all-purpose flour, semolina flour (pasta flour), parmigiano-reggiano, finely grated, whole cumin seeds, toasted and finely ground using spice or coffee grinder (about 1 tsp ground), whole coriander seeds, toasted and finely ground using spice or coffee grinder (about 1 tsp ground), kosher salt

peanut oil , for deep frying, garlic, peeled, ribs celery, halved, onion, quartered, pork hind shanks, kosher salt, plus extra for seasoning, whole black peppercorns, bay leaves, fresh thyme, low-sodium chicken broth, dry white wine, freshly ground black pepper, pinot noir , for serving, fried caper and lemon gremolata, recipe follows, prepared chimichurri sauce , for serving, optional, golden raisins, honey, vegetable oil, for frying, capers, drained, chopped fresh italian parsley, lemon zest, juice of 1 lemon, shallots, finely diced (about 1/2 cup), garlic, minced, kosher salt and freshly ground black pepper, extra-virgin olive oil