27790 etouffee pork Recipes

pork chops, potatoes, onion, chopped, cream of chicken soup, salt and pepper

pork shoulder, cubed potatoes, sliced carrots, onions, sliced, apple, cored and coarsely chopped, coarsely chopped celery, quick-cooking tapioca, apple cider or 2 cups apple juice, salt (to taste), caraway seed, pepper

pork chops, washed and dried, flavored salt , flavored seasoned salt

pork loin roast, olive oil , as needed, salt and pepper, minced fresh ginger, hoisin sauce, orange juice, low sodium chicken broth, toasted sesame oil, green onions, sliced

pork tenderloin, salt, fresh coarse ground black pepper, ground allspice, butter or 1/4 cup margarine, divided, diced shallot, dry white wine, seedless blackberry fruit spread, fresh blackberries, fresh thyme sprig

pork cutlets, 1/4-inch thick, egg, water, all-purpose flour, salt, pepper, butter or margarine, half-and-half, white wine, chicken bouillon cube, minced parsley

pork roast, dried oregano, greek adobo seasoning, water, extra virgin olive oil, lemon juice, vinegar, soy sauce, garlic cloves, onion, salt

pork spareribs, soy sauce, sesame oil, honey, chinese five spice powder

pork loin, cut into thirds, olive oil, leek, cleaned ,dark green parts cut away,and diced, mushrooms, cleaned and sliced, red wine, beef broth, cornstarch , disolved in, cold water, salt and pepper, as needed

pork chops, salt, water, frozen mixed vegetables (i like the carrot/cauliflower/brocolli blend), butter or 2 tbsp margarine, scalloped potato, cream of celery soup, milk, dried basil, worcestershire sauce

pork tenderloin, olive oil, basil leaves, basil pesto, roma tomatoes, thinly sliced, garlic cloves, tomato sauce, fresh mozzarella cheese, thinly sliced

pork tenderloin, fillet trimmed, salt, ground black pepper, garlic granules, plain flour, olive oil, dry white wine, fat-free low-sodium chicken broth, coarsely chopped pitted kalamata olive, capers, chopped fresh flat leaf parsley

pork chops, 1/2 to 3/4 inch thick, flour, eggs, beaten, breadcrumbs, corn oil, tomato, cut into wedges, butter, mushroom, sliced and washed, flour, horseradish, chicken stock, salt & pepper

pork tenderloin (a package of two tenderloins), onion, chopped, minced fresh garlic (optional but good to add), olive oil, maple syrup, honey, chopped pecans, dijon mustard, chili powder, dried thyme (or to taste), salt (or to taste, i use about 1 tsp.), dried red pepper flakes (or to taste)

pork loin chops with bone or 4 (6 oz), butter, extra virgin olive oil, garlic cloves, finely choped, italian breadcrumbs, oregano, basil, garlic powder (for breading ), crushed red pepper flakes, chicken stock, dry white wine (i use chardonay ), lemon , juice of (or eqivalent juice)

pork chops, vegetable oil, seasoning salt, celery soup, milk, sour cream, salt, pepper, dried onion flakes, frozen hash browns (thawed ), shredded cheddar cheese, french-fried onions (rings)

pork chops, cut 1/2 inch thick and trimmed of separable, cooking oil, onion, sliced and separated into rings, crushed ginger snaps (4 cookies), red wine vinegar, beef bouillon granules, ground ginger, ground pepper

pork tenderloin, pepper, cinnamon, canned pineapple , juice reserved, canned pears, diced , juice reserved, mandarin oranges , juice reserved, juice , combination from whatever fruits you are using (start with 1/3 cup and use the remaining to mix with cornstarch to add later), cornstarch, red pepper flakes (or to taste)