154063 ethiopian mild powder duket Recipes

dried red chilies, medium heat ,preferably ancho and new mexican (the origianl recipe used 4 to 2 respectively), dried red chilies , of greater heat,to taste (like chile de arbol or cayenne), cumin seeds, toasted and ground, garlic powder, ground oregano (preferably mexican )

all-purpose flour, baking powder, sugar, salt, beaten eggs, melted butter, milk, water (add up to this much only if needed)

rice chex, semi-sweet chocolate chips, margarine or 1/4 cup butter, vanilla, powdered sugar, strawberry gelatin

flour, baking powder, salt, egg, beaten, milk, dried parsley (or other herbs)

flour, baking powder, salt, cream of tartar, sugar, milk, shortening

flour, sugar, baking powder, salt, shortening, beaten egg, milk

flour, baking powder, salt, butter, softened (shortening or margarine is an acceptable substitute), buttermilk (or 2/3 cup milk)

cinnamon, ginger powder, cardamom pods, saunf (fennel), peppercorn

bicarbonate of soda, cream of tartar, plain flour, baking powder

flour, salt, baking powder, butter, chilled and cubed, milk

orange juice, powdered soy protein concentrate, ripe banana, frozen strawberries, vanilla extract, maple syrup

white sesame seeds (toasted ), szechuan peppercorns, dried nori (seaweed), dried tangerine peel, chili powder (togarashi), black sesame seed (toasted ), poppy seed (toasted )