194202 ethiopian ground stew abesh Recipes

stew meat (i usually get a beef round piece and cut it myself), cooking oil, mushroom gravy, v 8 vegetable juice, lipton onion soup mix (i use almost the entire package), horseradish, potatoes, peeled and cut, carrots, peeled and cut, boiling onions, peeled and cut (optional)

stew meat, potatoes, peeled, and quartered, onions, halved , and then sliced, stalks celery, diced, carrots, sliced thin, salt and pepper, to taste

stewing beef, potatoes, peeled and cubed, onions, cubed, carrots, cubed, frozen peas, tomato soup, sugar, soya sauce, horseradish, flour, bisto, garlic powder, beef bouillon, water, olive oil

stewing beef, cubed, dry onion soup mix, tomato soup, water, salt, pepper, diced carrots, diced potatoes

stew meat, onion, chopped garlic, stalks celery, carrots, green pepper (optional), red pepper (optional), potatoes (optional), mushrooms or 2 (10 oz) packages fresh, salt, pepper, tomato sauce, sugar, dried parsley, flour

stew meat , can pineapples (chunked into small bite size pieces 1 cup chopped onion, 1 cup chopped green pepper, 1 cup chopped cup), diced tomatoes (can substitute 1 can tomatoes), soy sauce (i prefer light for less sodium ), sugar, garlic salt, flour

stewing beef, dry onion soup mix, cream of mushroom soup, ginger ale (use soup can), sliced mushrooms, drained

stewing beef, cubed into 1 in pieces, stalk celery, finely chopped, onion, finely chopped, cider vinegar, lemon juice, worcestershire sauce, soft brown sugar, tomato paste, english mustard, salt and pepper

stewing beef or 2 lbs pork shoulder, cube 3/4 - 1, oil (vegetable, peanut, canola), vegetables, cut up (carrots, lo bok, etc), yellow onion , cut in large chunks - to taste (leek works well too), garlic , smashed, fresh ginger, peeled and smashed, star anise (opt for beef), chinese dried orange rind (opt for beef), chile, fresh or dried (optional), brown sugar (start with the smaller amount and add more if desired), soy sauce (use a combination of light and dark in any proportion), dry sherry, boiling water

ground chuck, onion (chopped ), green pepper (chopped finely), kidney beans (drained and rinsed ), potatoes (peeled and sliced 1/4 inch thick ), corn (undrained ), tomatoes (chopped ), chili powder, salt & pepper

ground beef, red beans, tomato soup, cubed potatoes, rice, bell pepper, onion, worcestershire sauce, chili powder, water

stew meat, tomato sauce, tomato paste, potatoes, carrots, peeled and cut into 1 1/2-inch chunks, onions, cut into large pieces, salt, white pepper, you can also use black, garlic powder, sweet basil, thyme, onion powder (optional), olive oil or 2 tbsp canola oil, warm water

stewing beef, cut into cubes, lean, ginger ale, crushed red pepper flakes, black pepper, tomato, chopped, fresh spinach, onions, tomatoes, whole, cornstarch, cold water

stew meat, onion, cut up, carrots, cut up, stalks celery, cut up, potatoes, peeled and cut up, sugar, salt, dry tapioca, vegetable juice, delmonte ketchup

stewing beef (or lamb), chickpeas, white beans, onions, peeled and quartered, salt, tomato, peeled and quartered, turmeric, lemon juice

stew meat, potatoes, quartered ,or smaller, carrots, cut into big pieces, stalk celery, onion, green pepper, tapioca, sugar, tomatoes, white bread, crumbled, salt and pepper, to taste

stewing beef or 2 lbs boneless beef chuck roast, cut up, water, lemon juice, worcestershire sauce, garlic or 1/8 tsp powder, onion, sliced, salt, sugar, paprika, pepper