70808 ethiopian beef split lentils stew Recipes

onion, potatoes, red lentils, water, garlic cloves, crushed tomatoes, green beans, water, salt to taste, spinach

ground beef, onion, chopped, cubed red potatoes (1/4-inch pieces), chopped celery, chopped carrot, dried lentils, rinsed, pearl barley, water, beef bouillon granules, salt, lemon-pepper seasoning, stewed tomatoes

dried lentils, rinsed, water, beef bouillon granules, ground beef, cooked and drained, carrots, sliced, tomato juice, dried oregano, chopped onion, celery ribs, chopped, garlic clove, minced

olive oil, onions, chopped (about 2 cups), garlic cloves, minced, carrots, coarsely chopped, smoked beef sausage, sliced, lentils, rinsed and drained, chicken broth, dried sage, dried thyme, ground black pepper, salt (to taste), fresh kale, stems trimmed , leaves choppped (about 8 cups, could use spinach)

red and yellow split lentils, mixed, washed and drained, water, turmeric, salt, vegetable oil, generous pinch of ground asafetida powder, cumin seed, dried hot red chili peppers

vegetable stock (or water), dry split lentils, olive oil, chopped onion (1 small onion), tomato, diced, apple, diced, minced garlic (1 clove), salt, thyme, low-fat milk, egg, beaten, breadcrumbs, parmesan cheese

potatoes, chopped, diced tomatoes, onion, chopped, garlic, minced, polish sausage, sliced, lentils, salt and pepper to taste

dried lentils, garlic, crushed, onions, chopped, green pepper, chopped, tomato juice, chili powder, cumin powder, basil, oregano, thyme

olive oil, garlic, chopped, lentils, red potatoes, diced, lemon juice, spinach, cayenne pepper, mint, chopped, salt

olive oil, garlic cloves, chopped, canned vegetable broth, lentils, rinsed , picked over, red-skinned potatoes , cut into 1/2-inch pieces, lemon, torn fresh spinach leaves (about 8 cups), cayenne pepper, chopped fresh mint, crumbled feta cheese (optional)

onion, chopped fine, butter, minced ginger, paprika, cayenne, ground cumin, fenugreek seeds, ground turmeric, cinnamon, cardamom, ground allspice, crushed tomatoes, dry red wine, beef stew meat

dry lentils, cooked white or brown rice, gound pork , beef, turkey or saugage (optional), ketchup, chopped onion, chopped tomato, paprika, garlic powder, bay leaves, ground all spice, hot sauce, cider vinegar, salt and pepper to taste

stalk celery sliced, leek sliced, carrots sliced, onion diced, garlic diced, smoked, thin sausages (optional) diced, canned lentils rinsed, dried thyme, dried basil, dried parsley, english or dijon mustard, broth (vegetable or beef)

split red lentils (masoor dal), water, ground turmeric, vegetable oil, cumin seed, garlic cloves, peeled and finely chopped, onion, peeled and cut into fine slices, cabbage, cored and finely shredded, hot green chili pepper, seeded and finely sliced, salt, tomato, peeled (or not ), fresh ginger, peeled and finely grated

red split lentils, preferably soaked for a few hours, onion, finely diced, garlic clove, finely chopped, carrots, diced, olive oil, turmeric, garam masala, miso paste

olive oil, onions, chopped, hot pepper, finely chopped (or whole dried chile, removed before serving), chicken stock (veggie stock for vegetarians), toor dal, rinsed (or other split lentils), cumin, ground coriander seeds, pepper, saffron (optional), white rice, uncooked (typically basmati or similar), salt to taste

dried lentils , sorted and rinsed, water, vegetable stock, diced tomatoes, onion, chopped, green bell pepper, chopped, stalks celery, chopped, carrot, sliced, garlic, chopped, dried marjoram, black pepper, cooked couscous

lentils, margarine, onions, chopped, garlic, minced, ground beef , 85% lean, beef broth, rice, sugar, salt, ground cumin, pepper, cider vinegar