314708 essential chopped serrano salsa salsa Recipes

tomatoes (we prepare our own fresh), green peppers, serrano peppers, jalapeno peppers, yellow hot peppers, white vinegar, onion, brown sugar, salt, garlic cloves

fresh cilantro, garlic cloves, whipping cream, cottage cheese, serrano chilies, limes, salt and pepper

tomatillos, chili peppers , de arbol, serranos, garlic cloves, water, salt , 1 tsp

tomatillos, serrano peppers, garlic clove, salt, onion, cilantro stems

whole ripe medium-size tomato, canned tomatoes , from a can of peeled tomatoes with juice (drained), whole mild poblano peppers, serrano chili, peeled garlic cloves, red onion, finely diced, olive oil, white pepper, tomato juice, salt , to taste, lime , juice of, fresh, vinegar (optional)

tomatoes, tomatillos, serrano chilies (take the stems off), salt

diced tomatoes , no salt added, red onion, diced, serrano pepper, diced, garlic powder, cumin powder, salt, sugar, oil, apple cider vinegar

tomatillos, husks removed and washed, serrano chilies or 1 jalapeno, garlic cloves, unpeeled, white onion, unpeeled, salt (to taste), cilantro

jalapeno peppers, hot red chili peppers, big jim new mexico peppers, anaheim chilies, serrano peppers, onion, tomatoes, garlic, salt, lemon juice, cilantro

carrots, chopped, onion, chopped, white vinegar, lime juice, garlic cloves, minced, salt, habanero peppers , seeds and stems removed, chopped

serrano peppers, tomatillos, husks removed, tomatoes, chopped onion, minced fresh cilantro, lime juice, garlic cloves, minced, salt, tortilla chips

serrano chilies, roma tomatoes, onion, garlic cloves, cilantro, lemon juice or 1/4 cup lime juice, orange juice or 1 tbsp honey, salt and pepper

tomatoes, purple onion, minced garlic, serrano peppers, jalapeno pepper, fresh cilantro, lime , juice of, kosher salt, fresh water

tomatoes, peeled and de-seeded, onions, serrano peppers or 2 chipotle chiles, garlic cloves, water, salt, oil, queso fresco, fried pork skins

whole red bell peppers, extra-virgin olive oil, for coating , plus 2 tbsp, plus 1/2 cup, grey salt, whole serrano chiles, garlic, tomato puree, fresh oregano, red wine vinegar, flank steak, spaghettini

ripe red medium. tomatoes, serrano peppers, white onion, cilantro / 1 1/2 cups, salt

serrano peppers (get some that are about 2 inches long & narrow), jalapeno pepper (medium sized), yellow pepper (usually the same size as the jalapeno - anaheim chilis or hungarian hot or cubanellas are good), garlic (increase to 5 or 6 if you like garlic - i do), yellow onion, tomatillos, remove husk & rinse (about the size of a golf ball each) - i ve found these in different places of the produce section. they might be by the hot peppers or the tomatoes or where they have baskets of weird stuff (okra, etc), tomatoes (softball size), cilantro (i pull off a handful of leaves from a bunch - not sure how much that is), fresh lime juice, olive oil, salt to taste (i use about 1-2 tsp of kosher )

black beans (drained & rinsed ), black eyed peas (drained & rinsed ), corn (drained ), rotel tomatoes w/ green chiles, serrano peppers , seeds removed and diced (or jalepenos), garlic, bell pepper (any color) diced, onion , or 1 small shallot, italian dressing