53214 escarole soup south beach Recipes

mild italian sausage, thinly sliced, chicken breast, diced, fresh minced garlic, roasted red pepper, diced, dried basil, onion powder, chicken broth, acini di pepe pasta , cooked al dente (can substitute orzo), chopped fresh escarole (can substitute fresh spinach), grated romano cheese (can substitute parmesan), salt, pepper

red potatoes, chopped, reduced-sodium chicken broth, broccoli florets, milk, all-purpose flour, smoked gouda cheese, shredded (8 oz.), winter greens (such as curly endive, chicory, romaine, escarole, or spinach), escarole is my choice, gouda cheese, shredded (optional)

pizza dough, heads escarole, garlic cloves, sliced, extra virgin olive oil, sliced olives (drained ), anchovies, butter, melted, salt, sugar (optional), red pepper flakes (optional)

ground chuck, italian style breadcrumbs, egg, parmesan cheese, crushed tomatoes, beef broth, chicken broth, water, soup bone (optional), escarole (washed well and chopped ), celery (washed and chopped in large pieces), onion (chopped ), carrot (peeled and cut in thirds )

cooked chicken breasts, corn tortillas, cream of mushroom soup or 1 (10 3/4 oz) can cream of celery soup, cream of chicken soup, milk, onion, finely chopped, minced green chili pepper (not jalapeno), grated monterey jack cheese

butter, onion, finely chopped, tomatoes, chopped, frozen corn, thawed, creamed corn, fat-free evaporated milk, chicken broth, salt, black pepper

beef tenderloin, trimmed, coarsely ground black pepper, kosher salt, divided, sliced shallots (about 4 large), butter, fat-free , less-sodium chicken broth, ruby port, beach plum jelly, balsamic vinegar, fresh thyme, chopped fresh rosemary

heads escarole, extra-virgin olive oil, crumbled blue cheese, salt and ground black pepper to taste, ranch salad dressing , or to taste

olive oil, rice vinegar, sherry vinegar, mayonnaise, salt and ground black pepper to taste, head escarole , cut into 1-inch ribbons, peach, sliced, goat cheese, crumbled, toasted walnuts

dry penne pasta, head escarole, chopped, cannellini beans, with liquid, diced tomatoes with garlic and onion, drained, salt and ground black pepper to taste

olive oil, onion, finely chopped, carrots, finely chopped, garlic, minced, chicken broth, white cannellini beans, drained, fresh sage leaves , cut into chiffonade, escarole or romaine lettuce, cut into chiffonade, chopped italian parsley, salt and pepper

dried pinto beans (about 3 1/2 oz), bay leaf, fresh thyme sprigs, salt, smoked bacon, cut into 1/2 -inch dice, carrots, cut into 1/2 -inch dice, onion, coarsely chopped, chicken stock or canned low-sodium broth, escarole , tough stems discarded, leaves cut into 2-inch pieces, freshly ground pepper, garlic clove, minced, coarsely chopped fresh flat-leaf parsley, extra-virgin olive oil

uncooked bean threads (cellophane noodles), broken in half, vegetable broth, shrimp, peeled, deveined, and chopped, sliced escarole, chopped fresh cilantro

flavored olive oil , recipe follows, garlic cloves, peeled and minced, recipe escarole , recipe follows, salt and pepper, to taste, extra virgin olive oil, garlic cloves, peeled and crushed, escarole

baking potatoes , like russets, salt, unbleached flour, eggs, slightly beaten, extra-virgin olive oil, onion, finely chopped, escarole, washed, drained and finely chopped, white pepper, water, unsalted butter, melted, freshly grated parmigiano-reggiano

whole scallions, fresh green beans, cleaned and cut into thirds, fresh spinach or 2 cups escarole, carrots , cut into 1 inch pieces, chopped tomatoes, head of cabbage , chopped onto 2 inch pieces, celery , cut into 1 inch pieces, garlic clove, red bell pepper, sliced and then cut in half again, head broccoli, cut into individual florets, brown rice (uncooked ), onion soup mix

butter, garlic, minced, white onion, diced, chicken stock, fucus (sea vegetable, if available), beach greens, bullwhip kelp, sea lettuce, cleaned mussels, ramen noodles, original recipe calls for fresh , clean seawater. if not available substitute with chicken stock.

ready made pizza crusts, olive oil, pizza sauce, garlic, minced, leaves escarole, rinsed and dried, shredded mozzarella cheese, salt and pepper to taste