149234 escarole salad green goddess Recipes

buttermilk, mayonnaise, minced fresh parsley, sugar, ground mustard, onion powder, garlic powder, pepper, assorted salad greens , sweet yellow pepper strips and sliced cucumbers or vegetables of your choice

mixed salad greens, tomato, cut into wedges, sliced cucumber, red onion, sliced and separated into rings, vegetable oil, red wine vinegar, sugar, lemon juice, garlic clove, minced, salt and pepper to taste

powdered fruit pectin, dried herb (oregano, basil, thyme, tarragon, savory or dill weed), sugar substitute equivalent to 2 tsp sugar, ground mustard, salt, pepper, water, vinegar, garlic clove, minced, salad greens , tomatoes, cucumbers and carrots or vegetables of your choice

honey, dijon mustard, extra virgin olive oil, shallot, minced, apple cider vinegar, lemon , juice of, salt and pepper, mixed greens such as arugula or 8 cups radicchio or 8 cups curly endive lettuce or 8 cups romaine lettuce or 8 cups lettuce, red onion, thinly sliced, mild goat cheese, crumbled

olive oil, sherry vinegar, black pepper, salt, gourmet salad greens, sliced shallot

dijon mustard, water, olive oil, balsamic vinegar, minced fresh basil, pepper, salad greens and vegetables of your choice

sugar, sour cream, sliced green onions, cider vinegar, torn mixed salad greens

orange juice, cider vinegar, fat-free mayonnaise, honey, lemon juice, olive oil, salt, coarsely ground pepper, spring mix salad greens, pears, thinly sliced, crumbled blue cheese, chopped walnuts, toasted

lean ground beef, water, taco seasoning, mixed salad greens , torn, red beans, rinsed and drained, tortilla chips, coarsely crushed, cheddar cheese, shredded, tomato, diced, onion, chopped, ripe olives, drained and sliced, green goddess salad dressing, ranch salad dressing

ground turkey or beef, iceberg lettuce blend, tomatoes, chopped, sliced green onions, kidney beans, rinsed and drained, shredded mexican cheese blend, corn chips, coarsely crushed, green goddess salad dressing, sour cream

ground beef, water, taco seasoning, torn mixed salad greens, canned red beans, rinsed and drained, coarsely crushed nacho tortilla chips, shredded cheddar cheese, tomato, diced, chopped onion, sliced ripe olives, drained, green goddess salad dressing, prepared ranch salad dressing

red wine vinegar, dijon mustard, extra-virgin olive oil, cubes chicken plus 3 tbsp drippings reserved from roast chicken with spanish paprika, sliced green onions, almonds, toasted, piquillo peppers or 1 roasted red bell pepper from jar, well drained, cut lengthwise into 1/4-inch-wide strips, assorted spicy salad greens (such as watercress, frisee, baby arugula, and hearts of escarole; about 6 packed cups), chopped fresh basil

head iceberg lettuce, tomato, ranch style beans, drained and rinsed, cheddar cheese, shredded, corn chips, seven seas green goddess salad dressing, chilled

frozen green beans, ranch dressing or 1/4 cup green goddess salad dressing

lean ground beef, taco seasoning, heads iceberg lettuce, tomatoes, onion, shredded cheese, green goddess salad dressing, doritos

extra virgin olive oil, pinot noir, white vinegar, dijon mustard, shallot, minced, salt, sugar, freshly ground pepper, mixed salad greens, sliced fresh mushrooms, bacon, cooked and coarsely crumbled, candied walnuts, freshly shaved parmesan cheese

hearts of romaine, chopped, tomatoes, cut in 1/2, roasted salted almonds, roughly chopped , plus more for garnish, s green goddess dressing , recipe follows, kosher salt and freshly ground black pepper, crumbled feta, roughly chopped flat-leaf parsley, roughly chopped tarragon, roughly chopped basil, shallot, roughly chopped, garlic, roughly chopped, buttermilk, light sour cream, champagne vinegar, juice of 1/2 lemon

olive oil, unsalted butter, spanish onions, thinly sliced, sugar, garlic, finely diced, yukon gold potatoes, skin on, and cut into 1/2 inch dice, clam broth, oysters, shucked, creme fraiche, salt and freshly ground pepper, chopped fresh tarragon, winter green salad and green apple vinaigrette, recipe follows, head escarole , torn into bite-sized pieces, belgian endive, leaves separated, celery stalks , cut on the diagonal into thin slices, granny smith apple, halved cored and thinly sliced, shaved parmigiano reggiano, for garnish, cider vinegar, white wine vinegar, shallot, finely diced, olive oil, salt and freshly ground pepper