65759 es simply sea ginger pickled Recipes
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bread flour , plus an additional 1/2 cup to cup for knead... and15 Morebread flour , plus an additional 1/2 cup to cup for kneading and rolling, simply potatoes traditional mashed potatoes, chilled, salt, egg yolk, egg white , for sealing the pierogie, crumbled goat cheese, green onions, chopped, spinach, chopped, sun-dried tomato, chopped, low-fat sour cream (pierogie chef s choice!) or 1/3 cup cottage cheese (pierogie chef s choice!), garlic salt, kosher salt, pepper, salt water, butter, onion45 min, 16 ingredients
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skinless chicken breasts or 10 1/2 oz skinless chicken th... and14 Moreskinless chicken breasts or 10 1/2 oz skinless chicken thighs, cut into strips, udon noodles, red onion, peeled and sliced, spring onions, cut into 1 inch lengths, gingerroot, peeled and grated, red chile , deseeded and finely sliced, garlic clove, finely sliced, eggs, beaten, vegetable oil, coriander, roughly chopped, mange-touts peas, finely sliced, bean sprouts, tsuyu sauce, pickled ginger, fried dried shallots23 min, 15 ingredients
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cinnamon sticks, 3 inches each,scrape them up a bit and8 Morecinnamon sticks, 3 inches each,scrape them up a bit, peeled ginger, cut 1/2 inch or 1/4 cup chopped crystallized ginger, whole allspice, pumpkin, peeled and cut into 1 inch chunks, sugar, cider or 1 quart white vinegar, water, orange juice concentrate, thawed1 hour , 9 ingredients
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Simply Potato Soupchicken broth and12 Morechicken broth, bacon grease , rendered from 6 slices of julienned bacon (set aside), carrots, diced, stalks celery, diced, corn, drained, green onion, sliced thinly, flour, celery salt, pepper, salt, simply potatoes diced potatoes with onion, milk, scalded, butter40 min, 13 ingredients
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Simply Spud Surprise Bread #5FIXfrozen white bread dough and4 Morefrozen white bread dough, simply potatoes traditional mashed potatoes, shredded sharp cheddar cheese, butter, diced onion55 min, 5 ingredients
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Simply Smashing Loaded Kimchi Potatoes #5FIXthick-cut bacon, diced, panko-style unseasoned breadcrumbs and3 Morethick-cut bacon, diced, panko-style unseasoned breadcrumbs, jarred spicy cabbage kimchi, chopped, simply potatoes traditional mashed potatoes, scallions, ends trimmed and thinly-sliced30 min, 5 ingredients
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Bread and butter picklespickling cucumbers sliced into 1/4 inch rounds and10 Morepickling cucumbers sliced into 1/4 inch rounds, red onions thinly sliced, picklig salt, apple cider vinegar, brown sugar, ginger peeled and grated, turmeric, yellow mustard seeds, corriander seeds, celery seeds, fresno chilies or red jalapenos11 ingredients
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Pickled Watermelon Rindwatermelon, water, salt, divided, pickling spice and6 Morewatermelon, water, salt, divided, pickling spice, fresh ginger, whole allspice, cinnamon stick, sugar, white vinegar10 ingredients
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Sea Bass with Roasted Tomatoes and Green Beansnonstick vegetable oil spray and8 Morenonstick vegetable oil spray, tomatoes, each cut into 8 wedges, onion , halved through root end, each half cut into thin wedges, garlic cloves, minced, extra-virgin olive oil, green beans, trimmed, cut diagonally into 2-inch pieces, curry powder, minced peeled fresh ginger, sea bass fillets (each about 1 1/2 inches thick )9 ingredients
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Sea Bass with Oriental Saucepeanut oil, sea bass fillets, minced peeled fresh ginger and5 Morepeanut oil, sea bass fillets, minced peeled fresh ginger, garlic cloves, pressed, low-sodium soy sauce, rice wine vinegar, chopped fresh cilantro, oriental hot sesame oil (optional)8 ingredients
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Pan-Seared Sea Scallops on Red Onion Marmaladesea scallops (about 1 3/4 lb), olive oil, divided and9 Moresea scallops (about 1 3/4 lb), olive oil, divided, grated lemon peel, minced peeled fresh ginger, salt & pepper, to taste, red onions, thinly sliced, salt & pepper, to taste, dry red wine, red wine vinegar, golden brown sugar, chopped fresh chives30 min, 11 ingredients
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Chilean Sea Bass With Ginger and Lemonsea bass steak , chilean, gingerroot, lemon and3 Moresea bass steak , chilean, gingerroot, lemon, olive oil , drizzle, salt , to taste, pepper , to taste30 min, 6 ingredients
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