79267 era vegetable Recipes

  • Crispy Vegetable Wontons
    vegetable oil, chopped onion, chopped garlic and
    10 More
    vegetable oil, chopped onion, chopped garlic, chopped ginger, chili flakes, chopped bok choi stems (bok choi is chinese cabbage, shiitake mushrooms, stems removed, chopped (about 3 cups), fresh bean sprouts, chopped bok choi leaves, chopped coriander, salt, wonton wrappers, vegetable oil for frying
    5 min, 13 ingredients
  • Vegetables Stir-fry
    carrots , cut into julienne strips and
    11 More
    carrots , cut into julienne strips, cupshiitake mushrooms , stems discarded, thinly sliced, bundle brocolli, garlic cloves, minced, onion, sliced, vegetable broth, chinese rice wine, sugar, cornstarch, salt, vegetable oil, sesame oil
    20 min, 12 ingredients
  • Vegetable Fried Rice
    mixed vegetables - french beans , carrots , peas , sliced and
    11 More
    mixed vegetables - french beans , carrots , peas , sliced, himalayan basmati rice, bay leaves, cardamom, cinnamon stick, garlic, cm ginger , shredded, salt, onion , sliced, vegetable soup cube, raisins , cashew nuts
    30 min, 12 ingredients
  • Vegetable Beef Soup
    beef broth, reduced sodium, potatoes diced and
    6 More
    beef broth, reduced sodium, potatoes diced, stew beef cubed, vegetable juice, whole tomatoes chopped, frozen mixed vegetables thawed, thyme, black pepper
    30 min, 8 ingredients
  • Curried Vegetable Stew Curried Vegetable Stew
    vegetable oil, diced onions, red pepper, diced and
    17 More
    vegetable oil, diced onions, red pepper, diced, jamaican or madras curry powder, chopped garlic, chopped ginger, kosher salt and freshly ground black pepper, diced pumpkin, chickpeas, drained and rinsed, chayote, peeled, and roughly chopped, dice yukon gold potatoes, diced carrots, thyme, chopped scallions, vegetable stock, to cover, head cauliflower, cut into florets, hot sauce , to taste, recipe follows, whole scotch bonnet peppers, rinsed and stems removed, white vinegar, whole pimento seeds
    1 hour 25 min, 20 ingredients
  • Vegetable Antipasto Stuffed Bread (Rachael Ray) Vegetable Antipasto Stuffed Bread (Rachael Ray)
    crusty bread, 9 to 12 inches in length and
    9 More
    crusty bread, 9 to 12 inches in length, sun-dried tomatoes in olive oil, drained , chopped -- 1/2 a small jar, black pitted calamata or oil cured olives, your preference, chopped, prepared pesto sauce, deli sliced provolone, roasted red peppers, drained, quartered artichoke hearts in water, drained, giardiniera , pickled vegetables (hot pickled peppers, cauliflower, carrots available on the italian foods aisle of market or in bulk bins near deli section with bulk olives), coarse salt and black pepper, extra-virgin olive oil, for drizzling
    15 min, 10 ingredients
  • Vegetable Curry (Alton Brown) Vegetable Curry (Alton Brown)
    mixed frozen vegetables, plain yogurt, cornstarch and
    13 More
    mixed frozen vegetables, plain yogurt, cornstarch, vegetable oil, cumin seeds, fennel seeds, mustard seeds, ground turmeric, onion powder, freshly ground coriander, freshly ground cinnamon, garlic, crushed, dried red chiles, stems and seeds removed if less heat is desired, sugar, kosher salt, black pepper , optional
    25 min, 16 ingredients
  • Vegetable Curry (with Chicken, if You Want) Vegetable Curry (with Chicken, if You Want)
    garlic, chunk peeled, fresh ginger and
    19 More
    garlic, chunk peeled, fresh ginger, water , plus more as needed, vegetable oil, coriander seeds, cumin seeds, green cardamom pods, whole allspice, cinnamon stick, broken in 1/2, bay leaf, preferably fresh, yellow onion, sliced, madras-style curry powder, jalapeno, or more to taste, whole, peeled, canned tomatoes (with puree), roughly chopped, mixed 1-inch-cut vegetables , such as cauliflower, potatoes, green beans, or eggplant, kosher salt and freshly ground black pepper, unsweetened coconut milk, cubed) cooked chicken, preferably thigh or leg (optional), cilantro leaves, for garnish, suggestion : basmati rice and chutney
    1 hour 15 min, 21 ingredients
  • Vegetable Empanadas in Curry Dough Vegetable Empanadas in Curry Dough
    all purpose flour, salt, curry powder and
    14 More
    all purpose flour, salt, curry powder, vegetable shortening, chilled butter, egg, water, vegetable oil, onion, chopped, jalapeno or serrano chili, seeded, chopped, garlic clove, chopped, ground cumin seeds, ground nutmeg, tomato, peeled, seeded, chopped, fresh or frozen corn kernels, chopped fresh swiss chard, diced red bell pepper
    17 ingredients
  • Vegetable Fritters with Chick Pea Batter Vegetable Fritters with Chick Pea Batter
    fine chickpea flour, ground cumin, black mustard seeds and
    14 More
    fine chickpea flour, ground cumin, black mustard seeds, salt, dried red pepper flakes, turmeric, cayenne, cornstarch, ground coriander, baking powder, water, peanut or vegetable oil, vegetable oil for frying, bell pepper, cored, seeded, and sliced in 1/2 inch strips, mushrooms, whole or sliced in half, broccoli florets, cauliflower florets
    50 min, 17 ingredients
  • Vegetable Gumbo (Curtis Aikens2) Vegetable Gumbo (Curtis Aikens2)
    greens (collard , mustard or turnip), washed, stemmed and
    20 More
    greens (collard , mustard or turnip), washed, stemmed, vegetable oil, flour, chopped onions, chopped green bell pepper, chopped celery, tomatoes, drained, coarsely chopped, bay leaves, hot sauce, file powder, cayenne pepper , to taste, dried leaf thyme, dried oregano, basil, chopped parsley, garlic cloves, chopped, vegetable stock, salt and freshly ground black pepper, to taste, frozen okra, kidney beans, drained, rinsed, cooked white rice, warm
    1 hour 40 min, 21 ingredients
  • Vegetable Paupette with Grilled Vegetable Vinaigrette (Emeril Lagasse) Vegetable Paupette with Grilled Vegetable Vinaigrette (Emeril Lagasse)
    whole new potatoes, halved and quartered, blanched and
    16 More
    whole new potatoes, halved and quartered, blanched, beefsteak tomato, grilled, red onion ring, grilled, yellow pepper , roasted, seeded, and julienned, endive spear, grilled, portobello mushroom, grilled and cut into 1/4, chiffonade basil, chopped black olives, olive oil, salt and pepper, by 14 inch) piece parchment paper, water, balsamic vinegar, olive oil, assorted grilled vegetables , cut into a brunoise, salt and freshly ground black pepper, grilled green onions, for garnish
    50 min, 17 ingredients
  • Roasted Vegetables Thai Style Roasted Vegetables Thai Style
    vegetables, peanut or vegetable oil and
    16 More
    vegetables, peanut or vegetable oil, potato or turnip, peeled and diced, eggplant, diced, red pepper, cored stemmed and cut into strips, peas (frozen are fine), greenbeans, trimmed, peeled shallots , or 1 onion quartered, garlic cloves, peeled, salt and freshly ground black pepper, tomatoes , cut into eighths, thai curry sauce, green, yellow, or red curry paste , or to taste, or 1 tbsp.chile paste, or to taste, or cayenne to taste, coconut milk, crunchy peanut butter, soy sauce, chopped fresh cilantro , mint and or thai basil leaves
    45 min, 18 ingredients
  • Roasted Root Vegetables With Walnut Pesto Roasted Root Vegetables With Walnut Pesto
    vegetables, sliced carrots, sliced parsnips and
    13 More
    vegetables, sliced carrots, sliced parsnips, cubed, peeled turnip, trimmed, halved brussels sprouts, shallots, peeled, quartered, lg. onion, cut into 8 wedges, pesto (if making ahead, let stand for bout 15 minutes at room temperature before tossing with vegetables), basil leaves, grated parmigiano-reggiano, coarsely chopped walnuts, toasted, evoo, water, fresh lemon juice, salt, garlic clove, peeled
    1 hour , 16 ingredients
  • Worcestershire Butter Amp Topping For Vegetables Worcestershire Butter Amp Topping For Vegetables
    worcestershire butter & topping for vegetables and
    9 More
    worcestershire butter & topping for vegetables, unsalted butter, ts minced garlic, ts worcestershire sauce, soft bread crumbs, melt butter , add garlic and worcestershire and, simmer 2 minutes. toss cooked drained vegetables, tb of the butter. add bread crumbs to, remaining butter ; mix well. sprinkle over, vegetables .
    2 min, 10 ingredients
  • Vegetable Rice Medley Vegetable Rice Medley
    uncooked long grain rice, water and
    3 More
    uncooked long grain rice, water, onion or vegetable soup mix, salt, frozen corn , peas or mixed vegetables
    15 min, 5 ingredients
  • Vegetable Lo Mein with Tofu Vegetable Lo Mein with Tofu
    uncooked linguine, broken in half, dark sesame oil and
    14 More
    uncooked linguine, broken in half, dark sesame oil, cornstarch, water, low-sodium soy sauce, rice vinegar, sugar, vegetable broth, garlic clove, minced, extra-firm light tofu, drained, vegetable oil, matchstick-cut carrots, diagonally sliced snow peas, fresh bean sprouts, sliced green onions
    29 min, 16 ingredients
  • Spicy Vegetable Chili Spicy Vegetable Chili
    vegetable cooking spray, vegetable oil, sliced carrot and
    16 More
    vegetable cooking spray, vegetable oil, sliced carrot, chopped onion, chopped green pepper, garlic, minced, peeled, cubed red potato, canned no-salt-added beef broth, undiluted, water, frozen whole kernel corn, thawed, commercial chunky salsa, no-salt-added tomato sauce, chili powder, ground cumin, pepper, red kidney beans, drained, shredded reduced-fat cheddar cheese, nonfat sour cream alternative (optional), chopped green onions (optional)
    19 ingredients




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