162396 english cream sorrel Recipes
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unsalted butter, shallot, finely chopped (about 3 tbsp) and9 Moreunsalted butter, shallot, finely chopped (about 3 tbsp), sorrel, stems removed, leaves coarsely chopped (or parsley), heavy cream, salt, fresh ground pepper, white wine vinegar, whole crumpets or 4 english muffins, split, eggs or 8 large extra-large, cold- smoked salmon or 8 slices nova lox, about 4 x 2 inches, at room temperature, snipped chives or chive blossoms35 min, 11 ingredients
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English Cream Tea Sconesall-purpose flour, sugar, baking powder, salt and2 Moreall-purpose flour, sugar, baking powder, salt, butter (cold ), whipping cream35 min, 6 ingredients
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Halibut With Sorrel Beurre Blancshallot, minced (i thinly sliced the shallots instead) and7 Moreshallot, minced (i thinly sliced the shallots instead), white wine (we sampled a quite lovely oregon pinot gris), heavy cream, sorrel, cold unsalted butter, cut into 1/2-inch cubes, halibut fillets, preferably center-cut (approximately 6 oz each), olive oil, salt & freshly ground black pepper (used a coarse french grey sea )30 min, 8 ingredients
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Cauliflower and Sorrel Souphead cauliflower , stem discarded, florets chopped and10 Morehead cauliflower , stem discarded, florets chopped, potato, peeled and chopped, onion, chopped, butter, olive oil, light chicken stock, whole milk, heavy cream, sorrel leaves, stems trimmed , then shredded, caviar (optional), sea salt and freshly ground black pepper45 min, 11 ingredients
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English Muffins Lorangeenglish muffins, split, eggs, orange juice, cream, butter and7 Moreenglish muffins, split, eggs, orange juice, cream, butter, curacao, orange juice, sugar, fresh orange sections , from 6-8 oranges, cornstarch, brown sugar, coconut10 min, 12 ingredients
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