25076 english crab dip Recipes
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rice paper rounds (see pic for an example) and16 Morerice paper rounds (see pic for an example), surimi seafood (fake crab), vegetables below should all be sliced thin and long, cucumber (1/4 english ), red and green pepper (about 1/2 of each pepper), green onion (3 or 4 ), carrot (1 large ), avocado (1 peeled and cut into long pieces), vermicelli rice noodles, cooked (about 2 cups), fresh cilantro, canned water chestnuts, chopped, dipping sauce, plum sauce, seasoned rice vinegar, fresh grated ginger 1 tsp, fresh grated carrot 4 tsp, fresh cilantro chopped 2 tsp17 ingredients
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cream of mushroom soup, philadelphia cream cheese and5 Morecream of mushroom soup, philadelphia cream cheese, knox gelatin , dissolved in a little bit of hot water, crab, best food mayonnaise, stalk celery, chopped fine, stalks green onions, chopped fine (may substitute w/celery)24 hour 5 min, 7 ingredients
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Old English Cheese and Crab Dipcream cheese and3 Morecream cheese, kraft old english cheese (look for it by the velveeta), crabmeat, drained, sliced green onion (i use 4)5 min, 4 ingredients
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Cheddar Crab Dipcrab , picked over to remove cartilage and7 Morecrab , picked over to remove cartilage, cracker barrel sharp cheddar cheese, shredded, velveeta cheese, diced, butter, dry white wine, tabasco sauce, salt, pepper15 min, 8 ingredients
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Landlocked Crab Dipcrab claw meat (or which ever you prefer), green onion and9 Morecrab claw meat (or which ever you prefer), green onion, celery, low-fat cream cheese, fat free sour cream, old bay seasoning, garlic powder, paprika, salt, pepper5 min, 11 ingredients
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Hot Crab Dipcrab, cream cheese, garlic powder, mayonnaise, dry mustard and3 Morecrab, cream cheese, garlic powder, mayonnaise, dry mustard, onion powder, chicken broth, lemon juice50 min, 8 ingredients
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Hot Crab Dipcrab meat flaked, cream cheese (soft ), sour cream and8 Morecrab meat flaked, cream cheese (soft ), sour cream, dry mustard, mayo ., lemon ( juiced ), worcestershire, garlic ( minced ), shredded cheddar cheese, hungarian paprika approx . 1/2 tsp., salt pepper40 min, 11 ingredients
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Hot Crab Dipcrab meat , pieces of shell etc. picked out and7 Morecrab meat , pieces of shell etc. picked out, cream cheese, softened, milk or white wine, miracle whip, mustard, minced onion, garlic, minced, powdered sugar20 min, 8 ingredients
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Baked Crab Dipcrab meat, minced onion, chili sauce and2 Morecrab meat, minced onion, chili sauce, cream cheese, softened and room temperature, mayonnaise30 min, 5 ingredients
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Zesty Crab Dipcrab meat, lemon juice, cream cheese, minced onion and3 Morecrab meat, lemon juice, cream cheese, minced onion, worcestershire, open pit bbq sauce, miracle whip7 ingredients
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Hot Artichoke-Crab Dip (Robin Miller)crab cake mixture , reserved from crab cakes or see recip... and17 Morecrab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil20 min, 18 ingredients
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