1953 enchiladas green Recipes

lean ground beef, onion, chopped, tomato sauce, mexicorn, drained (corn with red & green peppers), enchilada sauce, chili powder, dried oregano, black pepper, salt, corn tortillas, divided, shredded cheddar cheese

cream of chicken soup, undiluted, cooked chicken, shredded (canned chicken is fine), shredded mexican blend cheese, old el paso taco seasoning mix, sour cream, green enchilada sauce (check the ethnic aisle for some really killer sauce, two small ones will work fine), flour tortillas

fiesta nacho cheese soup, cream of chicken soup, milk, chunky white chicken meat, drained, enchilada sauce, chopped green chilies

vegetable oil, chopped onion (1 medium), frozen corn, cubed cooked chicken or 2 cups cooked turkey, chopped green chilies, sour cream, shredded colby-monterey jack cheese (6 oz), enchilada sauce, refrigerated prepared pizza crust, tomatoes, chopped, shredded lettuce

condensed fiesta nacho cheese soup, undiluted, condensed cream of chicken soup, undiluted, milk, white chicken meat, drained, enchilada sauce, chopped green chilies, sour cream

condensed nacho cheese soup, undiluted, condensed cream of chicken soup, undiluted, milk, chunk white chicken, drained, enchilada sauce, chopped green chilies, sour cream

cream of chicken soup, green enchilada sauce, velveeta cheese, cubed for easy melting, leftover chicken, cooked and shredded, pasta , we used bowtie

enchilada sauce, divided, cream cheese, cubed, salsa, cubed cooked chicken, pinto beans, rinsed and drained, chopped green chilies, flour tortillas, shredded mexican blend cheese, shredded lettuce, chopped tomato, sour cream, sliced ripe olives (optional)

frozen bread dough, thawed, string cheese, chopped onion, canola oil, cubed cooked chicken, chopped green chilies, taco seasoning, enchilada sauce, shredded part-skim mozzarella cheese, shredded mexican cheese blend

enchilada sauce, divided, cream cheese, cubed, salsa, cubed cooked chicken, pinto beans, rinsed and drained, chopped green chilies, flour tortillas (6 inches), shredded mexican cheese blend, shredded lettuce , chopped tomato, sour cream and sliced ripe olives, optional

enchilada sauce , old el paso, cooked chicken, diced, monterey jack cheese, shredded, sour cream, green chilies, chopped , old el paso, flour tortillas , burrito size, cheddar cheese, shredded

ground chuck, onion, chopped, water, taco seasoning, pinto beans, drained, corn, drained, chopped green chilies, petite diced tomatoes, undrained, enchilada sauce, corn tortillas, shredded colby , and jack cheese blend

white beans (or your fav bean), chicken stock (sub vegetable and this meat free), green enchilada sauce, frozen chopped spinach

frozen southwestern style corn and roasted red peppers, thawed (such as green giant), black beans, rinsed and drained, salt, red enchilada sauce, divided, corn tortillas, cut in half, reduced-fat sharp cheddar cheese, chopped fresh cilantro, fat-free sour cream

old el paso whole green chilies, onion, butter, sliced ripe olives, old el paso mild or hot enchilada sauce, whipping cream, cream cheese, diced, shredded monterey jack cheese, tortilla chips for dipping

black beans, drained and rinsed, oil (for refrying), green chilies, corn, drained, salsa, enchilada sauce, taco seasoning, cooked brown rice

enchilada sauce, mild , medium flavoring, brown gravy mix, water, sour cream, salt, ground beef, browned, diced green chilies, diced onion, corn tortillas, toothpick, shredded colby-monterey jack cheese

enchilada sauce, pinto beans, rinsed and drained, diced green chili peppers, undrained, corn tortillas, ground beef, sour cream, cheddar cheese, chili powder, flour, garlic powder, ground cumin, onion