33450 enchiladas con salsa crema chile enc Recipes

  • Chiles Relleno de Picadillo
    olive oil, onion, diced and
    31 More
    olive oil, onion, diced, arbol chiles, stemmed, seeded, and chopped, salt, freshly ground black pepper, garlic, minced, ripe tomatoes, seeded and cut into 1/2-inch cubes, tomatillos, husked, washed, cored and diced, bay leaves, chopped fresh thyme, epazote leaves, chopped, water, canned plum tomatoes, undrained (about 1 cup), vegetable oil, onion, diced, salt, freshly ground black pepper, garlic, minced, coarsely ground turkey (dark meat), ground cinnamon, golden raisins, cider vinegar, almonds, toasted (see note 1), poblano chiles , roasted and peeled (see note 2), all-purpose flour, eggs, separated, salt, vegetable oil, for frying, handful flat-leaf parsley, stems removed, for garnish, crema, for garnish, note 1: to toast almonds , preheat the oven to 325 degrees. spread the almonds on a pan and toast for about 10 minutes, or until golden., note 2: fresh chiles and bell peppers can be roasted over a gas flame or on a tray under the broiler. keep turning so the skin is evenly charred, without burning and drying out the flesh. transfer the charred peppers to a plastic bag, tie the top closed and let steam until cool to the touch, about 15 minutes. the best way to peel is just to pull off the charred skin by hand and then dip the peppers briefly in water to remove any blackened bits. do not peel the pepper under running water since that will wash away flavorful juices.
    33 ingredients
  • Crema De Tomatillo Sopa
    butter, olive oil, onion, diced, garlic and
    9 More
    butter, olive oil, onion, diced, garlic, hot or mild roasted tomatillo salsa (including roasted tomatillos, chilies, onion, cilantro and lime juice), tomatillo sauce (this can be made fresh, just like a tomato sauce or, you can buy this at some specialty markets or sections. it might also be labeled as green taco sauce ie la victoria brand), mild or hot diced chilies(canned is fine , include the liquid), chicken stock (or use veggie for a vegetarian soup), baking soda (to help slightly reduce acidity), mexican crema (table cream-this is sold in either the mexican section of larger markets or even near the other canned milks like evaporated. nestle makes 1 that seems to be fairly widely available), kosher or sea salt and fresh ground pepper, fresh cilantro for serving, tortilla strips for serving
    30 min, 13 ingredients
  • Chile Con Queso
    velveeta cheese, chopped green chilies, salsa and
    4 More
    velveeta cheese, chopped green chilies, salsa, chili powder, worcestershire sauce, creamed corn, tortilla chips
    18 min, 7 ingredients
  • Chile Con Queso
    vegetable oil, onion, peeled and chopped, velveeta cheese and
    5 More
    vegetable oil, onion, peeled and chopped, velveeta cheese, sharp cheddar cheese, grated, hot salsa, ground cumin, green chilies, chopped, corn chips or 1 large tortilla chips, for accompaniment
    45 min, 8 ingredients
  • Chile Verde (Chicken or Pork)
    cayenne pepper, dried oregano, ground coriander and
    15 More
    cayenne pepper, dried oregano, ground coriander, ground cumin, chili powder, green enchilada sauce (mild ), tomatillos (canned , including liquid), salsa verde (hot ), boneless skinless chicken breasts or 4 pieces lean pork, onion, diced, garlic cloves, minced, mild green chilies (diced , including canning liquid), lime , juice of, cilantro, chopped, potatoes, cubed (optional), cilantro, yogurt or sour cream, tortilla
    5 hour , 18 ingredients
  • Chile Rellenos Casserole
    anaheim chilies, monterey jack cheese, salsa and
    4 More
    anaheim chilies, monterey jack cheese, salsa, pasta sauce or 1 (10 1/2 oz) can enchilada sauce, hamburger, refried beans, eggs, separated
    25 min, 7 ingredients
  • Green Chile Chicken Enchiladas
    salsa verde, diced green chilies and
    5 More
    salsa verde, diced green chilies, chicken breasts, boneless, skinless, cut up, canola oil, burrito-size flour tortillas, mexican blend cheese, garlic salt
    40 min, 7 ingredients
  • Enchiladas Verdes
    garlic, serrano peppers, green tomatillos, husks removed and
    9 More
    garlic, serrano peppers, green tomatillos, husks removed, vegetable oil for frying, corn tortillas, water, chicken bouillon granules, store-bought rotisserie chicken , meat removed and shredded, head iceberg lettuce, shredded, cilantro leaves, mexican crema , crema fresca, grated cotija cheese
    1 hour , 12 ingredients
  • Chile Verde
    whole cumin seeds, whole black peppercorn and
    12 More
    whole cumin seeds, whole black peppercorn, tomatillos, husked and washed (about 12 oz total ), fresh jalapeno chilies, stemmed (use serrano chilies if you like it spicier), fresh anaheim chilies , roasted, seeded, and diced, see cook s notes, garlic cloves, kosher salt, fresh lard or 2 tbsp vegetable oil, boneless pork shoulder, cut into 3/4-inch cubes, fresh poblano chiles , roasted, seeded, and diced, see cook s notes, white onion, finely diced, reduced-sodium chicken broth mixed with 1/2 cup water, dried bay leaf, mexican crema or sour cream
    2 hour 30 min, 15 ingredients
  • Salsa de Tomate con Chile Chipotle: Tomato Sauce with Chipotles Salsa de Tomate con Chile Chipotle: Tomato Sauce with Chipotles
    lard , preferably home-rendered or vegetable oil and
    6 More
    lard , preferably home-rendered or vegetable oil, sized white onion , sliced into thin half-moons, garlic cloves, minced, tomatoes , preferably san marzano, canned chipotle chiles in adobo , with the sauce that clings to them, dried crumbled mexican oregano, salt
    35 min, 7 ingredients
  • Enchilada Casserole Enchilada Casserole
    diced green chiles, divided, salsa, chopped green onions and
    10 More
    diced green chiles, divided, salsa, chopped green onions, chopped fresh cilantro, black beans, rinsed and drained, corn with red and green peppers, drained, enchilada sauce, egg substitute, corn muffin mix, chopped bottled roasted red bell peppers, shredded reduced-fat mexican blend or cheddar cheese, low-fat sour cream, sliced fresh cilantro
    13 ingredients
  • Chile-Rubbed Sirloin and Green Chile Nachos Chile-Rubbed Sirloin and Green Chile Nachos
    corn tortilla chips, shredded monterey jack (about 3 cups) and
    19 More
    corn tortilla chips, shredded monterey jack (about 3 cups), canned roasted green chilies , or 2 roasted and peeled green chiles, diced, recipe chile-rubbed sirloin, diced , recipe follows, shredded 4 or 6 italian blend cheese (about 1 cup), avocado crema , recipe follows, sliced lettuce and chopped onion, for garnish, salt, ground red chile, ground cumin, granulated garlic, ground cinnamon, ground black pepper, sirloin steak, olive oil, soy sauce (recommended : kikkoman), ripe avocado, peeled and pit removed, buttermilk, lime juice (from about 1 1/2 limes), sour cream, salt
    20 min, 21 ingredients
  • Salsa Con Queso Cheetos Chicken Strips Salsa Con Queso Cheetos Chicken Strips
    chicken strips, salsa con queso , cheetos, buttermilk, egg and
    3 More
    chicken strips, salsa con queso , cheetos, buttermilk, egg, cornstarch, salt, pepper
    25 min, 7 ingredients
  • Salsa Roja Con Queso Salsa Roja Con Queso
    tomatoes, peeled and de-seeded, onions and
    7 More
    tomatoes, peeled and de-seeded, onions, serrano peppers or 2 chipotle chiles, garlic cloves, water, salt, oil, queso fresco, fried pork skins
    25 min, 9 ingredients
  • Chile con Queso Chile con Queso
    grated mexican asadero or manchego cheese and
    15 More
    grated mexican asadero or manchego cheese, roasted jalapeno salsa , recipe follows, red onion, 1/2inch thick, garlic, unpeeled, olive oil, jalapeno chilies, seeded and halved, anaheim chilies, seeded and halved, dried oregano, juice of 1 lime, sea salt, salt, cayenne, juice of 1 lime, water, vegetable oil, stale corn tortillas
    16 ingredients
  • Chile con Queso Chile con Queso
    mexican beer, monterey jack cheese, cubed, flour and
    1 More
    mexican beer, monterey jack cheese, cubed, flour, bottled salsa
    7 min, 4 ingredients
  • Enchilada Sauce -  Estilo Guanajuato Salsa Rojo ( Red Sauce Guan Enchilada Sauce - Estilo Guanajuato Salsa Rojo ( Red Sauce Guan
    dried ancho chiles, tomatoes, quartered and
    13 More
    dried ancho chiles, tomatoes, quartered, onion, coarsely chopped, garlic cloves, peeled, fresh cilantro, sugar, limes , juice of, broth , any variety or 1/2 cup tomato juice, dried pequin pepper, crumbled, olive oil, stalks celery, chopped, onion, chopped, green pepper, diced, black pepper, salt
    30 min, 15 ingredients
  • Enchilada  Salsa Verde Enchilada Salsa Verde
    ancho chiles stemmed and seeded and
    11 More
    ancho chiles stemmed and seeded, dried red chile stemmed and mostly seeded, schicken stock, tomatoes, chopped, garlic cloves, chopped, onion, chopped, light brown sugar, vegetabel oil, ground cummin, salt, black pepper, cider vinegar
    12 ingredients




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