Green Chile Chicken Enchiladas Recipe

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Green Chile Chicken Enchiladas
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  1. Preheat oven to 350 degrees.
  2. Sprinkle garlic salt over raw, cut up chicken.
  3. Heat large skillet with just enough oil to coat the bottom. Once heated, add once cut up chicken breast and one can of diced green chiles.
  4. In medium skillet, heat most of the jar of salsa verde over low heat (I use at least 3/4 of the jar).
  5. Sprinkle a little more garlic salt over the chicken breast as it is cooking. Add the rest of the jar of the salsa verde to the chicken and the 2nd can of diced green chiles.
  6. Once chicken is cooked, turn heat down to low. Soak one tortilla at a time (making sure both sides are completely coated) in the heated salsa verde. After tortilla is coated, place in an ungreased 13x9 glass baking dish. Put a small amount of the chicken mixture in the center of the tortilla and a little of the shredded cheese. You will end up using half of the shredded cheese for the inside of the tortillas. Roll the filled tortilla (with the ends left open) and turn it so it is seam-side down in the baking dish. Repeat until all the tortillas are filled and rolled.
  7. Pour the remaining of the heated salsa verde over the enchiladas. Pour the other cup of cheese over the salsa verde. Bake in the oven for 10-20 minutes until cheese begins to turn golden brown and the salsa verde begins to bubble in the sides of the dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 329.79 Kcal (1381 kJ)
Calories from fat 146.72 Kcal
% Daily Value*
Total Fat 16.3g 25%
Cholesterol 128.29mg 43%
Sodium 1222.29mg 51%
Potassium 703.35mg 15%
Total Carbs 6.13g 2%
Sugars 3.87g 15%
Dietary Fiber 1.7g 7%
Protein 41.37g 83%
Vitamin C 32mg 53%
Iron 1.2mg 7%
Calcium 260.8mg 26%
Amount Per 100 g
Calories 117.9 Kcal (494 kJ)
Calories from fat 52.45 Kcal
% Daily Value*
Total Fat 5.83g 25%
Cholesterol 45.87mg 43%
Sodium 436.97mg 51%
Potassium 251.45mg 15%
Total Carbs 2.19g 2%
Sugars 1.38g 15%
Dietary Fiber 0.61g 7%
Protein 14.79g 83%
Vitamin C 11.5mg 53%
Iron 0.4mg 7%
Calcium 93.2mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
  • 9

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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