169981 emerils moroccan style thighs olives Recipes

  • Moroccan Style Lamb And Chickpea Soup For Two
    cubed lamb pieces, water or lamb stock and
    15 More
    cubed lamb pieces, water or lamb stock, onion chopped finely, red lentils, diced very ripe tomatoes, tbsn tomato paste, ground turmeric, ground cinnamon, cinnamon stick, ground ginger, salt, freshly ground black pepper, re-hydrated (cooked ) chickpeas, celery stalk with leaves, finely chopped, cannelloni pasta tubes , smashed so that you get odd size shapes (but if you don tsp have that a very small handful of any pasta smashed or crunched up a bit to add interesting texture to the soup will work, juice of 1 lemon, coriander (cilantro), chopped coarsely
    1 hour 20 min, 17 ingredients
  • Moroccan Pita Sandwiches
    chopped onion, tomato paste, salt, ground coriander and
    17 More
    chopped onion, tomato paste, salt, ground coriander, fennel seeds, crushed, ground cumin, ground cinnamon, ground ginger, egg, fat-free greek-style yogurt, tahini (sesame seed paste), grated lemon rind, fresh lemon juice, salt, garlic clove, minced, remaining ingredients, pitas, halved, green leaf lettuce leaves, thick) tomato slices
    21 ingredients
  • Easy Puebla-Style Chicken Mole
    olive oil, sliced onion, ground cumin, ground coriander and
    13 More
    olive oil, sliced onion, ground cumin, ground coriander, ground cinnamon, stemmed dried seeded ancho chiles , torn into 2-inch pieces (about 1/4 cup), garlic cloves, thinly sliced, fat-free , less-sodium chicken broth, coarsely chopped tomato (about 1 medium), golden raisins, sliced almonds, toasted, x 2-inch) orange rind strips, skinless, boneless chicken breast halves, skinless, boneless chicken thighs, unsweetened chocolate, salt, black pepper
    17 ingredients
  • Spiced Chicken Thighs in Tomato Broth With Olives and Chickpeas
    olive oil, ground coriander, ground cumin, cinnamon and
    20 More
    olive oil, ground coriander, ground cumin, cinnamon, cayenne, salt, chicken thighs, onion, diced, fresh ginger, minced, garlic, minced, red pepper flakes, cinnamon stick, dry white wine, tomato paste, tomato, chopped, chicken broth, canned chick-peas, drained and rinsed, kalamata olive, pitted and halved, honey, lemon, cut into wedges, bay leaf, sauteed chicken thigh, fresh parsley, chopped, salt
    45 min, 24 ingredients
  • Moroccan Eggplant (Aubergine) Salad
    eggplant, peeled and diced and
    16 More
    eggplant, peeled and diced, red bell pepper, coarsely chopped, chopped red onion, olive oil, sun-dried tomatoes, boiling water, sea salt, black pepper, ground cumin, paprika, garlic cloves, minced, pitted kalamata olives or 1/2 cup pitted green olives, chopped, chopped italian parsley, toasted slivered almonds (may substitute pine nuts), lemon (juice of, no seeds, amount depending on size), chopped fresh mint (optional), pita bread rounds (optional)
    29 min, 17 ingredients
  • Moroccan Olive Flatbread
    salt, garlic powder, curry powder, paprika, ground cumin and
    9 More
    salt, garlic powder, curry powder, paprika, ground cumin, flour , plus, flour, sugar, salt, fresh ground pepper, oil-cured olives, pitted and chopped, olive oil, water, extra virgin olive oil
    40 min, 14 ingredients
  • Chicken thighs with olives and basil
    olive oil, chicken thighs (about 1.5kg/3lbs) and
    10 More
    olive oil, chicken thighs (about 1.5kg/3lbs), salt, divided, fresh ground black pepper, onion, chopped, garlic, peeled, chopped fresh rosemary or 3/4 tsp dried rosemary, dry white wine, low sodium chicken broth or 1/2 cup homemade stock, tomatoes, chopped and including juice, pitted and halved black olives, chopped fresh basil
    50 min, 12 ingredients
  • Moroccan Lamb With Tomato & Couscous
    lamb fillets, moroccan mixed spice, oil and
    7 More
    lamb fillets, moroccan mixed spice, oil, onion, cut into wedges, garlic cloves, coarsely chopped, red pepper, coarsely chopped, carrot, sliced, tomatoes, coarsely chopped , with 11/2 cups juice, frozen baby peas, couscous , for serving
    30 min, 10 ingredients
  • Moroccan Herbed Olives
    kalamata olives or 1 lb greek olive and
    6 More
    kalamata olives or 1 lb greek olive, olives or 1/4 cup vegetable oil, snipped parsley, snipped fresh cilantro, lemon juice, crushed red pepper flakes, garlic cloves, finely chopped
    5 min, 7 ingredients
  • Moroccan Vegetable Casserole
    oil, onion, chopped, garlic cloves, crushed, paprika and
    16 More
    oil, onion, chopped, garlic cloves, crushed, paprika, moroccan seasoning, see note, ground cumin, turmeric, ground coriander, chili powder, chat potatoes, peeled and halved, parsnip, peeled and chopped, pumpkin, diced, cauliflower florets, vegetable stock, preserved lemon, chopped, chickpeas, rinsed and drained, sultana, couscous, boiling water, pistachios, roughly chopped
    50 min, 20 ingredients
  • Trout Navarra-Style (Spain) (Emeril Lagasse) Trout Navarra-Style (Spain) (Emeril Lagasse)
    olive oil, serrano ham and
    7 More
    olive oil, serrano ham, thick-cut apple smoked bacon, diced, garlic, thinly sliced, trout fillets, salt, ground white pepper, instant flour (recommended : wondra), chopped fresh parsley leaves
    25 min, 9 ingredients
  • Moroccan-Style Couscous Moroccan-Style Couscous
    vegetable broth, matchstick-cut carrots, golden raisins and
    7 More
    vegetable broth, matchstick-cut carrots, golden raisins, water, ground cumin, ground turmeric, salt, ground cinnamon, ground red pepper, uncooked whole wheat couscous
    10 min, 10 ingredients
  • Spanish-Style Chicken With Rice And Peppers Spanish-Style Chicken With Rice And Peppers
    olive oil, skinned, boned chicken thighs, salt, pepper and
    8 More
    olive oil, skinned, boned chicken thighs, salt, pepper, frozen pepper stir-fry (such as birds eye), uncooked rice, diced tomatoes, undrained, dried rosemary, dry sherry, water, drained capers, minced fresh parsley
    12 ingredients
  • Emeril's Grilled Tuna Pan Bagnat Sandwich (Emeril Lagasse) Emeril's Grilled Tuna Pan Bagnat Sandwich (Emeril Lagasse)
    thick) sushi grade tuna loin or 2 lb tuna steak, olive oil and
    30 More
    thick) sushi grade tuna loin or 2 lb tuna steak, olive oil, salt, freshly ground black pepper, herbes de provence, crusty french bread rolls, about 6-inches in length , cut in 1/2 lengthwise, tapenade , recipe follows, tomatoes, chopped, red onion, thinly sliced, red bell pepper, cored, seeded and cut into thin strips, extra-virgin olive oil, hard boiled eggs, peeled and sliced into thin rounds, essence , recipe follows, chopped parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, brine-cured black olives , such as gaeta, vall aurea, or nicoise, pitted, anchovy fillets, drained, capers, drained, chopped fresh parsley leaves, fresh lemon juice, minced garlic, grated lemon zest, fresh thyme leaves, freshly ground black pepper, extra-virgin olive oil
    40 min, 32 ingredients
  • Emeril's Focaccia with Savory and Olives (Emeril Lagasse) Emeril's Focaccia with Savory and Olives (Emeril Lagasse)
    sugar, warm water (110 to 115 degrees f), active dry yeast and
    7 More
    sugar, warm water (110 to 115 degrees f), active dry yeast, all-purpose flour, salt, extra-virgin olive oil, divided, picholine olives, pitted and sliced, sliced almonds, chopped fresh savory, coarse sea salt and freshly ground black pepper
    55 min, 10 ingredients
  • Emeril's Kicked-Up Calzone al Forno (Emeril Lagasse) Emeril's Kicked-Up Calzone al Forno (Emeril Lagasse)
    basic pizza dough , prepared as described for calzones, r... and
    13 More
    basic pizza dough , prepared as described for calzones, recipe follows, crushed tomatoes, olive oil, kalamata olives, pitted and coarsely chopped, mozzarella, cut into 1/2-inch cubes , plus 1/2 lb mozzarella, sliced, ricotta, grated parmesan, cooked sausage pieces, such as chorizo or italian sausage, chopped fresh basil, active dry yeast, warm water (110 degrees f), flour plus more if necessary, salt, extra-virgin olive oil
    45 min, 14 ingredients
  • Oven-Braised Chicken Thighs with Fennel and Castelvetrano Olives Oven-Braised Chicken Thighs with Fennel and Castelvetrano Olives
    olive oil, skinless, boneless chicken thighs and
    13 More
    olive oil, skinless, boneless chicken thighs, salt and ground black pepper to taste, fennel , cut into 1/4-inch thick slivers, yellow onion , cut into 1/4-inch thick slivers, fennel seeds, garlic, sliced, chopped fresh thyme, dried chile de arbol pepper, white wine, whole peeled tomatoes in puree, pitted and halved castelvetrano olives, chopped fennel greens (optional), chopped fresh flat-leaf parsley (optional), lemon zest (optional)
    1 hour 30 min, 15 ingredients
  • Moroccan Chicken With Apricot Couscous and Green Olive Sauce Moroccan Chicken With Apricot Couscous and Green Olive Sauce
    cinnamon stick, chopped in pieces, cayenne, cumin seeds and
    31 More
    cinnamon stick, chopped in pieces, cayenne, cumin seeds, fennel seed, coriander seed, sweet paprika, kosher salt, brown sugar, whole free-range chicken, kosher salt, fresh ground black pepper, lemon, halved, fresh cilantro, head garlic, extra virgin olive oil, couscous, warm water, dried apricots, whole almond, toasted, green onions, green parts only, fresh mint leaves, fresh cilantro leaves, lemon , juice of, extra virgin olive oil, kosher salt, fresh ground black pepper, extra virgin olive oil , plus 2 tbsp, shallots, sliced, fresh red chili pepper , halved lengthwise, green spanish olives, pitted, fresh flat leaf parsley, sherry wine vinegar, lemon, juiced, lavash bread or 4 pieces any flat bread, cut in 1/2
    1 hour 40 min, 35 ingredients




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