131073 emerils moroccan style braised preserved lemons Recipes

  • Carrot and Raisin Salad---Moroccan Style
    baby carrots, lemon juice, sugar, paprika, ground cumin and
    7 More
    baby carrots, lemon juice, sugar, paprika, ground cumin, cinnamon, salt, cayenne pepper, olive oil, minced fresh parsley leaves, raisins, leaf lettuce (optional)
    30 min, 12 ingredients
  • Slow Cooker Moroccan-Style Chicken & Potato Stew
    vegetable oil, chopped garlic, chicken drumsticks and
    10 More
    vegetable oil, chopped garlic, chicken drumsticks, simply potatoes diced potatoes with onion, baby carrots, ground cumin, ground ginger, ground red pepper, crushed red pepper flakes, chicken broth, stewed tomatoes , un-drained, raisins, lemon juice
    7 hour , 13 ingredients
  • Chicken, Nice Style
    chicken, cut in pieces, salt & pepper, olive oil and
    15 More
    chicken, cut in pieces, salt & pepper, olive oil, carrots, diced, celery rib, diced, onion, diced, garlic, chopped, dry white wine, chicken stock, tomatoes, seeded & chopped, cracked and pitted green olives, coriander seed, crushed, saffron, lemon , juice of, heavy cream, preserved lemon, cut in quarters ,then sliced, sea salt, fresh cilantro, heavy stems removed and leaves chopped
    31 min, 18 ingredients
  • Moroccan-Spiced Chicken Breasts
    moroccan mixed spice (moroccan spice mix, #422399) and
    3 More
    moroccan mixed spice (moroccan spice mix, #422399), extra-virgin olive oil, boneless skinless chicken breast (about 4 breasts), extra-virgin olive oil or 2 tsp canola oil (for cooking)
    30 min, 4 ingredients
  • Moroccan Carrot Slaw
    moroccan carrot slaw, olive oil, garlic, lemon juice and
    5 More
    moroccan carrot slaw, olive oil, garlic, lemon juice, leafy sprigs cilantro, stems removed, paprika, ground cumin, carrots , scrubbed, currants
    9 ingredients
  • Preserved Ginger Cake With Lemon Icing Glaze
    preserved ginger in syrup, chopped (reserve 2 tbsp syrup) and
    13 More
    preserved ginger in syrup, chopped (reserve 2 tbsp syrup), ground ginger, grated fresh gingerroot, butter, at room temperature , plus, butter, for greasing, golden caster sugar, eggs, at room temperature, molasses, self-raising flour, ground almonds, milk, lemon , juice of, unrefined golden icing sugar, preserved ginger in syrup
    1 hour 15 min, 14 ingredients
  • Bisteeya (Emeril Lagasse) Bisteeya (Emeril Lagasse)
    butter, chopped onions, salt, cayenne, sliced almonds and
    11 More
    butter, chopped onions, salt, cayenne, sliced almonds, granulated sugar, all-purpose flour, fresh lemon juice, chicken stock, egg yolks, boiled pigeons, skin and bones removed and meat diced, chopped preserved lemon , recipe above, sheets warka or phyllo dough, butter, melted, fresh cinnamon stick, ground, shaker of confectioners sugar
    1 hour 10 min, 16 ingredients
  • Fried Fish with Moroccan-Style Herb Sauce Fried Fish with Moroccan-Style Herb Sauce
    coarsely chopped fresh coriander and
    9 More
    coarsely chopped fresh coriander, coarsely chopped fresh parsley leaves, garlic clove, minced, fresh lemon juice, paprika, ground cumin, cayenne , or to taste, vegetable oil plus additional for frying the fish, skinless firm-fleshed white fish filet , such as cod or halibut, cut into 4 equal pieces, all-purpose flour seasoned with salt and pepper for dredging the fish
    10 ingredients
  • Milan-Style Braised Veal Shanks Milan-Style Braised Veal Shanks
    center-cut veal shanks (each about 2 inches thick ) and
    13 More
    center-cut veal shanks (each about 2 inches thick ), butter, chopped onions, chopped carrot, minced garlic, all purpose flour, olive oil, dry white wine, canned diced tomatoes in juice, chopped fresh italian parsley, chopped fresh basil, x 1/2-inch lemon peel strips (yellow part only ), more) canned beef broth, grated lemon peel
    14 ingredients
  • Stuffed Onions - Moroccan Style Stuffed Onions - Moroccan Style
    onions, cooked basmati rice, cooked chickpeas and
    10 More
    onions, cooked basmati rice, cooked chickpeas, dried currants, chopped parsley, lemon juice, cumin, paprika, cinnamon, salt and pepper, vegetable broth, extra virgin olive oil, white wine vinegar
    1 hour , 13 ingredients
  • Braze and Glaze Country Style Ribs and Sauce Braze and Glaze Country Style Ribs and Sauce
    country-style pork ribs (1 small rack ), table salt, sugar and
    11 More
    country-style pork ribs (1 small rack ), table salt, sugar, cold water, olive oil, ginger ale, sugar, prepared mustard, ketchup, jelly or 1/2 cup preserves, lemon juice, dark brown sugar (or so), butter, salt and pepper
    5 hour 15 min, 14 ingredients
  • African-Style Braised Chicken in Peanut Sauce (Crock Pot) African-Style Braised Chicken in Peanut Sauce (Crock Pot)
    vegetable oil and
    14 More
    vegetable oil, chicken pieces (skin on breasts, skinless legs and thighs), onions, finely chopped, garlic cloves, minced, red chili peppers, minced or 1/2 green chili pepper, curry powder, dried oregano leaves, salt, black peppercorns, cracked, condensed chicken broth, undiluted, tomato sauce, bay leaf, peanut butter, sherry wine or 2 tbsp lemon juice, red bell pepper, finely chopped
    3 hour 20 min, 15 ingredients
  • Turkish Style Braised Green Beans Turkish Style Braised Green Beans
    extra virgin olive oil, onions, chopped and
    9 More
    extra virgin olive oil, onions, chopped, garlic cloves, chopped, green beans, trimmed and cut in half widthwise, tomatoes, peeled cored and chopped, sugar, salt, fresh ground black pepper, fresh mint, roughly chopped, thick yogurt , for serving, lemon wedge, for serving
    1 hour 15 min, 11 ingredients
  • Turkish Style Braised Eggplant Turkish Style Braised Eggplant
    eggplant (about 1 lb), salt, extra virgin olive oil and
    12 More
    eggplant (about 1 lb), salt, extra virgin olive oil, onions, roughly chopped, pine nuts, tomato, peeled cored and roughly chopped, raisins, sugar, cinnamon, cumin, fresh ground black pepper, fresh dill, roughly chopped, fresh parsley, roughly chopped, thick yogurt , for serving, lemon wedge, for serving
    1 hour , 15 ingredients
  • Turkish Style Braised Leeks Turkish Style Braised Leeks
    leeks, white and light green parts only (about 8 large or... and
    9 More
    leeks, white and light green parts only (about 8 large or 10 medium), extra virgin olive oil, carrots , peeled halved lengthwise and cut into strips about 1 inch long, chicken stock or 1 cup water, sugar, salt, fresh ground black pepper, fresh lemon juice, dozen black olives, pitted and halved, fresh parsley , rough chopped
    1 hour , 10 ingredients
  • Stuffed Artichokes (Emeril Lagasse) Stuffed Artichokes (Emeril Lagasse)
    artichokes, lemon, thinly sliced, crab boil, bay leaves and
    9 More
    artichokes, lemon, thinly sliced, crab boil, bay leaves, butter, diced onion, chopped garlic, chopped oregano leaves, italian style bread crumbs, lemon zest, grated parmesan , plus more for garnish, olive oil plus 2 tbsp, divided, salt and pepper
    1 hour 15 min, 13 ingredients
  • Indian-Style Marinated Chicken Indian-Style Marinated Chicken
    peach preserves, lemon juice, olive oil, ground red pepper and
    10 More
    peach preserves, lemon juice, olive oil, ground red pepper, cumin, ground coriander, garam masala, canned tomatoes, drained, garlic cloves, gingerroot, peeled and chopped, boneless skinless chicken breast halves, salt, water, cooked basmati rice, cooked
    45 min, 14 ingredients
  • Indian-Style Marinated Chicken Indian-Style Marinated Chicken
    peach preserves, lemon juice, olive oil, ground red pepper and
    11 More
    peach preserves, lemon juice, olive oil, ground red pepper, cumin, ground coriander, garam masala, canned whole tomatoes, drained, garlic cloves, ginger, peeled and chopped, skinless, boneless chicken breast halves, salt, water, hot cooked basmati rice
    15 ingredients




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