1059 emerils lemons Recipes
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Garlic-Roasted Eggplant (Emeril Lagasse)eggplants , about 1 1/2 lb each, fresh thyme and15 Moreeggplants , about 1 1/2 lb each, fresh thyme, garlic, peeled and cut lengthwise into slivers, extra virgin olive oil, salt, black pepper, essence , recipe follows, lemon , cut into eighths, pita bread, cut into wedges and lightly toasted, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme35 min, 17 ingredients
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Greek Souvlaki Sandwich (Emeril Lagasse)lean lamb, cut into 1-inch cubes, olive oil and12 Morelean lamb, cut into 1-inch cubes, olive oil, red wine vinegar, lemon juice, dried rosemary, dried oregano, dried basil, salt and pepper, bamboo or metal skewers, onion , cut into 1-inch pieces, tomatoes, bay leaves, pita breads, pita salad , recipe follows35 min, 14 ingredients
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Homemade Halloween Pops (Emeril Lagasse)wooden pop sticks, gummy worms , as needed, sugar and5 Morewooden pop sticks, gummy worms , as needed, sugar, corn syrup, water, vanilla extract, orange , lemon or cherry extract, few drops orange food coloring40 min, 8 ingredients
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Lemony Spiked Sweet Tea (Emeril Lagasse)water, orange pekoe tea bags, sugar and3 Morewater, orange pekoe tea bags, sugar, freshly squeezed lemon juice, high proof or any regular golden rum (recommended: bacardi 151 or bacardi), fresh mint sprigs, for garnish20 min, 6 ingredients
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Squab on Haricots Verts (Emeril Lagasse)orange juice, lemon juice, olive oil plus 1 tsp , in all and14 Moreorange juice, lemon juice, olive oil plus 1 tsp , in all, minced garlic, brown sugar, drained capers, cinnamon, black pepper, salt, squab (1 1/2 lb each), split, back bone removed, haricots verts , blanched al dente, cooked until tender and cooled under cold water, lovely ripe tomatoes, seeded, cored and medium diced , all juices reserved, sugar, minced shallots, fresh chopped thyme, chopped orange zest, salt and pepper1 hour 40 min, 17 ingredients
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Sweetbreads Grenobloise (Emeril Lagasse)sweetbread medallions, peeled, poached and pressed overni... and11 Moresweetbread medallions, peeled, poached and pressed overnight, recipe follows, flour, salt, ground white pepper, olive oil, unsalted butter, lemon, juiced, capers, chopped parsley, pairs veal sweetbreads, salt, vinegar3 hour 10 min, 12 ingredients
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Tasso Hollandaise Sauce (Emeril Lagasse)egg yolks, fresh lemon juice, salt, tabasco pepper sauce and3 Moreegg yolks, fresh lemon juice, salt, tabasco pepper sauce, water, butter, melted warm, chopped tasso or spiced ham7 ingredients
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Fried Catfish on a Stick (Emeril Lagasse)catfish fillets (about 4 oz each), bamboo skewers, salt and27 Morecatfish fillets (about 4 oz each), bamboo skewers, salt, cayenne, creole or whole-grain mustard, buttermilk, vegetable oil, bleached all-purpose flour, recipe remoulade sauce , recipe follows, chopped green onions or scallions (green part only), chopped garlic, prepared horseradish, creole or whole-grain mustard, yellow mustard, ketchup, hot sauce, worcestershire sauce, fresh lemon juice, egg, salt, cayenne, vegetable oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme31 ingredients
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Frog Legs Sauce Piquante (Emeril Lagasse)olive oil, frog legs (about 1 lb), flour, chopped onions and16 Moreolive oil, frog legs (about 1 lb), flour, chopped onions, chopped green bell peppers, chopped red bell peppers, chopped celery, salt, cayenne, bay leaf, dried leaf thyme, minced garlic, chopped tomatoes, peeled and seeded, tabasco, juice of 1 lemon, chopped parsley, steamed rice, hot, chopped green onions, brunoise red peppers, brunoise yellow peppers50 min, 20 ingredients
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Garlic-Roasted Asparagus (Emeril Lagasse)asparagus , tough ends trimmed, rinsed and patted dry and5 Moreasparagus , tough ends trimmed, rinsed and patted dry, extra-virgin olive oil, minced garlic, salt, freshly ground black pepper, fresh lemon juice30 min, 6 ingredients
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Garlic-Roasted Asparagus (Emeril Lagasse)asparagus , tough ends trimmed, rinsed and patted dry and8 Moreasparagus , tough ends trimmed, rinsed and patted dry, salt, freshly ground black pepper, extra-virgin olive oil, minced garlic, fresh lemon juice, pine nuts, hard-boiled eggs, sliced, prosciutto, thinly sliced35 min, 9 ingredients
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Green Onion Tartar Sauce (Emeril Lagasse)egg, garlic, minced, fresh lemon juice, parsley, chopped and5 Moreegg, garlic, minced, fresh lemon juice, parsley, chopped, green onion, chopped, olive oil, cayenne pepper, creole or whole-grain mustard, salt9 ingredients
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Grilled Tandoori Chicken (Emeril Lagasse)chicken, cut into 8 pieces, skin removed, vegetable oil and13 Morechicken, cut into 8 pieces, skin removed, vegetable oil, chopped white onion, chopped garlic, chopped ginger, chopped serrano or jalapeno pepper, stem and seeds removed, paprika, salt, ground cumin, turmeric, ground coriander, garam masala, cayenne, plain yogurt, fresh lemon juice50 min, 15 ingredients
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Kicked Up Tzatziki Sauce (Emeril Lagasse)cucumber, peeled, sliced in half, seeded and finely chopp... and15 Morecucumber, peeled, sliced in half, seeded and finely chopped, plain yogurt, olive oil, lemon juice or white wine vinegar, salt, dill or oregano, garlic, minced, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 20 min, 16 ingredients
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Linguine with Clam Sauce (Emeril Lagasse)linguine , or spaghettini, olive oil, chorizo, diced and13 Morelinguine , or spaghettini, olive oil, chorizo, diced, chopped yellow onions, sliced garlic, chopped fresh oregano, salt, crushed red pepper flakes, little neck clams , scrubbed and purged in water, dry white wine, clam juice, heavy cream, fresh lemon juice, extra-virgin olive oil, chopped fresh parsley leaves, grated parmesan50 min, 16 ingredients
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Olga's Giant Apple Crisp (Emeril Lagasse)firm tart apples, sliced, sugar, lemon juice and6 Morefirm tart apples, sliced, sugar, lemon juice, all-purpose flour, uncooked oats, brown sugar, salt, ground cinnamon, butter, melted45 min, 9 ingredients
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Osso Buco a la Milanaise (Emeril Lagasse)veal shanks , cut into 1 1/2-inch thick sections and13 Moreveal shanks , cut into 1 1/2-inch thick sections, salt and pepper, flour , for dredging, olive oil, chopped onions, chopped carrots, chopped celery, white wine, chopped tomatoes , with juices, brown stock, bay leaf, thyme, garlic cloves, chopped parsley and lemon wedges, for garnish2 hour , 14 ingredients
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Oven Roasted Cauliflower (Emeril Lagasse)cauliflower , about 2 lb, cut into 1 1/2-inch flowerets and6 Morecauliflower , about 2 lb, cut into 1 1/2-inch flowerets, extra-virgin olive oil, lemon juice, chopped fresh rosemary leaves, kosher salt, fresh cracked white pepper, minced garlic40 min, 7 ingredients
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