299621 emerils chicken thighs preserved lemons olives Recipes

olive oil, skinless, boneless chicken thighs, sliced yellow onion, minced peeled fresh ginger, ground cumin, salt, ground coriander, ground cinnamon, freshly ground black pepper, garlic cloves, minced, fat-free , less-sodium chicken broth, chickpeas (garbanzo beans), rinsed and drained, dried apricots (about 1 1/3 cups), halved

boneless skinless chicken thighs (about 1-1/2 lb), seasoned salt, pepper, olive oil, shallots, thinly sliced, white wine or reduced-sodium chicken broth, fresh spinach, salt, fat-free sour cream

chicken thighs (or drumsticks), lime, soy sauce, garlic cloves, minced, crushed red pepper flakes, grated fresh ginger (or 1 tsp ground ginger), olive oil, cinnamon, cornstarch (for gravy) (optional), water (for gravy) (optional)

chicken thighs, ground cumin, paprika, ground turmeric, garlic powder (can go down to 1/2 - i looove garlic..), cayenne pepper, salt, ground cinnamon (optional), olive oil (enough to coat the bottom of a skillet and a 9x5 baking dish)

chicken thighs, skin on, garlic cloves, sliced (you may use more or less if you like), salt and pepper, to taste, olive oil

olive oil flavored cooking spray, italian-style breadcrumbs, grated parmesan cheese, cornmeal, ground red pepper (cayenne), garlic powder, old bay seasoning (optional), extra large egg white, salt, bone-in chicken thighs, skin removed, sliced green onion, for garnish

chicken thighs, with bone and skin, extra-virgin olive oil, balsamic vinegar, garlic cloves, pressed, salt, pepper

skinless chicken thighs, clear honey, white wine vinegar, ketchup, lime , juice of, olive oil, chili powder, cumin, fresh cilantro, chopped

chicken thighs, fresh lime juice, extra virgin olive oil, dry tarragon, minced onion, hot sauce, salt and pepper

olive oil, paprika, rosemary, salt, pepper, garlic powder, bone-in chicken thighs, skin removed, red potatoes, halved

all-purpose flour, salt, dried thyme, fennel seed, black pepper, boneless skinless chicken thighs, olive oil, frozen bell peppers , stir-fry (such as birds eye), frozen chopped onions, dry red wine, diced tomatoes, drained, bay leaf

boneless chicken thighs, garlic powder, salt, pepper, olive oil, tomatoes (i used grape ), balsamic vinegar

oil, brown onion (chopped ), garlic clove (sliced ), chicken thigh fillets (skinless boneless ), chicken stock (4 cups), water (500ml), risoni, lemon rind (finely grated ), lemon juice (1/4 cup), fresh parsley leaves, parmesan cheese (grated, more if you like )

olive oil, bone-in chicken thighs, skinned (about 2 1/2 lb), salt, divided, fresh ground black pepper, divided, butter, chopped onion, chopped fresh thyme, no-salt-added chicken stock, divided, flour, dijon mustard

olive oil, divided, chicken thighs with skin and bones (preferably organic; about 2 1/4 lb total ), coarse kosher salt, dried thyme, freshly ground black pepper, freshly grated or ground nutmeg, unpeeled medium yukon gold potatoes , scrubbed, cut into 2-inch-long, 1/2-inch-thick spears, carrots, peeled, cut into 2-inch-long, 1/2-inch-thick spears, chopped fresh chives

ground cumin, dried thyme, skinless boneless chicken thighs, olive oil, chopped onions, garlic cloves, minced, cubes peeled butternut squash (about 12 oz), cubes peeled yams (red-skinned sweet potatoes ; about 12 oz), dried apricot halves, diced tomatoes in juice, cardamom pods

chicken thighs, bone and skin left on, italian-style diced tomatoes, tomato paste, onion, chopped, green pepper, chopped, garlic cloves, minced, oregano, basil, celery powder, salt, white wine, olive oil, crushed red pepper flakes, mushroom, sliced, fresh ground pepper

frozen mashed potatoes, boneless skinless chicken thighs, all purpose greek seasoning, olive oil, zucchini, chopped, diced onion, fire-roasted tomatoes with garlic, undrained, cold butter, cut up, red wine vinegar, salt, pepper