220767 emeril lemon baked ham Recipes

baking potatoes (about 1 1/2 lb), diced 33%-less-sodium ham (about 6 oz), shredded swiss cheese, divided, sliced green onions, divided, fat-free sour cream, freshly ground black pepper

red potatoes, chopped simple baked ham (about 5 oz), chopped celery, chopped green bell pepper, chopped red onion, white wine vinegar, olive oil, salt, freshly ground black pepper, chopped fresh parsley

less-sodium smoked , fully cooked ham half, apple juice, divided, dark brown sugar, dijon mustard

cooked, bone-in half ham (about 7 to 8 lbs.), dark brown sugar, maple syrup, dijon mustard

king arthur unbleached self-rising flour, baking soda, milk, mayonnaise, chopped fully cooked ham, shredded cheddar cheese

smoked, fully cooked whole ham, dijon mustard, brown sugar, apple cider, pitted whole dates, dried figs, stems removed, pitted prunes, tawny port wine, garnishes: kumquats , blood orange halves, dried figs, pineapple sage leaves

baking potatoes, reduced-calorie margarine, fresh broccoli flowerets, chopped onion, canned low-sodium chicken broth, undiluted, diced reduced-fat, low-salt ham, freshly ground pepper, nonfat sour cream, divided, vegetable cooking spray, reduced-fat shredded cheddar cheese

reduced-fat cooked ham, frozen orange juice concentrate, thawed and undiluted, water, brown sugar, white wine vinegar, dry mustard, grated orange rind, ground ginger, vegetable cooking spray

less-sodium smoked , fully cooked ham half, apple juice, divided, dark brown sugar, dijon mustard

white bread, crusts removed , flattened, honey ham, eggs, milk, black pepper, mexican style shredded four cheese with a touch of philadepl, tomatoes, sliced

reduced-fat cooked ham, orange juice concentrate, thawed, water, white wine vinegar, dry mustard, grated orange rind, ground ginger

japanese sushi-style rice (1/2 lb), water, dried morels (1 oz), boiling water, asparagus, unsalted butter, shallots, minced, baked ham, cut into 1/2-inch dice (1 cup), salt and freshly ground pepper, asian sesame oil

ham cooked and chopped 1/4 inch pieces, green onions chopped, asparagus 1 1/2 cup cut into 1 inch pieces, whole eggs, milk, all-purpose flour, parmesan cheese grated, salt, parisien bonnes herbes penzey s, granulated garlic, pepper, cheddar cheese shredded, butter

fully cooked ham, cola-flavored carbonated beverage, ginger ale, fine dry breadcrumbs, applesauce aspic

fully cooked ham, champagne, water, sorghum, prepared mustard, dark brown sugar, jelly sauce

bone-in or boneless ham, apricot-peach jam (can substitute apricot or peach jam for the blend), light brown sugar, dijon mustard, gingersnap cookie crumbs (about 15 cookies pulsed in a food processor), chicken broth, cornstarch dissolved in 4 tbsp of water, salt and ground black pepper, to taste

olive oil, onion (for about 1 cup chopped ), rack celery ribs (for about 1 cup chopped ), navy beans, divided use, bottled minced garlic, chicken broth, diced tomatoes, seasoned with onion and garlic, bay leaf, dried thyme, black pepper, honey-baked ham , torn into chunks

cider vinegar, olive oil, salt, freshly ground black pepper, ears shucked corn, chopped simple baked ham (about 8 oz), chopped walla walla or other sweet onion, chopped green bell pepper, tomatoes, halved, chopped fresh basil