1135 elvis milkshake anne Recipes

all-purpose flour, baking powder, salt, brown sugar, milk, egg, beaten, butter, melted, vanilla extract, peanut butter, chocolate chips, ripe banana, diced

ripe bananas, peeled and cut into chunks, skim milk, almond butter, vanilla extract, ground cinnamon

butter, softened, brown sugar, white sugar, peanut butter, vanilla extract, ripe bananas, all-purpose flour, baking powder

bacon, smooth peanut butter, soft white bread, american cheese, butter, softened

water, old fashioned oats, peanut butter, cinnamon, banana, sliced

peanut butter (preferably smooth ), white sandwich bread, ripe banana, mashed with a fork (about 1/4 cup), butter

unsalted butter, softened , plus additional for buttering pan, cake flour (not self-rising; sift before measuring) plus additional for dusting, salt, sugar, eggs , at room temperature 30 minutes, vanilla, heavy cream

sugar, butter, softened, eggs, room temperature, cake flour , sifted twice, whipping cream (heavy cream), vanilla extract

white bread, smooth peanut butter, banana, mashed (ripe ), butter

ground beef, house seasoning (paula deen s mix), onion, chopped, green pepper, chopped, shredded cheddar cheese, worcestershire sauce, sour cream, ritz cracker, crushed up, black pepper, bread, cream of mushroom soup, milk (or 1/2 and 1/2 whipping cream), shredded cheddar cheese, green onion, chopped (optional), fresh parsley, chopped (optional)

chilled heavy cream, pure vanilla extract, almond extract, sugar, heaping scoops vanilla ice cream, banana, cut into thirds, creamy peanut butter, chocolate syrup, milk

fresh peas (frozen can be substituted in a pinch), extra-virgin olive oil, garlic , smashed, crushed red pepper, prosciutto, sliced into 1/2-inch wide slices, chanterelle mushrooms , brushed or lightly rinsed and pulled apart, kosher salt, chicken or vegetable stock, recipe chef anne s light as a cloud gnocchi (i recommend to make a full recipe and freeze half for another use), recipe follows, butter, grated parmigiano, chopped chives, idaho potatoes, eggs, grated parmigiano, all-purpose flour, salt

vanilla , milkshake pop tart, creamy peanut butter, chopped walnuts

dry yeast, sugar, warm water, high-gluten flour, semolina flour, plus more for dusting, kosher salt, extra-virgin olive oil, plus more for bowl, kosher salt, broccoli rabe , tough stems removed, olive oil, links hot italian sausage, casings removed, ricotta, grated parmesan, eggs beaten with 2 tbsp water, for egg wash, sesame seeds, suggestion : all-purpose tomato sauce, such as anne s marinara sauce, optional

royal anne cherries, undrained, sugar, cornstarch, salt, butter or margarine, lemon juice, chopped walnuts, baked (9-inch) pastry shell, egg whites, sugar, almond extract

sweet potatoes, peeled and cooked until tender, unsalted butter, softened, brown sugar, ground cinnamon, vanilla, eggs, beaten, evaporated milk, pecans, chopped, marshmallows

dill pickles, flour, black pepper, beer, salt, paprika, garlic salt, cayenne pepper, hot pepper sauce, oil (for deep frying)