42094 elegant plum raspberry crumble Recipes

raspberry jello, boiling water, vanilla ice cream softened, chocolate crumb crust, margarine, semi-sweet chocolate, cool whip topping thawed (optional), raspberries (optional)

dry yeast, sugar, divided, warm water (105o to 115o), all-purpose flour, salt, margarine or butter, melted, egg, lightly beaten, sliced plums, sugar, fresh raspberries, seedless raspberry jam, melted

plums, halved, pitted, and each cut into 6 wedges, sugar, cinnamon sticks, all-purpose flour, sugar, rolled oats (not instant ), unsalted butter, sliced almonds, coarsely chopped, vanilla ice cream

seeded and cubed watermelon, honeydew melon balls, red plums, sliced, torn watercress, crumbled feta cheese

apples, lemon , juice of, frozen raspberries, flour, sugar, butter, but in pieces, nutmeg, heavy cream

nectarines, sliced, mangoes, sliced, raspberries, plain flour, caster sugar, lime juice, heavy cream, to serve, plain flour, baking powder, demerara sugar, macadamia nuts, butter, chilled and diced

pie apples, frozen raspberries, brown sugar, brown sugar, traditional oats, self raising flour, desiccated coconut, butter, chopped small

raspberry jelly crystals (or whatever a regular size packet is), semolina , heaped, sugar , heaped, cold water, chocolate bars, grated (or use a flake bar and crumble it), cream

butter, cubed, brown sugar, king arthur unbleached all-purpose flour, quick-cooking oats, vanilla extract, salt, baking soda, raspberry jam

water, bulgur, salt, garbanzo beans (chickpeas), rinsed, drained, diced plum tomatoes, crumbled feta cheese, chopped green onions, chopped fresh mint, chopped fresh italian parsley, fresh lemon juice, olive oil, grated lemon peel

rigatoni pasta , cooked al dente, sliced green onion, garlic cloves, minced, sliced zucchini, fresh basil or 1/4 tsp dried basil, chopped fresh oregano or 1/4 tsp dried oregano, salt, pepper or 1/8 tsp red flakes, coarsely chopped plum tomato, crumbled feta cheese or 1/4 cup shredded mozzarella cheese

bisquick, milk, sugar, butter, melted, egg, fresh raspberries, crumbled almond paste, raspberry jam, sliced almonds, sugar, lemon peel, grated

plum jam (preferably damson plum) or red currant jelly (6 oz), chinese five-spice powder, whole black peppercorns, water, salt, turkey (preferably kosher), any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, spinach , bacon, and cashew stuffing (see stuffed onions ), unsalted butter, melted, pan juices from roast turkey, turkey giblet stock, dry red wine, plum jam (preferably damson plum) or red currant jelly (3 oz), all-purpose flour

raspberry vinegar, real maple syrup, light olive oil (not the strongly flavored stuff), head romaine lettuce or 2 heads bibb lettuce or 2 heads your favorite dark green lettuce, torn into small pieces, red onions or 1 small sweet onion, sliced into very thin rings, crumbled blue cheese, toasted pine nuts (pignoli)

unsalted butter, at room temperature, sugar, flour, salt, rolled oats, almond flour, almonds, mashed raspberries, sugar, cardamom

raspberries, honey, cornstarch, vanilla, lemon zest, grated, sugar, water, rhubarb, cut in pieces, pie shells , fully baked, pecans, coarsely chopped, flour, brown sugar, ol-fashioned rolled oats, butter, cold, cinnamon

buckwheat flour, whole wheat flour, quick oats, fructose (or other sugar substitute), i can tsp believe it s not butter spread (or butter or margarine), cooking apples (i use bramley), raspberries

unsalted butter, at room temperature, sugar, pure vanilla extract, all-purpose flour, kosher salt, raspberry jam, granola cereal , without dried fruit, sliced almonds, sugar, for sprinkling