71 elbow macaroni ground paste Recipes

ground beef, onion, chopped, green bell pepper, chopped, tomato paste, tomato sauce, water, elbow macaroni, cream cheese, cubed, milk, sour cream, grated parmesan cheese, divided

ground beef, spaghetti sauce mix, tomato paste, onion, chopped, green pepper, chopped, ziti pasta or 2 cups elbow macaroni, water, cheese, shredded

elbow macaroni, cooked (any leftover pasta will do), extra lean ground beef, onion, chopped, green pepper, chopped, ketchup, tomato paste, water, salt, black pepper, garlic

peanut oil, sesame oil, garlic clove, peeled, sugar, rice vinegar, soy sauce, peanut butter, tahini (sesame paste), salt , to taste, fresh ground black pepper , to taste, chili paste (optional), poached chicken breasts , chopped into bite sized pieces, cooked elbow macaroni, frozen tiny peas, thawed, scallions or 2 green onions, green part only, thinly sliced, chopped cilantro (optional)

onion, tomato sauce, tomato paste, garlic salt, salt, ground pepper, prepared mustard, worcestershire sauce, white processed cheese, ground beef, elbow macaroni, water

vegetable oil, uncooked white rice, water, salt, uncooked elbow macaroni, beluga lentils , soaked in water, salt, vegetable oil, onions, minced, garlic, minced, distilled white vinegar, ripe tomatoes, diced, tomato paste, salt, ground black pepper, ground cumin, cayenne pepper

butter, yellow onion, chopped, green bell pepper, stemmed, seeded, and chopped, garlic cloves, minced, ground beef, dried oregano, dried basil, ground black pepper, kosher salt, diced tomatoes, tomato sauce, tomato paste, tomato juice, sugar, elbow macaroni

uncooked elbow macaroni, lean ground beef, onion, chopped, garlic, minced, diced tomatoes, undrained, kidney beans, rinsed and drained, tomato paste, green chilies, salt, chili powder, ground cumin, pepper, shredded mexican blend cheese

green pepper, diced, onion, diced, ground beef, salt, black pepper, garlic powder, elbow macaroni (half a box), tomato sauce (1 large can or 2 15 oz cans), tomato paste (1 small can), sharp cheddar cheese, thinly sliced or shredded

lean ground beef, onions, chopped, butter (1 stick), tomato sauce, tomato paste, garlic powder, elbow macaroni, romano cheese, grated, salt and pepper, to taste, milk, flour, romano cheese, butter, eggs, well beaten

ground turkey or beef, onion, chopped, minced fresh parsley, garlic clove, minced, diced tomatoes, drained, tomato paste, water, sugar, salt, dried basil, dried marjoram , oregano and thyme, elbow macaroni, cooked and drained

ground beef, onion, chopped, salt, chili powder, pepper, elbow macaroni, cooked and drained, frozen mixed vegetables, thawed, tomato paste, water, process cheese (velveeta)

ground beef, onion, chopped, garlic clove, minced, salt, chili powder, tomatoes, cut up and drained, tomato paste, water, uncooked elbow macaroni

elbow macaroni or other small pasta, olive oil, yellow onion, minced, garlic clove, minced, tomato paste , blended with 1 cup warm water, cooked -or- 1 15-oz can cannellini or other white beans, drained and rinsed, vegetable stock, red pepper flakes , or to taste, bay leaves, dried oregano, salt and freshly ground black pepper, to taste

peanut oil, oriental sesame oil, garlic, peeled and blanched, sugar, rice vinegar, soy sauce, peanut butter, sesame paste, salt and freshly ground black pepper, chili paste with soy bean, optional, poached chicken breast , torn into bite sized pieces, cooked elbow macaroni, frozen petite green peas, thawed, scallions, green part only thinly sliced, chopped cilantro , optional

extra-virgin olive oil, for drizzling, ground chuck, chopped onion, garlic cloves, finely chopped, dried ancho chile powder or 1 tbsp dried chipotle powder, ground coriander, ground cumin, kosher salt, pepper, tomato paste, beer or 1/2 cup beef stock, elbow macaroni, butter, flour, milk, shredded sharp cheddar cheese, worcestershire sauce, burger rolls, split

unsalted butter, leek, trimmed, rinsed, and cut in 1/4-inch slices (white and some green part), green bell pepper, cored, seeded , and cut into 1/2-inch pieces (about 3/4 cup), zucchini, trimmed and cut into 1/2-inch pieces (2 cups), frozen leaf spinach, thawed and drained, salt (to taste), fresh coarse ground black pepper, extra virgin olive oil, yellow onion, chopped (about 1 cup), stalk celery, chopped (about 1/2 cup), lean ground beef, beef stock, tomato paste, dried oregano, dried thyme, dried basil, salt (to taste), fresh coarse ground black pepper, elbow macaroni (about 2-1/2 cups), unsalted butter, all-purpose flour, milk, shredded sharp cheddar cheese (about 1-1/2 cups), white pepper

stewed tomatoes, roughly chopped , juice reserved, canned red kidney beans, drained and rinsed, frozen ground-beef-style soy crumbles, onion, chopped, red or green bell pepper, seeded and chopped, chopped portabella mushrooms, tomato paste, chili powder, chopped garlic, ground cumin, uncooked elbow macaroni with at least 2g fiber per 2-oz serving, shredded fat-free cheddar cheese, cayenne pepper , optional