Sicilian Casserole OAMC Recipe

Posted by
Rate It!
Sicilian Casserole OAMC
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Brown ground beef, onion and pepper in saucepan. Cook until beef is done. Drain well.
  2. Add tomato paste, tomato sauce, water, and dried Italian seasoning and stir well to blend.
  3. Let simmer for 10 minutes.
  4. Meanwhile, cook elbow macaroni as directed on package. While macaroni is cooking, combine cream cheese and milk in medium bowl. Cook in microwave on medium power for 2-3 minutes, stirring once halfway through cooking. Remove from microwave and stir with wire whisk until sauce is smooth.
  5. Drain noodles and add to cream cheese sauce along with sour cream and 1/2 cup Parmesan cheese; stir.
  6. In 2 quart casserole dish, place all of cream cheese mixture. Top with all of the ground beef mixture and sprinkle with remaining 1/4 cup Parmesan cheese.
  7. Bake at 350 degrees for 20-30 minutes until casserole is bubbly.
  8. To freeze, add 1 tablespoons cornstarch to the cream cheese sauce. Prepare casserole as directed, except instead of baking, chill in refrigerator. Wrap well and freeze up to 3 months.
  9. To thaw and reheat, thaw casserole overnight in refrigerator.
  10. Bake, covered, for 25-35 minutes 5 minutes longer until bubbly.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.02 Kcal (1650 kJ)
Calories from fat 199.81 Kcal
% Daily Value*
Total Fat 22.2g 34%
Cholesterol 79.59mg 27%
Sodium 432.82mg 18%
Potassium 413.6mg 9%
Total Carbs 26.48g 9%
Sugars 4.81g 19%
Dietary Fiber 1.46g 6%
Protein 22.29g 45%
Vitamin C 16.9mg 28%
Vitamin A 0.4mg 12%
Iron 8.5mg 47%
Calcium 254.6mg 25%
Amount Per 100 g
Calories 179.72 Kcal (752 kJ)
Calories from fat 91.14 Kcal
% Daily Value*
Total Fat 10.13g 34%
Cholesterol 36.3mg 27%
Sodium 197.42mg 18%
Potassium 188.65mg 9%
Total Carbs 12.08g 9%
Sugars 2.19g 19%
Dietary Fiber 0.67g 6%
Protein 10.16g 45%
Vitamin C 7.7mg 28%
Vitamin A 0.2mg 12%
Iron 3.9mg 47%
Calcium 116.1mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top