59870 eileen irish corned cabbage dinner Recipes

irish whiskey, orange rind , from, sultanas (or yellow raisins), butter, sugar, eggs, plain flour (all-purpose), salt, baking powder

irish cream (bailey s), sugar, egg yolks, milk, heavy cream, vanilla extract

irish whiskey, green creme de menthe, heavy cream, maraschino cherry

irish whiskey (i suggest bushmills malt 10-year), kahlua, coffee, hot, cream, creme de menthe

irish whiskey, peach brandy, orange juice, prepared prepared sweet-and-sour mix, orange slice, maraschino cherry

irish whiskey (bushmills), eggs, sweetened condensed milk, whipping cream, powdered chocolate milk mix (quick brand ), coconut extract

irish soda bread, plain flour, salt, baking soda, sugar, buttermilk or sour milk

irish whiskey, extremely hot brewed tea, honey, lemon juice, cinnamon stick

corned beef brisket, water (to cover ), mixed whole pickling spices , tied in cheesecloth, apple jelly, brown sugar, prepared mustard, ketchup, sweet pickle juice, red potato (about 1-inch round), baby carrots, parsnips, sliced into 2-inch chunks, turnips, sliced into 2-inch chunks, sweet onions, peeled and quartered (vidalias or peruvian sweets), head cabbage, cut into quarters (preferably savoy)

irish whiskey, lemon marmalade or 2 tbsp orange marmalade, lemons , zest of or 1 orange, zest of, if using orange marmalade, ground ginger, caster sugar (superfine sugar, but granulated is an ok substitute), heavy cream, well chilled, egg whites

irish whiskey, vanilla extract, blueberries, lightly crushed, ice (optional)

irish whiskey, semi-sweet chocolate chips, butter , plus, butter, softened, sugar, eggs, unbleached all-purpose flour, unsweetened cocoa, baking powder, sea salt, whipping cream, dark brown sugar , packed, butter, cream

if you have leftover cabbage from corned beef and cabbage, feel free to chop that up as well and add that to the hash., unsalted butter, onion, finely chopped (about 1 cup) (optional), chopped, cooked corned beef (can use food processor), chopped cooked potatoes , preferably yukon gold (dice small), a red potato will work , i think a russet potato would be too soft., salt and pepper, chopped fresh parsley (optional)

irish cream, butter, semisweet chocolate, egg yolks, heavy cream