100 eggs open faced egg Recipes

  • Open-Faced Egg Sandwiches
    egg whites, eggs, grated parmesan cheese, butter, softened and
    3 More
    egg whites, eggs, grated parmesan cheese, butter, softened, whole wheat bread, toasted, dried rosemary, crushed, pepper
    15 min, 7 ingredients
  • Open-Face Egg Salad Sandwiches
    eggs, hard-boiled, peeled, chopped red onion, mayonnaise and
    4 More
    eggs, hard-boiled, peeled, chopped red onion, mayonnaise, dijon mustard, chopped fresh thyme, alfalfa sprouts or radish sprouts, multi-grain bread, toasted
    7 ingredients
  • Open-Faced Egg Salad and Watercress Sandwich
    eggs, chives, finely chopped, salt , to taste and
    6 More
    eggs, chives, finely chopped, salt , to taste, pepper , to taste, mayonnaise, white wine vinegar, dijon mustard, bread, watercress or 1 cup garden cress or 1 cup baby mustard cress
    32 min, 9 ingredients
  • Open-faced Plum Tart
    store-bought round pie crust, fig jam and
    3 More
    store-bought round pie crust, fig jam, plums,cut in 1/4 wedges, egg plus 1 tbsp. water,whisked for wash, sugar
    5 ingredients
  • Open Faced Egg Sandwiches with Arugula Salad
    garlic, minced, mayonnaise, thick slices of crusty bread and
    7 More
    garlic, minced, mayonnaise, thick slices of crusty bread, arugula, olive oil, fresh lemon juice, salt, freshly ground black pepper, eggs
    20 min, 10 ingredients
  • Open-Faced Apricot Pie
    egg white, lightly beaten and
    5 More
    egg white, lightly beaten, halved and pitted) fresh apricots, rinsed, sugar, cornstarch, raspberries, apricot preserves
    6 ingredients
  • Open-Faced Cordon Bleu
    eggs, italian seasoned breadcrumbs and
    8 More
    eggs, italian seasoned breadcrumbs, boneless skinless chicken breast halves, pounded to 1/4 inch thick, vegetable oil, butter, diced tomatoes, undrained, oregano, salt, ham , thin, monterey jack cheese
    30 min, 10 ingredients
  • Open-Faced Meatball Subs
    egg substitute, soft bread crumbs, chopped onion and
    11 More
    egg substitute, soft bread crumbs, chopped onion, garlic cloves, minced, onion powder, dried oregano, dried basil, pepper, salt, ground beef, garden-style pasta sauce, hoagie buns, split, shredded part-skim mozzarella cheese, shredded parmesan cheese , optional
    30 min, 14 ingredients
  • Open Faced Egg Salad Sandwich Open Faced Egg Salad Sandwich
    eggs, celery, diced into small pieces, mayonnaise and
    9 More
    eggs, celery, diced into small pieces, mayonnaise, green onions, chopped, salt, black pepper, prepared horseradish, bacon , slices, whole wheat bread , slices, lettuce leaves, ripe tomatoes , slices, cucumbers , slices
    50 min, 12 ingredients
  • Open-Faced Egg Muffins Open-Faced Egg Muffins
    pam original nonstick cooking spray and
    5 More
    pam original nonstick cooking spray, egg beaters egg substitute , original (1 cup = 8 oz), english muffins, split and toasted, tomato , cut into 4 slices, shredded reduced-fat cheddar cheese (1/4 cup = 1 oz), chopped fresh chives
    15 min, 6 ingredients
  • Open-Faced Egg Sandwich Open-Faced Egg Sandwich
    white-wine vinegar, reduced-fat mayonnaise and
    8 More
    white-wine vinegar, reduced-fat mayonnaise, whole-grain mustard, olive oil, divided, freshly ground black pepper, country ham (about 1 1/2 oz), tomatoes , sliced in half lengthwise, eggs, french baguette (about 8 oz), cut into four 3-inch-long pieces, chopped frisee
    20 min, 10 ingredients
  • Open Face Egg And Cheese Muffin Open Face Egg And Cheese Muffin
    margarine, english muffin, eggs, poached and
    2 More
    margarine, english muffin, eggs, poached, bacon, cooked (sometimes we use canadian bacon instead), american cheese (we use kraft deli deluxe sharp, it s more expensive but i don tsp much care for any other kind of )
    5 ingredients
  • Mediterranean Stacked Open Face Egg Sandwich Mediterranean Stacked Open Face Egg Sandwich
    baguette , slices 2 per sandwich (not too thick) and
    16 More
    baguette , slices 2 per sandwich (not too thick), prosciutto , fairly thin (not paper thin, you don tsp want it falling apart), provolone cheese , 2 per sandwich, olives (to toast the baguettes), eggs (large or extra large), boursin cheese (garlic herb, chive, any combination, you can use the whole container for very creamy eggs or less if), black olives, sliced (more or less to taste, 1 small 4 oz can works perfect ), butter, salt, pepper, egg yolks (use extra large eggs), fresh lemon juice, sun-dried tomatoes, chopped (packed in oil), butter, olive oil, salt, pepper
    25 min, 17 ingredients
  • Greek Eggs Benedict/Open Faced Egg Sandwich Greek Eggs Benedict/Open Faced Egg Sandwich
    english muffins, halved, cheddar cheese, eggs and
    2 More
    english muffins, halved, cheddar cheese, eggs, black pepper, feta cheese
    15 min, 5 ingredients
  • Skinny Open Faced Egg Sandwich Skinny Open Faced Egg Sandwich
    bread, egg white, salsa, garlic clove
    4 ingredients
  • Open Faced Cheesy Egg Salad Sandwiches Open Faced Cheesy Egg Salad Sandwiches
    eggs (hard boiled ), cheddar cheese, green onion (minced ) and
    9 More
    eggs (hard boiled ), cheddar cheese, green onion (minced ), mayonnaise or 4 tbsp salad dressing, pickle relish (well drained ), prepared mustard, soy sauce, salt, pepper, celery (minced ), sourdough bread, butter
    30 min, 12 ingredients
  • Open-Faced Fried Egg and Chili Sandwich Open-Faced Fried Egg and Chili Sandwich
    eggs, kaiser bun, cut in half, cheese whiz and
    1 More
    eggs, kaiser bun, cut in half, cheese whiz, leftover chili, heated
    5 min, 4 ingredients
  • Avocado and Scrambled Egg Open-Faced Sandwich Avocado and Scrambled Egg Open-Faced Sandwich
    english muffins, eggs, milk and
    4 More
    english muffins, eggs, milk, avocado, peeled, pitted and cubed, salsa (this is an estimate, add more or less according to taste), monterey jack cheese or 1/4 cup cheddar cheese, shredded, dried red chili
    20 min, 7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top