343917 eggs mcmuffin smothered sauteed mushroom sauce Recipes

mushrooms (finely chopped , measure after chopping), low-fat sour cream, plain low-fat yogurt, fresh ground black pepper

baby portabella mushrooms, washed and sliced, butter, garlic cloves, chopped, heavy cream, white wine, parsley, finely chopped, salt , to taste, parmesan cheese

vegetable broth, uncooked farfel (toasted barley-shaped egg noodles; egg barley), leek, sliced, shiitake mushrooms, stems removed and discarded,caps coarsely chopped (about 1 cup), frozen peas and carrots or 1 1/2 cups mixed vegetables, leaf thyme

minced onion, cooking oil, flour, chicken broth, mushrooms, drained

cream of mushroom soup, sour cream, white wine or 1/2 cup red wine

bread, cubed (i use whole wheat), sharp cheddar cheese, grated, pork sausage, mustard, mushroom, chopped, eggs, milk, cream of mushroom soup, salt and pepper

minced shallots or 1/4 small onion (if no shallots are available), unsalted butter (1/2 stick), mushrooms, cleaned and sliced, dry white wine, jus de poulet lie gold demi-glace (or your own personal base of roasted chicken stock), water (up to 5 oz), fresh ground black pepper

uncooked egg noodles, cream of mushroom soup, boneless skinless chicken breasts, olive oil, garlic salt, sliced mushrooms (optional)

butter, divided, sliced fresh mushrooms, chopped fresh green onions, all-purpose flour, dijon mustard, beef broth, dry red wine, salt, fresh ground pepper

eggs, milk, cream of mushroom soup, cut croutons (recommended : chatham village), diced ham, shredded cheddar cheese, chopped fresh parsley, kosher salt and freshly ground black pepper, extra-virgin olive oil, frozen chopped onions, thawed, sliced mushrooms, sugar, apple cider vinegar, kosher salt and freshly ground black pepper, diced tomatoes, drained, prepared pesto, red wine vinegar, kosher salt and freshly ground black pepper, prepared guacamole, black beans, drained, canned jalapeno, finely chopped, lime juice

butter, onion, diced, garlic, minced, button mushrooms, sliced 1/2 inch thick, minced fresh thyme, lemon zest, white wine, chicken broth, heavy cream, kosher salt, freshly ground black pepper

butter, onion, red bell pepper, seeded and finely chopped, cayenne pepper (optional or to taste), fresh sliced mushrooms, fresh minced garlic (or to taste), cream of chicken soup, undiluted, half-and-half cream, grated parmesan cheese (can use more to taste), salt & freshly ground black pepper (to taste)

oil, bacon, mushrooms, eggs, cottage cheese, salt, pepper, tomato

unsalted butter, chanterelle mushrooms, rinsed, dried, trimmed and cut into 1/2-inch pieces, chopped fresh parsley, minced fresh thyme (or a mixture of thyme, rosemary, and marjoram), garlic clove, minced, kosher salt, fresh ground black pepper, eggs, buttered toasted french bread

wide egg noodles, butter, white mushrooms, sliced, shallot, finely chopped, a handful fresh parsley, chopped, salt

raw mushrooms, butter, chopped onion, chopped celery, chopped green peppers, salt and pepper to taste, mayo, bread butter then remove crusts and cube, eggs, milk, cream of mushroom soup, parmesan cheese

butter, sliced fresh mushrooms (3 3/4 cups), onion, finely chopped, green onions, chopped, chopped fresh parsley, garlic cloves, finely chopped, salt, white wine, reserved pan drippings or chicken broth

butter, sliced fresh mushrooms (3 3/4 cups), onion, finely chopped, green onions, chopped, chopped fresh parsley, garlic cloves, finely chopped, salt, white wine, reserved pan drippings or chicken broth