151 eggs eat Recipes

cake flour (i use softasilk), baking powder, baking soda, salt, egg whites, at room temperature, sugar, divided, canola oil, egg, nonfat sour cream, unsweetened applesauce, vanilla extract, orange extract, orange zest, grated and packed, fresh orange juice, sugar

green onion, thinly sliced, black beans, cooked, cilantro, coarsely chopped, pickled jalapeno pepper, chopped, red wine vinegar, olive oil , extra-virgin, eggs, whole, egg whites, dried oregano, sea salt, ground black pepper, olive oil, red onion, finely chopped, cooked corn, grape tomatoes, cut in half

fresh eggs, cream, mushrooms, garlic, minced, parsley, chopped, butter, vegetable oil, freshly grated parmesan cheese, salt and pepper

sourdough starter, lettuce,finely chopped, whole wheat, baking powder, baking soda, sea salt, mace, ginger, cinnamon, honey, safflower oil, lemon peel,grated, fresh farm eggs, milk, walnuts,chopped

warm whole milk (100 degrees f), sugar (about 1/3 cup), active dry yeast, active dry yeast, all-purpose flour, plus extra for kneading, egg yolks, kosher salt, unsalted butter, at room temperature

garlic-flavored croutons, ground black pepper, cayenne pepper (i used 1/4 tsp.), chili powder, dried thyme, onion, roughly chopped, carrot, peeled and broken, whole garlic cloves, red bell pepper, ground chuck, ground sirloin, kosher salt, egg, catsup, ground cumin, worcestershire sauce, hot pepper sauce, honey

vegetable oil, cake flour , by weight (plus extra for pan), baking powder, kosher salt, unsalted butter, room temperature, sugar , by weight, whole eggs, vanilla extract, evaporated milk, sweetened condensed milk, half-and-half, heavy cream, cold, sugar , by weight, vanilla extract

a bout 1/2 of 12-oz b g) dry colesl w mix, cooked and chopped ready-to-eat shrimp, canned sliced water chestnuts, drained and cut into strips, bean sprouts, chopped, scallions, chopped, stalk celery , thinly sliced widthwise, reduced-sodium or lite soy sauce, crushed garlic, ground ginger, salt, black pepper, egg roll wrappers, sweet and sour sauce, for optional dipping

whole wheat pastry flour, all-purpose flour, salt, smart balance butter spread (calls for butter), canola oil, ice water, eggs, egg whites, nonfat milk, fat-free half-and-half (calls for nonfat evaporated milk), nutmeg, salt, fresh ground pepper, cayenne pepper, part-skim mozzarella cheese (calls for gruyere), cooked bacon, crumbled (calls for diced smoked ham), scallion, chopped, parmesan cheese

red wine vinegar, dijon mustard, kosher salt, ground black pepper, olive oil, baguette, approximately 16 to 18 inches long, tuna in vegetable oil or 12 oz tuna in water, drained and crumbled, green pepper, sliced into rings, red onion, sliced into rings, hard-boiled eggs, sliced, kalamata olive, chopped, tomato, thinly sliced

castor sugar, egg white, vanilla (and a drop or two more!! or use real lemon essence), boiling water

ground turkey, oregano, garlic powder, onion powder, salt, pepper, egg, well beaten, low-fat plain yogurt, drained, nonfat sour cream, cucumber, peeled grated & squeezed, garlic cloves, pressed, red wine vinegar, dry dill weed, pita bread, tomato, diced, red onion, diced, lettuce, to serve

wide rice noodles , preferably brown-rice noodles, peanut oil, garlic cloves, minced, egg, lightly beaten, shrimp, peeled deveined, mung bean sprouts, sliced scallion top, rice vinegar, fish sauce, sugar, chili-garlic sauce, chopped dry roasted peanuts

broccoli, tomatoes, fresh basil, hazelnuts, hard boiled eggs, white wine vinegar, lemon zest, lemon juice, dijon mustard, kosher salt, black pepper, olive oil

all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, egg, beaten, milk, powdered sugar , for rolling out dough

unsalted butter, room temperature, dried parsley, dried tarragon (original recipe calls for 1 tsp), dried bay leaf, kosher salt, plus extra for seasoning chicken, fresh ground black pepper, plus extra for seasoning chicken, boneless skinless chicken breast halves, whole eggs, beaten with 1 tsp water, japanese-style bread crumbs, plus 1/4 cup for filling (panko), vegetable oil, for frying

day old sandwich bread, melted butter, egg, milk, sugar, flour, vanilla extract, vegetable oil, salt