129819 eggplant tomato sun tomato pesto sandwich Recipes
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prepared pizza crust (like boboli), olive oil and6 Moreprepared pizza crust (like boboli), olive oil, prepared pesto sauce, peeled and sliced eggplants, in pieces about 1/4 inch thick, sliced mushrooms, crumbled feta cheese, salt & freshly ground black pepper, to taste, red pepper flakes, for garnish (optional)30 min, 8 ingredients
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vegetable stock (made with boiling water), olive oil and8 Morevegetable stock (made with boiling water), olive oil, leeks, halved & sliced, garlic cloves, crushed, arborio rice, dry white wine, jarred artichoke hearts packed in oil, drained, tomatoes, halved, sun-dried tomato pesto, parmesan cheese, grated, to serve35 min, 10 ingredients
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Pesto Chicken Primaveraangel hair pasta and7 Moreangel hair pasta, refrigerated sun-dried tomato pesto, divided, boneless chicken breast , cut into strips, olive oil, red bell pepper, seeded and sliced thin, orange bell pepper, seeded and sliced thin, red onion, peeled and chopped, zucchini, quartered and sliced40 min, 8 ingredients
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Pesto Cheese Spreadunsalted butter , cut into pieces and8 Moreunsalted butter , cut into pieces, feta cheese , cut into pieces, cream cheese , cut into pieces, garlic, shallot, minced, vermouth - up to 4 actually, pine nuts, toasted, minced sun-dried tomatoes, pesto9 ingredients
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Eggplant, Mozzarella, and Pesto Gratinsolive oil and12 Moreolive oil, eggplant , sliced lengthwise into eight 1/4-inch-thick slices, tomatoes, onion, diced, carrot, peeled, diced, garlic cloves, minced, thyme sprigs, water, bay leaf, fresh basil, stemmed , torn into pieces (about 2 oz), pine nuts, toasted, grated parmesan cheese, balls buffalo milk mozzarella cheese , each cut into six 1/4-inch-thick slices13 ingredients
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Tomato Tartall-purpose flour, cold, unsalted butter , cut into cubes and25 Moreall-purpose flour, cold, unsalted butter , cut into cubes, salt, ice water , ice removed, goat cheese, chopped roasted tomatoes, pesto (made from basil or arugula), recipe follows, grilled asparagus, heirloom tomatoes, sliced or halved if using cherry tomatoes, yellow onions, sliced and grilled, eggplant, sliced into 1/4-inch thick rounds and grilled, sweet bell pepper, grilled, peeled, seeded and cut into 1inch thick slices, bread crumbs, grated asiago, basil oil , recipe follows, salt and pepper, field greens , as an accompaniment, arugula or 2 cups loosely packed basil leaves, toasted pine nuts, grated parmesan, salt, garlic clove chopped, olive oil, water, salt, basil leaves , packed, olive oil1 hour 10 min, 27 ingredients
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Easy Eggplant (Aubergine) Dip & Sandwich Spreadeggplant, tomato, washed, avocado, peeled and halved and4 Moreeggplant, tomato, washed, avocado, peeled and halved, garlic, crushed, cayenne, soy sauce, tahini (optional)31 min, 7 ingredients
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Tomato-Pesto Cheese Moldgarlic cloves, fresh basil , firmly packed and7 Moregarlic cloves, fresh basil , firmly packed, parmesan cheese, freshly grated, olive oil, sunflower seeds (shelled kernels), cream cheese, room temperature, butter, room temperature (4 sticks), sun-dried tomato, drained15 min, 9 ingredients
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Almond, Basil & Tomato Pestosun-dried tomatoes, whole almonds, toasted and6 Moresun-dried tomatoes, whole almonds, toasted, basil, stems removed, flat leaf parsley, stems removed, parmesan cheese, grated, garlic clove, salt and pepper, extra virgin olive oil10 min, 8 ingredients
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Tomato-Pesto Stuffed Brieboiling water, sun-dried tomato, rehydrated, red hot sauce and5 Moreboiling water, sun-dried tomato, rehydrated, red hot sauce, green onions, chopped, brie cheese, well chilled (each wheel about 5 inches and 13 oz), pine nuts, toasted, butter, softened, fresh parsley, chopped1 hour 30 min, 8 ingredients
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Tomato-Pesto Stuffed Mushroomsfresh mushrooms and9 Morefresh mushrooms, olive oil-flavored vegetable cooking spray, sun-dried tomatoes (packed without oil), boiling water, nonfat cream cheese, minced fresh basil, minced pecans, toasted, carton nonfat sour cream, garlic, minced, fine, dry breadcrumbs10 ingredients
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