128220 eggplant tomato and mayo sandwich Recipes
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eggplant, eggplant, kosher salt, olive oil, garlic cloves and15 Moreeggplant, eggplant, kosher salt, olive oil, garlic cloves, anchovy fillets, pitted kalamata olives, pitted mixed brined olives (such as nicoise, picholine, or cerignola), oil-packed dried tomatoes, rinsed and chopped, capers, rinsed, fresh basil leaves, freshly ground black pepper, extra-virgin olive oil, loosely packed mixed baby lettuces, your favorite herb salad dressing, freshly cut thick slices (3/4 in.) from a sourdough french loaf, extra-virgin olive oil, ripe brie cheese, sliced, roasted red pepper, rinsed, peeled , and cut into 1-in. strips, freshly ground black pepper20 ingredients
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cream cheese, softened, horseradish sauce and8 Morecream cheese, softened, horseradish sauce, onion, grated (about 1/4 cup), ranch dressing mix, white sandwich bread slices, toasted, whole wheat sandwich bread slices, toasted, tomato slices (about 6 medium-size ripe es), hard-cooked egg slices (about 8 large eggs), chopped fresh dill, freshly ground pepper20 min, 10 ingredients
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Oven-Baked Panko-Breaded Eggplant- No Mayo!
eggplant (about 1-1.5 lb), plain yogurt and7 Moreeggplant (about 1-1.5 lb), plain yogurt, minced garlic (the jarred liquidy kind), black pepper, marjoram, kosher salt, water, panko breadcrumbs1 hour , 9 ingredients -
Tomato, Peanut Butter and Mayo Sandwich
whole wheat bread, toasted, peanut butter (i use natural ) and2 Morewhole wheat bread, toasted, peanut butter (i use natural ), mayonnaise (i prefer hellman s real mayo), tomato, sliced (i prefer thick slices for this recipe )5 min, 4 ingredients -
Eggplant and Arugula Sandwiches with Chick-Pea Spread
a 3/4-lb firm eggplant , cut into 1/2-inch-thick slices and9 Morea 3/4-lb firm eggplant , cut into 1/2-inch-thick slices, canned chick-peas, rinsed and drained, fresh parsley leaves, washed well and spun dry, garlic clove, chopped and mashed to a paste with 1/2 teaspoonsalt, water, fresh lemon juice, arugula, washed well and spun dry, olive oil, red-wine vinegar, fat-free country-style white bread (about 1 oz each),toasted lightly10 ingredients -
Roasted Eggplant and Pesto Sandwiches
eggplant, peeled and cut into 1/2-inch-thick slices and9 Moreeggplant, peeled and cut into 1/2-inch-thick slices, black pepper, divided, salt, divided, red bell pepper, sliced into rings, onion, thinly sliced, olive oil, balsamic vinegar, french bread, commercial pesto, pre-shredded part-skim mozzarella cheese48 min, 11 ingredients -
Char-Grilled Eggplant & Roasted Tomato Salad W. Feta Cheese
eggplants, tomatoes, crumbled feta cheese and7 Moreeggplants, tomatoes, crumbled feta cheese, extra virgin olive oil (you may need more for brushing the eggplant), torn fresh basil leaf (or more to taste), balsamic vinegar, assorted salad leaves, creme fraiche (or use sour cream if you can tsp find it), paprika, salt & freshly ground black pepper1 hour 30 min, 10 ingredients -
Pasta With Eggplant-Tomato Sauce
eggplant, onion, chopped and14 Moreeggplant, onion, chopped, italian-style tomatoes, cut up, undrained, italian-style tomato paste, sliced mushrooms, drained, dry red wine or 1/4 cup beef broth, water, garlic cloves, minced, dried oregano, crushed, pitted kalamata olive, sliced, snipped fresh parsley, salt, ground black pepper, hot cooked penne pasta, grated parmesan cheese, pine nuts, toasted (optional)8 hour 20 min, 16 ingredients -
Pasta With Eggplant-Tomato Sauce
eggplant, onion, chopped and14 Moreeggplant, onion, chopped, italian-style tomatoes, cut up, undrained, italian-style tomato paste, sliced mushrooms, drained, dry red wine or 1/4 cup beef broth, water, garlic cloves, minced, dried oregano, crushed, pitted kalamata olives or 1/2 cup pitted ripe olives, sliced, snipped fresh parsley, salt, ground black pepper, hot cooked penne pasta, grated parmesan cheese, pine nuts, toasted (optional)7 hour 10 min, 16 ingredients -
Roasted Tomato, Eggplant, and Smoked Mozzarella Pizzas
eggplant (about 1 1/2 lb), cut crosswise into 2 pieces and10 Moreeggplant (about 1 1/2 lb), cut crosswise into 2 pieces, tomatoes, halved, red-wine vinegar, sugar, yellow cornmeal, fresh basil leaves, washed well , spun dry, and chopped coarse, smoked mozzarella, grated coarse (about 1 cup), warm water (110o -115of.) plus additional tbsp if necessary, a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, all-purpose flour, salt11 ingredients
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