18470 eggplant pesto filling Recipes

  • Eggplant Pesto Rolls
    eggplants (2 lbs), salt, pepper, basil, garlic cloves and
    9 More
    eggplants (2 lbs), salt, pepper, basil, garlic cloves, sunflower seeds, feta, olive oil, breadcrumbs, low-fat sour cream, yogurt, cucumber, mint, wooden skewer
    1 hour 20 min, 14 ingredients
  • Eggplant, Pesto, and Goat-Cheese Pizza
    olive oil , as needed and
    8 More
    olive oil , as needed, eggplant , cut into 1/4-inch thick slices, salt, pizza dough, garlic cloves, minced, fresh ground black pepper, mild goat cheese , such as montrachet, cut into 1/4-inch slices, grated parmesan cheese, pesto sauce
    38 min, 9 ingredients
  • Eggplant Cream With Feta Pesto
    eggplant (about 1 long ), garlic clove, crushed, olive oil and
    7 More
    eggplant (about 1 long ), garlic clove, crushed, olive oil, lemon juice or 1 tsp vinegar, salt and pepper, to taste, feta cheese, fresh or 2 oz ricotta cheese or 2 oz goat cheese, basil pesto, fresh, tomatoes, fresh and cut in small pieces (cherry tomatoes or san marzano would be the best), feta cheese (optiona) or 1 -2 oz camembert cheese, cut in small pieces (optiona), fresh thyme , springs (or other herbs) (optional)
    1 hour 30 min, 10 ingredients
  • Pesto & Havarti Grilled Eggplant Burgers
    eggplant, olive oil, havarti cheese, shredded, pesto sauce and
    1 More
    eggplant, olive oil, havarti cheese, shredded, pesto sauce, sandwich bread , of your choice
    35 min, 5 ingredients
  • Eggplant (Aubergine) Parmigiana
    eggplants, thickly sliced, skin on is fine, plain flour and
    11 More
    eggplants, thickly sliced, skin on is fine, plain flour, eggs, beaten, olive oil, onions, chopped, garlic cloves, crushed, red pasta sauce, white wine, pesto sauce, fresh ground pepper , to taste, basil leaves, finely sliced, mozzarella cheese, sliced, freshly grated parmesan cheese
    40 min, 13 ingredients
  • Eggplant Stacks
    eggplants, thinly sliced into rounds, about 2 lb and
    8 More
    eggplants, thinly sliced into rounds, about 2 lb, extra virgin olive oil, balsamic vinegar, lemon, juiced, pesto sauce, store-bought, tomatoes, thinly sliced, feta, crumbled, basil, chopped, salt and pepper
    17 min, 9 ingredients
  • Eggplant Rolls
    eggplant (aubergine), olive oil and
    11 More
    eggplant (aubergine), olive oil, cannellini beans, tinned (white bean or faziola 14oz), fresh ricotta cheese (8 tsp), pesto sauce, lemon juice, onion, finely diced, olive oil, crushed garlic, white wine, tomato passata (24 fl.ozs. pureed tomatoes), bay leaf, sugar
    40 min, 13 ingredients
  • Eggplant Roll Ups
    eggplant , cut lengthwise into 8 slices (about 1 3/4 lb) and
    8 More
    eggplant , cut lengthwise into 8 slices (about 1 3/4 lb), salt and pepper, eggs, pesto sauce, breadcrumbs, extra virgin olive oil, ricotta cheese, grated pecorino romano cheese, marinara sauce
    30 min, 9 ingredients
  • Eggplant Rolls
    eggplants , sliced lengthwise into 1/8 inch thick strips and
    7 More
    eggplants , sliced lengthwise into 1/8 inch thick strips, olive oil, plus extra for brushing, garlic clove, crushed, pesto sauce, mozzarella cheese, grated, fresh basil leaf , torn, salt, pepper
    35 min, 8 ingredients
  • Eggplant and Goat Cheese Sandwiches
    eggplant, sliced, olive oil, divided, red bell pepper and
    5 More
    eggplant, sliced, olive oil, divided, red bell pepper, ciabatta, pesto sauce, baby arugula, fresh ground black pepper, soft fresh goat cheese
    40 min, 8 ingredients
  • Eggplant Parmigiana
    eggplant, eggs, flour, olive oil, canola oil and
    6 More
    eggplant, eggs, flour, olive oil, canola oil, yellow onion, chopped, minced garlic, bertolli tomato and basil pasta sauce, pesto sauce, fresh mozzarella cheese (sliced ), mild italian sausage (crumbled )
    55 min, 11 ingredients
  • Eggplant, Tomato and Feta Cheese Napoleons (Emeril Lagasse)
    eggplant , cut crosswise into 1/4-inch-thick slices to eq... and
    12 More
    eggplant , cut crosswise into 1/4-inch-thick slices to equal 12 slices, extra-virgin olive oil, balsamic vinegar, salt, ground black pepper, crumbled feta or goat cheese, chiffonade fresh basil leaves, tomatoes, stems removed , cut into 1/3-inch-thick slices, to equal 12 slices, pesto oil , recipe follows, garlic, minced, loosely packed basil leaves, extra-virgin olive oil, salt
    40 min, 13 ingredients
  • Pesto-Eggplant Dip
    eggplant (about 1 lb.), ripe tomato (about 8 oz.) and
    7 More
    eggplant (about 1 lb.), ripe tomato (about 8 oz.), olive oil, loosely packed basil leaves, rinsed and patted dry, garlic, peeled, lemon juice, salt and pepper, crumbled feta cheese, pita breads, toasted
    9 ingredients
  • Eggplant Manicotti with Creamy Pesto Filling Eggplant Manicotti with Creamy Pesto Filling
    shredded part-skim mozzarella cheese, divided and
    12 More
    shredded part-skim mozzarella cheese, divided, fresh basil leaves, fresh parsley leaves, spinach leaves, pine nuts, toasted, grated fresh parmesan cheese, tub-style fat-free cream cheese, salt, fat-free ricotta cheese, garlic cloves, eggplant , cut lengthwise into 20 (1/8-inch-thick) slices, low-fat spaghetti sauce, divided
    13 ingredients
  • Eggplant, Pesto, and Goat-Cheese Pizza Eggplant, Pesto, and Goat-Cheese Pizza
    olive oil , or more as needed and
    8 More
    olive oil , or more as needed, eggplant , cut into 1/4-inch slices, salt, store-bought or homemade pizza dough, garlic, minced, fresh-ground black pepper, mild goat cheese , such as montrachet, cut into 1/4-inch slices, grated parmesan, store-bought or homemade pesto
    9 ingredients
  • Pesto Filled Spiral Meatloaf Pesto Filled Spiral Meatloaf
    lean ground chuck and
    16 More
    lean ground chuck, hot italian sausage , removed from its casing and crumbled, coarse breadcrumbs , preferably from toasted rye bread, eggs, lightly beaten, salt, freshly grated nutmeg, fresh ground black pepper, pesto sauce, grated cheddar cheese, bacon , cooked until crisp,drained,and crumbled, hard-boiled eggs, chopped, pesto sauce, garlic, olive oil, tightly packed fresh basil leaves, pine nuts, freshly grated parmesan cheese
    2 hour , 17 ingredients
  • Grilled Eggplant-Pesto Sandwich Grilled Eggplant-Pesto Sandwich
    asian eggplants (about 5 oz. each), rinsed, olive oil and
    7 More
    asian eggplants (about 5 oz. each), rinsed, olive oil, salt and pepper, bacon (about 1/2 lb. total ), slender baguette (8 oz.), pesto, homemade or purchased, roma tomatoes (about 3 oz. each), rinsed, cored, and thinly sliced, sliced jack cheese, arugula (about 1/8 lb.), rinsed and crisped
    9 ingredients
  • Eggplant (Aubergine) Almost Parmigiano Eggplant (Aubergine) Almost Parmigiano
    eggplants , sliced crosswise into 7 . 5 mm slices and
    7 More
    eggplants , sliced crosswise into 7 . 5 mm slices, light olive oil, mozzarella cheese, sliced, basil pesto (your own or bottled ), tomato puree (your own or favourite bottled), virgin olive oil, balsamic vinegar, basil
    1 hour , 8 ingredients




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