187921 eggplant cheese patlican kiz Recipes

  • Eggplant, Tomato and Goat Cheese Sandwiches
    chopped seeded tomatoes, chopped fresh basil and
    5 More
    chopped seeded tomatoes, chopped fresh basil, red wine vinegar, eggplant , cut lengthwise into 1/2-inch-thick slices, olive oil, thick slices country-style french bread, soft mild goat cheese (such as montrachet)
    7 ingredients
  • Eggplant Marinara Flatbread
    olive oil, divided and
    6 More
    olive oil, divided, thick eggplant rounds (3 to 4 inches in diameter; from 1 large), ciabatta or pain rustique, cut horizontally in half, trimmed to 9-inch length, purchased fresh marinara sauce, soft fresh goat cheese, chopped fresh basil plus 6 whole leaves (for garnish ), coarsely grated mozzarella cheese (about 4 oz)
    45 min, 7 ingredients
  • Eggplant, Red Pepper, and Fontina Panini with Spinach Salad
    olive oil (for brushing ) and
    10 More
    olive oil (for brushing ), eggplant , cut crosswise into 1/2-inch-thick rounds, red bell peppers , cut lengthwise into 1 1/2- to 2-inch-wide strips, thick slices olive bread or country white bread, fontina cheese, thinly sliced, grated parmesan cheese, chopped fresh basil, chopped fresh oregano, extra-virgin olive oil, balsamic vinegar, baby spinach
    11 ingredients
  • Crispy Eggplant Fritters with Smoked Mozzarella
    eggplants (2 lb total ), salt, divided and
    9 More
    eggplants (2 lb total ), salt, divided, olive oil (for brushing and frying ), eggs, grated parmesan cheese, plain dry breadcrumbs, divided, chopped fresh italian parsley, chopped fresh thyme, ground black pepper, all purpose flour, smoked mozzarella cheese,* cut into 1/2-inch cubes (about 20 cubes )
    11 ingredients
  • Eggplant, Tomato and Goat Cheese Sandwiches
    olive oil, garlic cloves, minced and
    5 More
    olive oil, garlic cloves, minced, baguette , cut horizontally in half, eggplant , cut lengthwise into six 1/2-inch-thick slices, tomatoes, cut into 10 slices total, soft fresh goat cheese (such as montrachet), fresh basil leaves
    7 ingredients
  • Pasta with Sausage, Eggplant and Basil
    eggplant , cut into 1-inch pieces, salt, olive oil and
    11 More
    eggplant , cut into 1-inch pieces, salt, olive oil, spicy italian sausages, casings removed , meat shaped into 1 1/4-inch meatballs (about 46), tomatoes, halved, garlic cloves, finely chopped, serrano chilies, seeded, finely chopped (about 1 tbsp), canned low-salt chicken broth, whipping cream, cavatapi or penne pasta, freshly grated parmesan cheese, lightly packed) fresh basil leaves , torn into 1/2-inch pieces, pine nuts, toasted, grated parmesan cheese
    14 ingredients
  • Eggplant (Aubergine) Parmesan (Easy!)
    pasta sauce, eggplant (about 1 1/2 to 2 lb.) and
    2 More
    pasta sauce, eggplant (about 1 1/2 to 2 lb.), mozzarella cheese, grated (or more ), grated parmesan cheese , about
    55 min, 4 ingredients
  • Low Carb Eggplant (Aubergine) Parmesan
    eggplants, parmesan cheese, shredded and divided and
    5 More
    eggplants, parmesan cheese, shredded and divided, mozzarella cheese, shredded and divided, no-added-sugar low carb spaghetti sauce (i use hunt s no added sugar italian baking sauce, in a can) or 1 1/2 cups marinara sauce (i use hunt s no added sugar italian baking sauce, in a can), dried oregano, dried basil
    55 min, 7 ingredients
  • Eggplant Parmigiana - Weight Watchers
    italian seasoned breadcrumbs, grated parmesan cheese and
    5 More
    italian seasoned breadcrumbs, grated parmesan cheese, garlic powder, raw eggplant, egg whites, lightly beaten, canned tomato sauce, part-skim mozzarella cheese, shredded
    50 min, 9 ingredients
  • Easy Eggplant (Aubergine) Parmesan
    eggplant, italian breadcrumbs, grated parmesan cheese and
    4 More
    eggplant, italian breadcrumbs, grated parmesan cheese, spaghetti sauce, eggs (beaten ), shredded mozzarella cheese, salt and pepper
    50 min, 7 ingredients
  • Eggplant Lasagna
    lasagna noodles, dried breadcrumbs, salt, eggs and
    5 More
    lasagna noodles, dried breadcrumbs, salt, eggs, eggplant, cut in 1/2 inch slices, salad oil, mozzarella cheese, meatless spaghetti sauce, parmesan cheese
    1 hour 15 min, 9 ingredients
  • Judy's Eggplant (Aubergine) Parm
    eggplants, olive oil, flour , as needed and
    7 More
    eggplants, olive oil, flour , as needed, canned imported italian plum tomatoes, well-drained and coarsely chopped (or use fresh if in season ), olive oil, sea salt, fresh mozzarella cheese, thinly sliced, basil leaves , to taste, butter , for smearing dish, freshly grated parmigiano-reggiano cheese
    36 min, 10 ingredients
  • Baked Cheese Crusted Eggplant
    eggplants , about 6-inch long, panko breadcrumbs and
    4 More
    eggplants , about 6-inch long, panko breadcrumbs, grated kraft parmesan cheese, chopped fresh basil, light mayonnaise, milk
    25 min, 6 ingredients
  • Easy Eggplant Parmesan
    eggplant, peeled and cut into 1/3 inch slices and
    6 More
    eggplant, peeled and cut into 1/3 inch slices, eggs, beaten, seasoned dry bread crumbs, olive oil, spaghetti sauce, shredded mozzarella cheese, grated parmesan cheese
    55 min, 7 ingredients
  • Low Fat Eggplant (Aubergine)  Parmesan
    eggplant, sliced & peeled, salt, garlic powder and
    8 More
    eggplant, sliced & peeled, salt, garlic powder, tomato sauce, garlic cloves, minced, oregano, chicken bouillon granule, mozzarella cheese, shredded, parmesan cheese, grated, olive oil flavored cooking spray
    15 min, 11 ingredients
  • Broiled Eggplant with Provolone Broiled Eggplant with Provolone
    eggplant , cut crosswise into 1/2-inch-thick rounds and
    6 More
    eggplant , cut crosswise into 1/2-inch-thick rounds, bottled italian salad dressing, dried rosemary, dried oregano, purchased marinara sauce, provolone cheese, grated parmesan cheese
    7 ingredients
  • Eggplant-Polenta Stacks with Tomato Sauce Eggplant-Polenta Stacks with Tomato Sauce
    chopped seeded peeled tomatoes with juices, olive oil and
    13 More
    chopped seeded peeled tomatoes with juices, olive oil, water, salt, cornmeal, freshly grated parmesan cheese (about 3 oz), butter, cayenne pepper, eggplant , cut crosswise into four 1/2-inch-thick slices, coarse salt, zucchini, cut diagonally into 1/4-inch-thick slices, olive oil, fresh basil leaves, thick slices mozzarella cheese, chopped fresh basil
    15 ingredients
  • Roasted Eggplant Soup with Goat Cheese Dumplings Roasted Eggplant Soup with Goat Cheese Dumplings
    eggplant (about 2 large), halved lengthwise and
    16 More
    eggplant (about 2 large), halved lengthwise, unsalted butter, onion, chopped, fennel bulb, trimmed, chopped, russet potato, peeled, chopped, leek (white and pale green parts), sliced, garlic cloves, minced, dried oregano, dry white wine, more) chicken stock or canned low-salt chicken broth, whipping cream, olive oil, shallots, chopped, soft fresh goat cheese (such as montrachet), crumbled, chopped seeded plum tomatoes, chopped fresh basil, wonton wrappers
    17 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top