60529 eggplant aubergine salad east Recipes
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eggplant,peeled and cut in small cubes, salt, olive oil and7 Moreeggplant,peeled and cut in small cubes, salt, olive oil, minced garlic, onion, peeled tomatoes, drained and chopped ,or 3 lb fresh tomatoes,peeled ,seeded and chopped, tomato paste, chopped fresh basil ,or 1 1/2 tbsp dried combined with 1 tbsp chopped parsley, spaghetti, grated parmesan cheese42 min, 10 ingredients
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eggplants, onions, garlic cloves, chicken stock and7 Moreeggplants, onions, garlic cloves, chicken stock, olive oil, separated, rosemary and thyme (optional), salt and pepper to taste, feta or blue cheese, grated, cheddar or emmental cheese, grated (optional), bread crumbs mixed with, grated parsley11 ingredients
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eggplants (about 3), cut crosswise into 1/3-inch-thick ro... and18 Moreeggplants (about 3), cut crosswise into 1/3-inch-thick rounds, tomatoes see pics 2 large cans and 1 medium., olive oil, garlic cloves, finely chopped, fresh basil leaves , torn in half, black pepper, dried hot red pepper flakes, all-purpose flour, eggs, panko (japanese bread crumbs) i used the whole bag., grated parmigiano-reggiano (2/3 cup) 1 cup would be better, get aged over 3 years., chilled fresh mozzarella (not unsalted), thinly sliced, your liking ) of shredded italian cheese (i like the ones with mixed provolone, asiago, parmesan and mozzarella) use lots., do not add salt if using canned. a lot of salt in the cans and cheese., if you use fresh roma tomatoes , use 1 1/2 tsp salt, no more., forget the bitterness thing. just salt each side ., i always was leary of eggplant because of the name. it actually has little flavor and gets most from the oil and whatever it is cooked with., this was very similiar to moussaka i learned to make and absolutely love. i have the pics and will post that recipe.40 min, 19 ingredients
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eggplant, peeled and grated, onion, minced, garlic, minced and7 Moreeggplant, peeled and grated, onion, minced, garlic, minced, matzoh meal, corn starch, egg, paprika, salt and pepper to taste, a nonstick frying pan with 1/2 inch of vegetable oil, matzoh meal is made from ground matzo , a flat, unleavened bread. you could substitute bread or cracker crumbs.10 min, 10 ingredients
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eggplant , cut into 1/4-inch slices, olive oil and4 Moreeggplant , cut into 1/4-inch slices, olive oil, marinara sauce , or your own homemade sauce, shredded part-skim mozzarella cheese , packed measure, shredded reduced-fat sharp cheddar cheese , packed measure, shredded parmesan cheese20 min, 6 ingredients
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Eggplant Parmesaneggplant, olive oil, asiago cheese, parmesan cheese and5 Moreeggplant, olive oil, asiago cheese, parmesan cheese, mozzarella cheese, bread crumbs, eggs, pasta sauce, garlic powder9 ingredients
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Eggplant Latkeseggplant, fresh parsley, chopped, eggs and5 Moreeggplant, fresh parsley, chopped, eggs, unbleached natural flour, baking powder, water, kosher salt and fresh ground pepper to taste, vegetable oil for frying8 ingredients
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Eggplant Fingerseggplants, olive oil, italian bread crumbs and1 Moreeggplants, olive oil, italian bread crumbs, parmesan cheese25 min, 4 ingredients
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Eggplant Tomato Stackeggplant cut into slices, fresh ripe large tomatoes and4 Moreeggplant cut into slices, fresh ripe large tomatoes, fresh basil leaves, herbs of your choice, garlic, mozzarella30 min, 6 ingredients
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Eggplant Stackseggplant, sweet or spanish onion, sliced 1/4 inch thick and6 Moreeggplant, sweet or spanish onion, sliced 1/4 inch thick, tomatoes , each cut into 6 slices, olive oil, kosher salt to taste, ground black pepper to taste, basil leaves, feta cheese, crumbled10 min, 8 ingredients
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Eggplant Slices On The Grilleggplant (about 1 1/4 lb or 570g), extra virgin olive oil and4 Moreeggplant (about 1 1/4 lb or 570g), extra virgin olive oil, balsamic vinegar, garlic, minced or 1/2 tsp (2g) powdered, salt, freshly grated black pepper to taste6 ingredients
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Eggplant Casseroleeggplants, diced, onion, chopped, raw shrimp and4 Moreeggplants, diced, onion, chopped, raw shrimp, stalk of celery, chopped, butter, salt , pepper, and creole seasoning to taste, saltine crackers, crushed7 ingredients
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Eggplant Perfecteggplant, peeled, cubed, oil (olive), minced green onion and7 Moreeggplant, peeled, cubed, oil (olive), minced green onion, garlic powder, parsley flakes, basil leaves, crushed, thyme, pepper to taste, tomatoes, peeled, seeded, chopped, parmesan cheese40 min, 10 ingredients
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Eggplant Fanseggplants ends trimmed and10 Moreeggplants ends trimmed, firm tomatoes halved lengthwise cored and thinly sliced, olive oil, white onion finely chopped, garlic cloves thinly sliced, tender artichokes, pitted black olives rinsed, bay leaves crumbled, mixed dried thyme , oregano and savory, salt, freshly ground black pepper1 hour 30 min, 11 ingredients
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Eggplant And Cheese Casseroleeggplants (about 3 lbs. total ), onion, chopped and7 Moreeggplants (about 3 lbs. total ), onion, chopped, green bell pepper (about 8 oz.) seeded and chopped, fine dry bread crumbs, sliced ripe olives, drained, chopped fresh oregano or 1 tsp. dried oregano, tomato sauce, nonfat ricotta cheese, shredded reduced-fat sharp cheddar cheese1 hour 50 min, 9 ingredients
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Eggplant And Peppers With Fettaeggplants, ends trimmed, sliced into 1/3-inch thick rounds and8 Moreeggplants, ends trimmed, sliced into 1/3-inch thick rounds, salt, red, yellow, green, and orange bell pepper, cored, seeded , and sliced lengthwise, olive oil, kosher salt and freshly ground black pepper, feta cheese crumbled (3 oz), minced fresh marjoram , oregano, basil, extra-virgin olive oil, juice of 1 lemon20 min, 9 ingredients
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Eggplant And Mushroom Greek Casseroleeggplant,diced, oil, onion chopped, garlic,crushed and12 Moreeggplant,diced, oil, onion chopped, garlic,crushed, button mushhrooms,quartered, tomatoes,skinned and chopped, red wine, vegetable stock, pasta, grated chedder cheese, sauce, ricotta cheese, eggs,beaten, milk, chedder chese,grated, parmeson cheese1 hour 10 min, 16 ingredients
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