37 eggplant aubergine onion and tomato casserole Recipes

eggplant, tomatoes, green bell pepper, diced (i sometimes use 2 and add a yellow bell pepper), olive oil, garlic clove, finely minced , to taste, fresh ground black pepper, onion, sliced, salt, herbs, to taste (basil , chives, parsley, tarragon, oregano), sour cream, for garnish (don tsp forgo the garnish, it s what makes the dish!)

eggplant, salt, oil (for frying ), tomatoes, oil, onion, cumin, paprika, turmeric, salt, pepper, cayenne, garlic cloves

eggplants (unpeeled & sliced in 1/4 in thick slices), olive oil (more as required), onion (chopped ), celery (chopped ), green bell pepper (chopped ), fresh tomato (seeded & diced ), black olives (quartered or sliced ), dried oregano, dried thyme leaves, cumin, garlic powder, salt, black pepper, cinnamon, eggs (beaten ), breadcrumbs, olive oil, dry parmesan cheese (powder variety)

sun-dried tomatoes packed in oil, chopped, olive oil, eggplants, peeled and diced, onions, diced, red pepper, diced, garlic cloves, minced, tomato, diced, uncooked orzo pasta, ricotta cheese, fresh basil, chopped, tomato sauce, dry breadcrumbs, parmesan cheese, grated, pine nuts

aubergine, diced, courgette, diced, onion, diced, mushrooms, chopped, spinach, chopped, garlic clove, crushed, oregano, basil, no salt bouillon, tomatoes, mozzarella cheese, sliced, grated parmesan cheese

chickpeas, drained, fresh spinach, lightly chopped, greek yogurt, olive oil, onion, peeled and roughly chopped, garlic cloves, peeled and minced, spring onions, trimmed & chopped, fresh mint, finely chopped, fresh coriander, finely chopped, fresh gingerroot, peeled and minced, tomato puree, ground cumin, ground cinnamon, ras el hanout spice mix, chopped tomatoes, aubergine, cut into 1-inch cubes (eggplant), courgette, in 1-inch cubes (zucchini), potato, peeled & cut into 1-inch cubes, hot vegetable stock

eggplant, sliced into 1/2 inch rounds, peeled, salt, cooked rice, onion, chopped, garlic cloves, minced (to taste), sliced mushrooms, tomato sauce, dried oregano, dried basil, fat-free cottage cheese or 2 cups low fat cottage cheese, skim milk, shredded fat free mozzarella cheese or 1 cup lowfat mozzarella cheese

onion, garlic cloves, fat-free vegetable broth, diced tomatoes with juice, pepper, fresh basil, breadcrumbs, parmesan cheese, egg whites, mozzarella cheese, eggplants

olive oil, eggplant, cubed, mushroom, whole, tomato juice, tomatoes, diced, salt-free all-purpose seasoning, salt, onion, diced (optional)

orzo pasta, cooked, olive oil flavored cooking spray, fresh eggplant, unpeeled, sliced 1/2-inch thick, fresh tomatoes, sliced 1/2-inch thick, flour, olive oil or vegetable oil, onion, sliced thin, garlic clove, minced, butter, flour, beef bouillon, cream, dried oregano, cinnamon, parmesan cheese, chopped kalamata olive

potato, thinly sliced, zucchini, thinly sliced, onion, thinly sliced, eggplant, peeled and sliced, tomato, sliced, shredded part-skim mozzarella cheese, grated parmesan cheese, dried basil, salt, pepper, water

zucchini, eggplant, peeled, cottage cheese, cheddar cheese, grated, eggs, salt, green pepper, chopped, onion, chopped, tomato, cut in 6ths, sliced mushrooms

olive oil, onion, halved and sliced, garlic cloves, minced, oregano, dried, salt, pepper, tomatoes, chopped, fresh basil, sliced, dry breadcrumbs, seasoned, grated parmesan cheese, divided, egg whites, lightly beaten, mozzarella cheese, shredded, eggplants, peeled and cut crosswise into 3/8 inch thick slices

aubergines, sliced 1/2 in. thick, salt, olive oil, onion, peeled and finely chopped, garlic cloves, peeled and crushed, bell pepper, seeded and finely chopped, green chili pepper, ground cumin, tomato puree, water, cheddar cheese, grated, salt and black pepper

wheat berries, water, eggplants, cut into 1/2-inch cubes (aubergine), canned diced tomatoes, zucchini , cut crosswise into 1/2-inch-thick slices (courgettes), onions, cut into 1/2-inch-thick slices and separated into rings, green bell pepper, stemmed, seeded, and cut into 3/4-inch squares, red bell pepper, stemmed, seeded, and cut into 3/4-inch squares, black olives, pitted and sliced, garlic cloves, minced, cayenne pepper, fresh parsley, chopped, red wine vinegar, flat-leaf italian parsley