3037 eggnog liquor drinks Recipes
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yellow cake mix with pudding and8 Moreyellow cake mix with pudding, vegetable oil , adjust quantity according to package directions, eggs , adjust quantity according to package directions, eggnog, substitute for water and adjust quantity according to package directions, nutmeg, powdered sugar, butter, softened, vanilla, eggnog1 hour 5 min, 9 ingredients
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Eggnog Ala Sandra Leeeggnog, brandy or rum, godiva white chocolate liqueur and1 Moreeggnog, brandy or rum, godiva white chocolate liqueur, nutmeg, freshly grated5 min, 4 ingredients
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Eggnog Rice Puddingeggnog, cornstarch, cooked long grain rice and3 Moreeggnog, cornstarch, cooked long grain rice, chopped red and green candied cherries, vanilla extract, salt5 min, 6 ingredients
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Eggnog Dipeggnog, cornstarch, sour cream, heavy whipping cream and3 Moreeggnog, cornstarch, sour cream, heavy whipping cream, sugar, rum extract , optional, assorted fruit and lb cake cubes10 min, 7 ingredients
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Eggnog Creme Bruleeeggnog, heavy whipping cream, egg yolks, sugar, divided and4 Moreeggnog, heavy whipping cream, egg yolks, sugar, divided, spiced rum, vanilla extract, ground nutmeg, brown sugar1 hour , 8 ingredients
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Eggnog Fruit Fluffeggnog, chilled, topping mix (dream whip ), ground nutmeg and6 Moreeggnog, chilled, topping mix (dream whip ), ground nutmeg, pineapple tidbits, drained, peaches, drained, tart apples, chopped, fresh blueberries, halved maraschino cherries, chopped walnuts10 min, 9 ingredients
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Eggnog Snowman Cookiessugar, butter, softened, eggnog, egg, vanilla extract and8 Moresugar, butter, softened, eggnog, egg, vanilla extract, all-purpose flour, baking powder, ground nutmeg, salt, powdered sugar, eggnog, chocolate chip1 hour , 13 ingredients
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Stew Leonard's Eggnog Cheese Pieeggnog or 2 1/4 cups light, eggs, cornstarch and5 Moreeggnog or 2 1/4 cups light, eggs, cornstarch, vanilla extract, dark brown sugar, cream cheese or 1 1/2 lbs light , softened, ground nutmeg, deep-dish pie crusts (frozen or your favorite recipe )50 min, 8 ingredients
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